Welsch's Big Ten Tavern
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Évaluation
Avis
Photo
Menu
Flame-broiled to perfection. Choose from our many delicious add-ons. Add Ons: American, Swiss, Cheddar, Pepper Jack, Mozzarella, and Cheddar cheeses. Bacon, Jalapeños, Mushrooms, and Green Peppers. Sour Cream, Mayo, BBQ sauce, Steak Sauce, Sesame sauce, French, Thousand Island, Bleu Cheese, Ranch, Caesar, and Golden Italian dressings.
Served with lettuce, tomato, onion and mayo.
Served with melted American cheese, bacon and BBQ sauce.
Topped with crispy bacon, a fried egg and smothered in cheddar cheese.
Covered with mushrooms and Swiss cheese.
Topped with bacon and blue cheese crumbles.
Smothered in cheese, Chicago relish, and wrapped in a tortilla. Served with sour cream, lettuce, and tomato on the side.
Big Ten's Chicago Relish, topped with Pepper Jack cheese.
Turkey burger served with lettuce, tomato, and onion.
Ground beef grilled and topped with onions and Swiss cheese. Served on sourdough.
Two beef patties stuffed with your choice of cheese in the middle. Served with lettuce, tomato and onion.
Toppings: Italian Sausage, Seasoned Ground Beef, Pepperoni, Canadian Bacon, Bacon, Ham, Chicken Breast, Green Olives, Black Olives, Jalapeno Peppers, Mushrooms, Onions, Green Peppers, Fresh Tomatoes, Pineapple, Pickles, Sauerkraut, Garlic.
Pepperoni, sausage, fresh mushrooms, green pepper, onion, and green olives.
A blend of pizza sauce and salsa, seasoned beef, onions, black olives, cheddar and jack cheeses, finished with lettuce, tomatoes, jalapenos, and a side of sour cream.
Pepperoni and extra cheese
Tomatoes, mushrooms, onions, black olives, green olives, and green peppers.
Grilled Chicken breast marinated in buffalo or BBQ sauce covered with mozzarella cheese. Served with a side of dressing.
A blend of cheeses, lettuce, tomatoes in your choice of beef or chicken. Salsa and sour cream served on the side.
12" pizza crust topped with garlic butter and mozzarella cheese and cut into strips and served with marinara sauce.
Potato skins loaded with cheese and bacon served with lettuce, tomato and sour cream.
Fresh tortilla chips covered with cheese, meat, lettuce, tomato, jalapeño's and sour cream.
Pepperoni and Mozzarella rolled up in our homemade pizza crust and cut into bit size pieces served with Marinara dipping sauce.
Naked, Mild, Medium, WOW, BBQ, Big Ten, Seasoned Cajun, Goldrush or Seasoned Ranch.
Naked, Mild, Medium, WOW, BBQ, Big Ten, Seasoned Cajun, Goldrush or Seasoned Ranch.
USDA Black Angus meat seasoned and cooked to perfection. Served with garlic bleu cheese bread.
Fresh water Walleye fingers fried golden brown. Served with lemon caper sauce.
8 Golden brown shrimp tossed in buffalo sauce. Served with french fries and bleu cheese dressing.
Potato Skins, Boneless Wings, Waffle Fries and Walleye Cake.
Grilled chicken served hot over fresh greens and garden veggies. Served with choice of dressing.
Iceberg lettuce mix topped with fresh garden veggies, ham, turkey, hard boiled egg, American and Swiss cheese.
Iceberg lettuce, taco meat, cheese, tomato, black olive, salsa and sour cream served in a hand made taco shell.
over Fresh Garden Greens with choice of dressing and garlic blue cheese bread.
Shrimp or Chicken tossed in buffalo sauce served over Fresh Garden Greens with choice of dressing.
Soup of the Day. Ask your server for today's selection.
Sliced corned beef topped with sauerkraut, Swiss cheese, and homemade Thousand Island dressing served on Marble Rye.
Sliced Turkey topped with sauerkraut, Swiss cheese, and homemade Thousand Island dressing served on Marble Rye.
Thinly sliced turkey with bacon, lettuce, tomatoes and mayo. Served on sourdough.
Prime rib stacked high and smothered with american cheese served with the Big Ten's very own Au Jus on the side.
Breaded chicken breast, covered in Buffalo sauce, and topped with Pepper Jack cheese. Served with lettuce, tomato and a side of Bleu Cheese dressing. Served on a kaiser roll.
A New Castle beer battered pork cutlet topped with lettuce, tomato and onion. Served on a hoagie bun.
TA full 1/4 pound of mouthwatering bacon on this BLT Sandwich, served on sourdough bread.
Breaded fillet of walleye served with lettuce and lemon caper sauce. Served on hoagie bread.
A generous amount of tenderly baked roast beef stacked and served with the Big Ten's very own Au Jus on the side.
sautéed onion and green peppers, Swiss and American cheeses, lettuce, tomato, and mayo.
Our finest house 12 oz. cut Ribeye grilled and seasoned to perfection.
Fresh ground Sirloin seasoned and cooked to order. Topped with our own Jack Daniels mushroom sauce.
A full rack of ribs seasoned and cooked to perfection served with our famous house BBQ sauce.
Full 1/2 chicken seasoned and broasted to perfection.
A pork tenderloin breaded and served with a savory New Castle sauce.
Slice of bread with two cuts of meat loaf stacked with house mashed potatoes and gravy. Served with fresh steamed vegetables and soup or salad.
12 oz USDA choice hand cut New York Strip seasoned to perfection and grilled.
Slice of bread piled high with Prime Rib stacked with house mashed potatoes and gravy. Served with fresh steamed vegetables and soup or salad.
1/4 chicken with a 1/2 rack of BBQ ribs.
8 oz fresh water walleye your choice of broiled or pan seared with Big Ten's famous almond breading.
Our Friday and Saturday Evening Special. Generous 14 oz. cut of our famous slow cooked specially seasoned Prime Rib. Served with our home style Au Jus for dipping.
Traditional spaghetti with a generous portion of Big Ten's homemade meatballs and Marinara sauce.
Green peppers, onions, mushrooms, black olives, sautéed in white wine and served with sausage, Alfredo sauce and a dollop of Marinara sauce on top of a bed of Ziti noodles.
Generous portion of our delicious homemade lasagna.
Fettuccini noodles tossed in homemade Alfredo sauce.
Homemade creamy macaroni & cheese baked until golden brown.
Two eggs with choice of bacon, sausage or ham. Served with Tavern potatoes and toast.
Served with Tavern potatoes.
Served with Tavern potatoes and toast.
Tavern potatoes, 2 poached eggs, spicy Italian sausage topped with Hollandaise sauce and Cajun seasoning. Served with toast.
Served with 2 poached eggs. Served with toast.
Two poached eggs served on two pieces of English muffin and Canadian bacon covered with hollandaise sauce.
Two eggs with Prime Rib Served with Tavern potatoes and toast.
Eggs, cheese, Tavern potatoes, seasoned beef, and salsa.
Egg and American cheese with sausage or bacon on an English muffin. Served with Tavern potatoes.
3 Pancakes, 2 eggs, 2 slices of bacon or sausage, and Tavern potatoes.
limit one per breakfast purchase
Coke, Diet Coke, Sprite, Diet Sprite, Mellow Yellow, Lemonade, Iced Tea, (1 refill with food purchase)
Milk, Coffee, TEA, Hot Cocoa
no refills
no refills
This Apple Cobbler may become one of your favorite desserts. Order this old-fashioned crunchy cobbler warm, with a dollop of ice cream.
Creamy and delicious!
Coke, Diet Coke, Sprite, Diet Sprite, Mellow Yellow, Lemonade, Iced Tea, (1 refill with food purchase)
Milk, Coffee, TEA, Hot Cocoa
no refills
no refills
This Apple Cobbler may become one of your favorite desserts. Order this old-fashioned crunchy cobbler warm, with a dollop of ice cream.
Creamy and delicious!
Flame-broiled to perfection. Choose from our many delicious add-ons. Add Ons: American, Swiss, Cheddar, Pepper Jack, Mozzarella, and Cheddar cheeses. Bacon, Jalapeños, Mushrooms, and Green Peppers. Sour Cream, Mayo, BBQ sauce, Steak Sauce, Sesame sauce, French, Thousand Island, Bleu Cheese, Ranch, Caesar, and Golden Italian dressings.
Served with lettuce, tomato, onion and mayo.
Served with melted American cheese, bacon and BBQ sauce.
Topped with crispy bacon, a fried egg and smothered in cheddar cheese.
Covered with mushrooms and Swiss cheese.
Topped with bacon and blue cheese crumbles.
Smothered in cheese, Chicago relish, and wrapped in a tortilla. Served with sour cream, lettuce, and tomato on the side.
Big Ten's Chicago Relish, topped with Pepper Jack cheese.
Turkey burger served with lettuce, tomato, and onion.
Ground beef grilled and topped with onions and Swiss cheese. Served on sourdough.
Two beef patties stuffed with your choice of cheese in the middle. Served with lettuce, tomato and onion.
Toppings: Italian Sausage, Seasoned Ground Beef, Pepperoni, Canadian Bacon, Bacon, Ham, Chicken Breast, Green Olives, Black Olives, Jalapeno Peppers, Mushrooms, Onions, Green Peppers, Fresh Tomatoes, Pineapple, Pickles, Sauerkraut, Garlic.
Pepperoni, sausage, fresh mushrooms, green pepper, onion, and green olives.
A blend of pizza sauce and salsa, seasoned beef, onions, black olives, cheddar and jack cheeses, finished with lettuce, tomatoes, jalapenos, and a side of sour cream.
Pepperoni and extra cheese
Tomatoes, mushrooms, onions, black olives, green olives, and green peppers.
Grilled Chicken breast marinated in buffalo or BBQ sauce covered with mozzarella cheese. Served with a side of dressing.
A blend of cheeses, lettuce, tomatoes in your choice of beef or chicken. Salsa and sour cream served on the side.
12" pizza crust topped with garlic butter and mozzarella cheese and cut into strips and served with marinara sauce.
Potato skins loaded with cheese and bacon served with lettuce, tomato and sour cream.
Fresh tortilla chips covered with cheese, meat, lettuce, tomato, jalapeño's and sour cream.
Pepperoni and Mozzarella rolled up in our homemade pizza crust and cut into bit size pieces served with Marinara dipping sauce.
Naked, Mild, Medium, WOW, BBQ, Big Ten, Seasoned Cajun, Goldrush or Seasoned Ranch.
Naked, Mild, Medium, WOW, BBQ, Big Ten, Seasoned Cajun, Goldrush or Seasoned Ranch.
USDA Black Angus meat seasoned and cooked to perfection. Served with garlic bleu cheese bread.
Fresh water Walleye fingers fried golden brown. Served with lemon caper sauce.
8 Golden brown shrimp tossed in buffalo sauce. Served with french fries and bleu cheese dressing.
Potato Skins, Boneless Wings, Waffle Fries and Walleye Cake.
Grilled chicken served hot over fresh greens and garden veggies. Served with choice of dressing.
Iceberg lettuce mix topped with fresh garden veggies, ham, turkey, hard boiled egg, American and Swiss cheese.
Iceberg lettuce, taco meat, cheese, tomato, black olive, salsa and sour cream served in a hand made taco shell.
over Fresh Garden Greens with choice of dressing and garlic blue cheese bread.
Shrimp or Chicken tossed in buffalo sauce served over Fresh Garden Greens with choice of dressing.
Soup of the Day. Ask your server for today's selection.
Sliced corned beef topped with sauerkraut, Swiss cheese, and homemade Thousand Island dressing served on Marble Rye.
Sliced Turkey topped with sauerkraut, Swiss cheese, and homemade Thousand Island dressing served on Marble Rye.
Thinly sliced turkey with bacon, lettuce, tomatoes and mayo. Served on sourdough.
Prime rib stacked high and smothered with american cheese served with the Big Ten's very own Au Jus on the side.
Breaded chicken breast, covered in Buffalo sauce, and topped with Pepper Jack cheese. Served with lettuce, tomato and a side of Bleu Cheese dressing. Served on a kaiser roll.
A New Castle beer battered pork cutlet topped with lettuce, tomato and onion. Served on a hoagie bun.
TA full 1/4 pound of mouthwatering bacon on this BLT Sandwich, served on sourdough bread.
Breaded fillet of walleye served with lettuce and lemon caper sauce. Served on hoagie bread.
A generous amount of tenderly baked roast beef stacked and served with the Big Ten's very own Au Jus on the side.
sautéed onion and green peppers, Swiss and American cheeses, lettuce, tomato, and mayo.
Our finest house 12 oz. cut Ribeye grilled and seasoned to perfection.
Fresh ground Sirloin seasoned and cooked to order. Topped with our own Jack Daniels mushroom sauce.
A full rack of ribs seasoned and cooked to perfection served with our famous house BBQ sauce.
Full 1/2 chicken seasoned and broasted to perfection.
A pork tenderloin breaded and served with a savory New Castle sauce.
Slice of bread with two cuts of meat loaf stacked with house mashed potatoes and gravy. Served with fresh steamed vegetables and soup or salad.
12 oz USDA choice hand cut New York Strip seasoned to perfection and grilled.
Slice of bread piled high with Prime Rib stacked with house mashed potatoes and gravy. Served with fresh steamed vegetables and soup or salad.
1/4 chicken with a 1/2 rack of BBQ ribs.
8 oz fresh water walleye your choice of broiled or pan seared with Big Ten's famous almond breading.
Our Friday and Saturday Evening Special. Generous 14 oz. cut of our famous slow cooked specially seasoned Prime Rib. Served with our home style Au Jus for dipping.
Traditional spaghetti with a generous portion of Big Ten's homemade meatballs and Marinara sauce.
Green peppers, onions, mushrooms, black olives, sautéed in white wine and served with sausage, Alfredo sauce and a dollop of Marinara sauce on top of a bed of Ziti noodles.
Generous portion of our delicious homemade lasagna.
Fettuccini noodles tossed in homemade Alfredo sauce.
Homemade creamy macaroni cheese baked until golden brown.
Two eggs with choice of bacon, sausage or ham. Served with Tavern potatoes and toast.
Served with Tavern potatoes.
Served with Tavern potatoes and toast.
Tavern potatoes, 2 poached eggs, spicy Italian sausage topped with Hollandaise sauce and Cajun seasoning. Served with toast.
Served with 2 poached eggs. Served with toast.
Two poached eggs served on two pieces of English muffin and Canadian bacon covered with hollandaise sauce.
Two eggs with Prime Rib Served with Tavern potatoes and toast.
Eggs, cheese, Tavern potatoes, seasoned beef, and salsa.
Egg and American cheese with sausage or bacon on an English muffin. Served with Tavern potatoes.
3 Pancakes, 2 eggs, 2 slices of bacon or sausage, and Tavern potatoes.
limit one per breakfast purchase
Coke, Diet Coke, Sprite, Diet Sprite, Mellow Yellow, Lemonade, Iced Tea, (1 refill with food purchase)
Milk, Coffee, TEA, Hot Cocoa
no refills
no refills
This Apple Cobbler may become one of your favorite desserts. Order this old-fashioned crunchy cobbler warm, with a dollop of ice cream.
Creamy and delicious!
Flame-broiled to perfection. Choose from our many delicious add-ons. Add Ons: American, Swiss, Cheddar, Pepper Jack, Mozzarella, and Cheddar cheeses. Bacon, Jalapeños, Mushrooms, and Green Peppers. Sour Cream, Mayo, BBQ sauce, Steak Sauce, Sesame sauce, French, Thousand Island, Bleu Cheese, Ranch, Caesar, and Golden Italian dressings.
Served with lettuce, tomato, onion and mayo.
Served with melted American cheese, bacon and BBQ sauce.
Topped with crispy bacon, a fried egg and smothered in cheddar cheese.
Covered with mushrooms and Swiss cheese.
Topped with bacon and blue cheese crumbles.
Smothered in cheese, Chicago relish, and wrapped in a tortilla. Served with sour cream, lettuce, and tomato on the side.
Big Ten's Chicago Relish, topped with Pepper Jack cheese.
Turkey burger served with lettuce, tomato, and onion.
Ground beef grilled and topped with onions and Swiss cheese. Served on sourdough.
Two beef patties stuffed with your choice of cheese in the middle. Served with lettuce, tomato and onion.
Toppings: Italian Sausage, Seasoned Ground Beef, Pepperoni, Canadian Bacon, Bacon, Ham, Chicken Breast, Green Olives, Black Olives, Jalapeno Peppers, Mushrooms, Onions, Green Peppers, Fresh Tomatoes, Pineapple, Pickles, Sauerkraut, Garlic.
Pepperoni, sausage, fresh mushrooms, green pepper, onion, and green olives.
A blend of pizza sauce and salsa, seasoned beef, onions, black olives, cheddar and jack cheeses, finished with lettuce, tomatoes, jalapenos, and a side of sour cream.
Pepperoni and extra cheese
Tomatoes, mushrooms, onions, black olives, green olives, and green peppers.
Grilled Chicken breast marinated in buffalo or BBQ sauce covered with mozzarella cheese. Served with a side of dressing.
A blend of cheeses, lettuce, tomatoes in your choice of beef or chicken. Salsa and sour cream served on the side.
12" pizza crust topped with garlic butter and mozzarella cheese and cut into strips and served with marinara sauce.
Potato skins loaded with cheese and bacon served with lettuce, tomato and sour cream.
Fresh tortilla chips covered with cheese, meat, lettuce, tomato, jalapeño's and sour cream.
Pepperoni and Mozzarella rolled up in our homemade pizza crust and cut into bit size pieces served with Marinara dipping sauce.
Naked, Mild, Medium, WOW, BBQ, Big Ten, Seasoned Cajun, Goldrush or Seasoned Ranch.
Naked, Mild, Medium, WOW, BBQ, Big Ten, Seasoned Cajun, Goldrush or Seasoned Ranch.
USDA Black Angus meat seasoned and cooked to perfection. Served with garlic bleu cheese bread.
Fresh water Walleye fingers fried golden brown. Served with lemon caper sauce.
8 Golden brown shrimp tossed in buffalo sauce. Served with french fries and bleu cheese dressing.
Potato Skins, Boneless Wings, Waffle Fries and Walleye Cake.
Grilled chicken served hot over fresh greens and garden veggies. Served with choice of dressing.
Iceberg lettuce mix topped with fresh garden veggies, ham, turkey, hard boiled egg, American and Swiss cheese.
Iceberg lettuce, taco meat, cheese, tomato, black olive, salsa and sour cream served in a hand made taco shell.
over Fresh Garden Greens with choice of dressing and garlic blue cheese bread.
Shrimp or Chicken tossed in buffalo sauce served over Fresh Garden Greens with choice of dressing.
Soup of the Day. Ask your server for today's selection.
Sliced corned beef topped with sauerkraut, Swiss cheese, and homemade Thousand Island dressing served on Marble Rye.
Sliced Turkey topped with sauerkraut, Swiss cheese, and homemade Thousand Island dressing served on Marble Rye.
Thinly sliced turkey with bacon, lettuce, tomatoes and mayo. Served on sourdough.
Prime rib stacked high and smothered with american cheese served with the Big Ten's very own Au Jus on the side.
Breaded chicken breast, covered in Buffalo sauce, and topped with Pepper Jack cheese. Served with lettuce, tomato and a side of Bleu Cheese dressing. Served on a kaiser roll.
A New Castle beer battered pork cutlet topped with lettuce, tomato and onion. Served on a hoagie bun.
TA full 1/4 pound of mouthwatering bacon on this BLT Sandwich, served on sourdough bread.
Breaded fillet of walleye served with lettuce and lemon caper sauce. Served on hoagie bread.
A generous amount of tenderly baked roast beef stacked and served with the Big Ten's very own Au Jus on the side.
sautéed onion and green peppers, Swiss and American cheeses, lettuce, tomato, and mayo.
Our finest house 12 oz. cut Ribeye grilled and seasoned to perfection.
Fresh ground Sirloin seasoned and cooked to order. Topped with our own Jack Daniels mushroom sauce.
A full rack of ribs seasoned and cooked to perfection served with our famous house BBQ sauce.
Full 1/2 chicken seasoned and broasted to perfection.
A pork tenderloin breaded and served with a savory New Castle sauce.
Slice of bread with two cuts of meat loaf stacked with house mashed potatoes and gravy. Served with fresh steamed vegetables and soup or salad.
12 oz USDA choice hand cut New York Strip seasoned to perfection and grilled.
Slice of bread piled high with Prime Rib stacked with house mashed potatoes and gravy. Served with fresh steamed vegetables and soup or salad.
1/4 chicken with a 1/2 rack of BBQ ribs.
8 oz fresh water walleye your choice of broiled or pan seared with Big Ten's famous almond breading.
Our Friday and Saturday Evening Special. Generous 14 oz. cut of our famous slow cooked specially seasoned Prime Rib. Served with our home style Au Jus for dipping.
Traditional spaghetti with a generous portion of Big Ten's homemade meatballs and Marinara sauce.
Green peppers, onions, mushrooms, black olives, sautéed in white wine and served with sausage, Alfredo sauce and a dollop of Marinara sauce on top of a bed of Ziti noodles.
Generous portion of our delicious homemade lasagna.
Fettuccini noodles tossed in homemade Alfredo sauce.
Homemade creamy macaroni & cheese baked until golden brown.
Two eggs with choice of bacon, sausage or ham. Served with Tavern potatoes and toast.
Served with Tavern potatoes.
Served with Tavern potatoes and toast.
Tavern potatoes, 2 poached eggs, spicy Italian sausage topped with Hollandaise sauce and Cajun seasoning. Served with toast.
Served with 2 poached eggs. Served with toast.
Two poached eggs served on two pieces of English muffin and Canadian bacon covered with hollandaise sauce.
Two eggs with Prime Rib Served with Tavern potatoes and toast.
Eggs, cheese, Tavern potatoes, seasoned beef, and salsa.
Egg and American cheese with sausage or bacon on an English muffin. Served with Tavern potatoes.
3 Pancakes, 2 eggs, 2 slices of bacon or sausage, and Tavern potatoes.
limit one per breakfast purchase
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