Capri Restaurant

baby fried squid

bread baked with fresh tomatoes and basil

homemade mozzarella, sliced tomato, basil and olive oil

homemade mozzarella, sliced tomato, prosciutto, topped with basil

delicately steamed California mussels in red or white sauce

baby fried squid sauteed with garlic, red pepper and white wine

tender steamed baby clams in red or white sauce

baked little neck clams

sausage, green peppers and potatoes, sauteed in olive oil and garlic

grilled baby squid

grilled baby octopus

fried zucchini

Italian rice with shrimp, porcini mushroom and vegetables in a white wine sauce

sauteed in olive oil and garlic

potatoes with red peppers, olive oil and garlic

artichoke heart, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese and olive oil

16 oz. with grilled onions & sauteed mushrooms, topped with gorgonzola cheese, with roast potatoes

shrimp, vongil squid, mussels and broccoli over linguini with choice of white or red sauce

fresh broccoli with oil and garlic

homemade small dumpling with fresh broccoli

our tasty cream sauce with broccoli added

large shrimp in a light marinara sauce

large shrimp and tender broccoli

delicious fresh mussels served with red or white sauce

tender baby squid in red or white sauce

fresh whole scallops in a fresh red sauce

shrimp and scallops with alfredo sauce

tomato sauce with anchovies, capers and italian olives

angel hair pasta

in a vodka sause

Meat or Cheese

mushroom, peas, and prosciutto in a rich alfredo sauce

homemade rigatoni, crumbled sausage, mushrooms and peas in a pink sauce

tri-color pasta rolled with ricotta cheese and spinach in a vodka sauce

in a marinara sauce

fresh vegetables alfredo

spicy sauce with prosciutto

lightly sauteed fresh tomatoes and basil

served with four cheese sauce

served with tender whole fresh clams in a white or red sauce

eggplant layered with marinara sauce and fresh mozzarella with side of pasta

half chicken sauteed with mushrooms, onions & just the right seasoning, with roasted potatoes

large shrimp, artichoke hearts and mushrooms sauteed in oil, garlic and white wine served over pasta

large shrimp in a fresh tomato and basil sauce, served over pasta

large shrimp, olive oil, crushed hot peppers and marinara sauce

cod fillets baked with fresh mushrooms, onions and olives in a red marinara sauce

shrimp with large artichoke hearts in alfredo sauce served over fettuccine

calamari shrimp, scallops, mussels, vongole, crab legs, served over linguini in a spicy red sauce

Layered and baked with mozzarella served with a side of pasta

fresh veal pan fried, side of fresh spinach

veal in a light lemon sauce, side of pasta

sauteed mushrooms in a light marsala wine sauce, served with a side of pasta

layered and baked with eggplant and homemade mozzarella, served with a side of pasta

sauteed with mushrooms and onions in a light white wine sauce

sauteed with peas, fresh sage, topped with prosciutto & mozzarella in wine sauce

served with a side of pasta

delicious baked half of chicken sauteed with pepper, onions & olives with roasted potatoes

tasty breast of chicken with a delicate lemon sauce, served with side of pasta

chicken breast sauteed with mushrooms in marsala wine, served with side of pasta

tasty breast of chicken, pan fried in egg and flour in a lemon sauce, served with a side of pasta

Italian Ice Cream

Chicken breast or ½ roasted chicken sautéed in white wine, garlic, and rosemary with vesuvio potatoes

Breaded chicken breast over marinara sauce topped with mozzarella cheese

Chicken breast with a delicate lemon sauce

Baby fried squid sautéed with garlic, red peppers, and white wine

Italian rice with vegetables in a white wine sauce

Homemade mozzarella, sliced tomatoes, fresh basil, and olive oil

Artichoke hearts, sun dried tomatoes, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese, and olive oil

Tri-color pasta rolled with ricotta cheese and spinach in a vodka sauce

With sautéed mushrooms in a light marsala wine sauce

Pan fried in egg and flour in a lemon sauce

With sautéed mushrooms in a light marsala wine sauce

Red/White

with spinach in vodka sauce

6 dozen

with our famous white or red sauce

with sliced potatoes

(bone-in) with potatoes

Artichoke hearts, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic Vinegar, parmesan cheese and olive oil

serves 20

Romaine and endive with our special Balsamic salad dressing

Artichoke hearts, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese and olive oil

Baby fried squid sauteed with garlic, red pepper, and white wine

red or white sauce

Sausage, green peppers and potatoes sauteed in olive oil and garlic

potatoes with red peppers olive oil and garlic

Olive oil and garlic sauce with a touch or parmesan cheese

serves 20 people

red or white sauce

(Rigatoni & Mostaccioli) spaghetti

in Vodka sauce

Large shrimp, olive oil, crushed hot peppers and marinara sauce

Large Shrimp, artichoke hearts and mushrooms. Sauteed in oil, garlic and white wine

Layered and baked with eggplant and veal and fresh mozzarella in a marinara sauce

Tasty breast of chicken in a delicate lemon sauce

Breast of chicken sauteed w/ mushrooms, onions and just the right seasoning served w/ roasted potatoes

Chicken breast sauteed w/ mushrooms, in a sweet marsala wine

baby fried squid

bread baked with fresh tomatoes and basil

homemade mozzarella, sliced tomato, basil and olive oil

delicately steamed California mussels in red or white sauce

baby fried squid sauteed with garlic, red pepper and white wine

tender steamed baby clams in red or white sauce

baked little neck clams

sausage, green peppers and potatoes, sauteed in olive oil and garlic

grilled baby squid

grilled baby octopus

sauteed in olive oil and garlic

potatoes with red peppers, olive oil and garlic

oil and garlic

artichoke heart, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese and olive oil

porterhouse steak sauteed with mushrooms onions in garlic oil sauce, with a side of potatoes

shrimp, vongil squid, mussels and broccoli over linguini with choice of white or red sauce

homemade small dumpling with fresh broccoli sauce

our tasty cream sauce with broccoli added

fresh shrimp in a light marinara sauce

shrimp and tender broccoli

delicious fresh mussels served with red or white sauce

fresh whole scallops in a fresh red sauce

shrimp and scallops with alfredo sauce

Meat or Cheese

mushroom, peas, and prosciutto in a rich alfredo sauce

spicy sauce with prosciutto

lightly sauteed fresh tomatoes and basil

served with four cheese sauce

served with tender whole vongole in a white or red sauce

eggplant layered with marinara sauce and fresh mozzarella

breast sauteed with mushrooms, onions and just the right seasoning, served with roasted potatoes

large shrimp, artichoke hearts and mushrooms sauteed in oil, garlic and white wine served over pasta

large shrimp in a fresh tomato and basil sauce, served over pasta

large shrimp, olive oil, crushed hot peppers and marinara sauce

fresh veal pan fried, side of fresh spinach

veal in a light lemon sauce

sauteed mushrooms in a light marsala wine

sauteed mushrooms in a light marsala wine

layered with marinara sauce and fresh mozzarella

tasty breast of chicken with a delicate lemon slice

layered with marinara sauce and fresh mozzarella

chicken breast sauteed with mushrooms in marsala wine

baby fried squid

bread baked with fresh tomatoes and basil

homemade mozzarella, sliced tomato, basil and olive oil

homemade mozzarella, sliced tomato, prosciutto, topped with basil

delicately steamed California mussels in red or white sauce

baby fried squid sauteed with garlic, red pepper and white wine

tender steamed baby clams in red or white sauce

baked little neck clams

sausage, green peppers and potatoes, sauteed in olive oil and garlic

grilled baby squid

grilled baby octopus

fried zucchini

Italian rice with shrimp, porcini mushroom and vegetables in a white wine sauce

sauteed in olive oil and garlic

potatoes with red peppers, olive oil and garlic

artichoke heart, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese and olive oil

16 oz. with grilled onions sauteed mushrooms, topped with gorgonzola cheese, with roast potatoes

shrimp, vongil squid, mussels and broccoli over linguini with choice of white or red sauce

fresh broccoli with oil and garlic

homemade small dumpling with fresh broccoli

our tasty cream sauce with broccoli added

large shrimp in a light marinara sauce

large shrimp and tender broccoli

delicious fresh mussels served with red or white sauce

tender baby squid in red or white sauce

fresh whole scallops in a fresh red sauce

shrimp and scallops with alfredo sauce

tomato sauce with anchovies, capers and italian olives

angel hair pasta

in a vodka sause

Meat or Cheese

mushroom, peas, and prosciutto in a rich alfredo sauce

homemade rigatoni, crumbled sausage, mushrooms and peas in a pink sauce

tri-color pasta rolled with ricotta cheese and spinach in a vodka sauce

in a marinara sauce

fresh vegetables alfredo

spicy sauce with prosciutto

lightly sauteed fresh tomatoes and basil

served with four cheese sauce

served with tender whole fresh clams in a white or red sauce

eggplant layered with marinara sauce and fresh mozzarella with side of pasta

half chicken sauteed with mushrooms, onions just the right seasoning, with roasted potatoes

large shrimp, artichoke hearts and mushrooms sauteed in oil, garlic and white wine served over pasta

large shrimp in a fresh tomato and basil sauce, served over pasta

large shrimp, olive oil, crushed hot peppers and marinara sauce

cod fillets baked with fresh mushrooms, onions and olives in a red marinara sauce

shrimp with large artichoke hearts in alfredo sauce served over fettuccine

calamari shrimp, scallops, mussels, vongole, crab legs, served over linguini in a spicy red sauce

Layered and baked with mozzarella served with a side of pasta

fresh veal pan fried, side of fresh spinach

veal in a light lemon sauce, side of pasta

sauteed mushrooms in a light marsala wine sauce, served with a side of pasta

layered and baked with eggplant and homemade mozzarella, served with a side of pasta

sauteed with mushrooms and onions in a light white wine sauce

sauteed with peas, fresh sage, topped with prosciutto mozzarella in wine sauce

served with a side of pasta

delicious baked half of chicken sauteed with pepper, onions olives with roasted potatoes

tasty breast of chicken with a delicate lemon sauce, served with side of pasta

chicken breast sauteed with mushrooms in marsala wine, served with side of pasta

tasty breast of chicken, pan fried in egg and flour in a lemon sauce, served with a side of pasta

Italian Ice Cream

Chicken breast or ½ roasted chicken sautéed in white wine, garlic, and rosemary with vesuvio potatoes

Breaded chicken breast over marinara sauce topped with mozzarella cheese

Chicken breast with a delicate lemon sauce

Baby fried squid sautéed with garlic, red peppers, and white wine

Italian rice with vegetables in a white wine sauce

Homemade mozzarella, sliced tomatoes, fresh basil, and olive oil

Artichoke hearts, sun dried tomatoes, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese, and olive oil

Tri-color pasta rolled with ricotta cheese and spinach in a vodka sauce

With sautéed mushrooms in a light marsala wine sauce

Pan fried in egg and flour in a lemon sauce

With sautéed mushrooms in a light marsala wine sauce

Red/White

with spinach in vodka sauce

6 dozen

with our famous white or red sauce

with sliced potatoes

(bone-in) with potatoes

Artichoke hearts, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic Vinegar, parmesan cheese and olive oil

serves 20

Romaine and endive with our special Balsamic salad dressing

Artichoke hearts, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese and olive oil

Baby fried squid sauteed with garlic, red pepper, and white wine

red or white sauce

Sausage, green peppers and potatoes sauteed in olive oil and garlic

potatoes with red peppers olive oil and garlic

Olive oil and garlic sauce with a touch or parmesan cheese

serves 20 people

red or white sauce

(Rigatoni Mostaccioli) spaghetti

in Vodka sauce

Large shrimp, olive oil, crushed hot peppers and marinara sauce

Large Shrimp, artichoke hearts and mushrooms. Sauteed in oil, garlic and white wine

Layered and baked with eggplant and veal and fresh mozzarella in a marinara sauce

Tasty breast of chicken in a delicate lemon sauce

Breast of chicken sauteed w/ mushrooms, onions and just the right seasoning served w/ roasted potatoes

Chicken breast sauteed w/ mushrooms, in a sweet marsala wine

baby fried squid

bread baked with fresh tomatoes and basil

homemade mozzarella, sliced tomato, basil and olive oil

delicately steamed California mussels in red or white sauce

baby fried squid sauteed with garlic, red pepper and white wine

tender steamed baby clams in red or white sauce

baked little neck clams

sausage, green peppers and potatoes, sauteed in olive oil and garlic

grilled baby squid

grilled baby octopus

sauteed in olive oil and garlic

potatoes with red peppers, olive oil and garlic

oil and garlic

artichoke heart, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese and olive oil

porterhouse steak sauteed with mushrooms & onions in garlic & oil sauce, with a side of potatoes

shrimp, vongil squid, mussels and broccoli over linguini with choice of white or red sauce

homemade small dumpling with fresh broccoli sauce

our tasty cream sauce with broccoli added

fresh shrimp in a light marinara sauce

shrimp and tender broccoli

delicious fresh mussels served with red or white sauce

fresh whole scallops in a fresh red sauce

shrimp and scallops with alfredo sauce

Meat or Cheese

mushroom, peas, and prosciutto in a rich alfredo sauce

spicy sauce with prosciutto

lightly sauteed fresh tomatoes and basil

served with four cheese sauce

served with tender whole vongole in a white or red sauce

eggplant layered with marinara sauce and fresh mozzarella

breast sauteed with mushrooms, onions and just the right seasoning, served with roasted potatoes

large shrimp, artichoke hearts and mushrooms sauteed in oil, garlic and white wine served over pasta

large shrimp in a fresh tomato and basil sauce, served over pasta

large shrimp, olive oil, crushed hot peppers and marinara sauce

fresh veal pan fried, side of fresh spinach

veal in a light lemon sauce

sauteed mushrooms in a light marsala wine

sauteed mushrooms in a light marsala wine

layered with marinara sauce and fresh mozzarella

tasty breast of chicken with a delicate lemon slice

layered with marinara sauce and fresh mozzarella

chicken breast sauteed with mushrooms in marsala wine

baby fried squid

bread baked with fresh tomatoes and basil

homemade mozzarella, sliced tomato, basil and olive oil

homemade mozzarella, sliced tomato, prosciutto, topped with basil

delicately steamed California mussels in red or white sauce

baby fried squid sauteed with garlic, red pepper and white wine

tender steamed baby clams in red or white sauce

baked little neck clams

sausage, green peppers and potatoes, sauteed in olive oil and garlic

grilled baby squid

grilled baby octopus

fried zucchini

Italian rice with shrimp, porcini mushroom and vegetables in a white wine sauce

sauteed in olive oil and garlic

potatoes with red peppers, olive oil and garlic

artichoke heart, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese and olive oil

16 oz. with grilled onions & sauteed mushrooms, topped with gorgonzola cheese, with roast potatoes

shrimp, vongil squid, mussels and broccoli over linguini with choice of white or red sauce

fresh broccoli with oil and garlic

homemade small dumpling with fresh broccoli

our tasty cream sauce with broccoli added

large shrimp in a light marinara sauce

large shrimp and tender broccoli

delicious fresh mussels served with red or white sauce

tender baby squid in red or white sauce

fresh whole scallops in a fresh red sauce

shrimp and scallops with alfredo sauce

tomato sauce with anchovies, capers and italian olives

angel hair pasta

in a vodka sause

Meat or Cheese

mushroom, peas, and prosciutto in a rich alfredo sauce

homemade rigatoni, crumbled sausage, mushrooms and peas in a pink sauce

tri-color pasta rolled with ricotta cheese and spinach in a vodka sauce

in a marinara sauce

fresh vegetables alfredo

spicy sauce with prosciutto

lightly sauteed fresh tomatoes and basil

served with four cheese sauce

served with tender whole fresh clams in a white or red sauce

eggplant layered with marinara sauce and fresh mozzarella with side of pasta

half chicken sauteed with mushrooms, onions & just the right seasoning, with roasted potatoes

large shrimp, artichoke hearts and mushrooms sauteed in oil, garlic and white wine served over pasta

large shrimp in a fresh tomato and basil sauce, served over pasta

large shrimp, olive oil, crushed hot peppers and marinara sauce

cod fillets baked with fresh mushrooms, onions and olives in a red marinara sauce

shrimp with large artichoke hearts in alfredo sauce served over fettuccine

calamari shrimp, scallops, mussels, vongole, crab legs, served over linguini in a spicy red sauce

Layered and baked with mozzarella served with a side of pasta

fresh veal pan fried, side of fresh spinach

veal in a light lemon sauce, side of pasta

sauteed mushrooms in a light marsala wine sauce, served with a side of pasta

layered and baked with eggplant and homemade mozzarella, served with a side of pasta

sauteed with mushrooms and onions in a light white wine sauce

sauteed with peas, fresh sage, topped with prosciutto & mozzarella in wine sauce

served with a side of pasta

delicious baked half of chicken sauteed with pepper, onions & olives with roasted potatoes

tasty breast of chicken with a delicate lemon sauce, served with side of pasta

chicken breast sauteed with mushrooms in marsala wine, served with side of pasta

tasty breast of chicken, pan fried in egg and flour in a lemon sauce, served with a side of pasta

Italian Ice Cream

Chicken breast or ½ roasted chicken sautéed in white wine, garlic, and rosemary with vesuvio potatoes

Breaded chicken breast over marinara sauce topped with mozzarella cheese

Chicken breast with a delicate lemon sauce

Baby fried squid sautéed with garlic, red peppers, and white wine

Italian rice with vegetables in a white wine sauce

Homemade mozzarella, sliced tomatoes, fresh basil, and olive oil

Artichoke hearts, sun dried tomatoes, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese, and olive oil

Tri-color pasta rolled with ricotta cheese and spinach in a vodka sauce

With sautéed mushrooms in a light marsala wine sauce

Pan fried in egg and flour in a lemon sauce

With sautéed mushrooms in a light marsala wine sauce

Red/White

with spinach in vodka sauce

6 dozen

with our famous white or red sauce

with sliced potatoes

(bone-in) with potatoes

Artichoke hearts, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic Vinegar, parmesan cheese and olive oil

serves 20

Romaine and endive with our special Balsamic salad dressing

Artichoke hearts, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese and olive oil

Baby fried squid sauteed with garlic, red pepper, and white wine

red or white sauce

Sausage, green peppers and potatoes sauteed in olive oil and garlic

potatoes with red peppers olive oil and garlic

Olive oil and garlic sauce with a touch or parmesan cheese

serves 20 people

red or white sauce

(Rigatoni & Mostaccioli) spaghetti

in Vodka sauce

Large shrimp, olive oil, crushed hot peppers and marinara sauce

Large Shrimp, artichoke hearts and mushrooms. Sauteed in oil, garlic and white wine

Layered and baked with eggplant and veal and fresh mozzarella in a marinara sauce

Tasty breast of chicken in a delicate lemon sauce

Breast of chicken sauteed w/ mushrooms, onions and just the right seasoning served w/ roasted potatoes

Chicken breast sauteed w/ mushrooms, in a sweet marsala wine