BlackStones Steakhouse

Aromatic garlic, shallot Pernod butter

Classic garnishes and condiments

Avocado, passion fruit, yuzu, baby greens, wonton crisp

Japanese crumbs, with baby arugula and tartar sauce

With garlic white wine, lemon beurre blanc

Cucumber, guacamole, pico de gallo

Cilantro, sweet chili aioli or fra diablo

Bacon, herb butter, garlic, white wine

fresh steamed Maine lobster, jumbo gulf shrimp cocktail, Maryland lump crab meat, little neck clams, blue point oysters

candied pecans, craisins, Gorgonzola, house vinaigrette

romaine hearts, shaved Romano, garlic croutons, anchovies, traditional dressing

crispy bacon, Gorgonzola, tomato, blue cheese dressing, onion strings

farm fresh tomato, mozzarella, red onions, basil, balsamic vinaigrette

Roquefort cheese

A delicious blend of chilled green beans, applewood smoked bacon, diced vine tomatoes, fresh mozzarella cheese, fired sweet roasted peppers tossed with aged red wine vinaigrette, calamata olives

Our Classic Prime Rib - 25oz Served with mashed potatoes

sautéed onions, mushrooms, Swiss cheese, lettuce tomato, red pepper aioli sauce, French fries, and onion rings

garlic butter and herb sauce

scarpariello sauce

Our signature chicken dish lightly egg battered and sautéed with parmesan cheese and Lemon Beurre Blanc

lightly breaded with tomato sauce, parmesan, and fresh buffalo mozzarella

sautéed with three ground meat sauce

half lobster, shrimp, calamari and clams, sautéed in a tomato basil sauce

cherry tomatoes, onions, garlic basil sauce

pistachio crusted lemon beurre blanc sauce

blackened over grilled asparagus with mango salsa

Ahi Tuna seared with a black and white sesame seed crust

pan seared with herbs and spices and paired with a caper and dill Lemon Beurre Blanc

pan seared with herbs and spices paired with a caper and dill lemon Beurre Blanc

over sauteed spinach served with tartar sauce

Steamed or Broiled, drawn butter

over linguini, with lemon white sauce

Aromatic garlic, shallot Pernod butter

Classic garnishes and condiments

Avocado, passion fruit, yuzu, baby greens, wonton crisp

Japanese crumbs, with baby arugula and tartar sauce

With garlic white wine, lemon beurre blanc

Cucumber, guacamole, pico de gallo

Cilantro, sweet chili aioli or fra diablo

Bacon, herb butter, garlic, white wine

fresh steamed Maine lobster, jumbo gulf shrimp cocktail, Maryland lump crab meat, little neck clams, blue point oysters

candied pecans, craisins, Gorgonzola, house vinaigrette

romaine hearts, shaved Romano, garlic croutons, anchovies, traditional dressing

crispy bacon, Gorgonzola, tomato, blue cheese dressing, onion strings

farm fresh tomato, mozzarella, red onions, basil, balsamic vinaigrette

Roquefort cheese

A delicious blend of chilled green beans, applewood smoked bacon, diced vine tomatoes, fresh mozzarella cheese, fired sweet roasted peppers tossed with aged red wine vinaigrette, & calamata olives

Our Classic Prime Rib - 25oz Served with mashed potatoes

sautéed onions, mushrooms, Swiss cheese, lettuce & tomato, red pepper aioli sauce, French fries, and onion rings

garlic butter and herb sauce

scarpariello sauce

Our signature chicken dish lightly egg battered and sautéed with parmesan cheese and Lemon Beurre Blanc

lightly breaded with tomato sauce, parmesan, and fresh buffalo mozzarella

sautéed with three ground meat sauce

half lobster, shrimp, calamari and clams, sautéed in a tomato basil sauce

cherry tomatoes, onions, garlic basil sauce

pistachio crusted lemon beurre blanc sauce

blackened over grilled asparagus with mango salsa

Ahi Tuna seared with a black and white sesame seed crust

pan seared with herbs and spices and paired with a caper and dill Lemon Beurre Blanc

pan seared with herbs and spices paired with a caper and dill lemon Beurre Blanc

over sauteed spinach served with tartar sauce

Steamed or Broiled, drawn butter

over linguini, with lemon & white sauce