This Life

Chamomile, Jasmine Green, Earl Grey, English Breakfast, Matcha, Chai

Limonata, Pomegranate, or Prickly Pear

Award winning Rose' from Provence, France

Cinsault, Grenache, Syrah, Rolle issued from the Chateau's best

Vino Spumonte sparkling Rosé

Crisp, sparkling Brut from Spain

Lightly sparkling blend of Macabeo, Xarello & Parellada from the outskirts of Barcelona, Spain

Organic & biodynamic from Willamette Valley

100% Garganega Soave from Veneto, Italy

Classic California Chardonnay from Russian River Valley

Stillwater Creek Vineyard, Columbia Valley

Certified organic from Morgon. Granite soils provide concentration, structure & age ability to floral, spicy, Beaujolais

Single vineyard merlot from the famous Apalta Vineyard

Blend of three clones of syrah, aged for up to 28 months in french oak

Harmonious blend of Merlot & Cabernet Sauvignon from the banks of Bordeaux

Salami, peperonata, arugula, mozzarella, salsa piccante

Roasted tomato, basil, pesto, mozzarella

Prosciutto di parma, mozzarella, salsa tartufato

Mortadella, toma cheese, tomato, arugula, balsamic mustard, mayo

Spring salad, asparagus, fava, peas, croutons, lemon, parmesan dressing

Mozzarella, heirloom tomatoes, fresh basil, EVOO

Seasonal toppings, house vinaigrette

Spinach lasagna noodles with ragu bolognese, béchamel, parmigiano reggiano

Roasted eggplant layered with pomodoro sauce, béchamel parmigiano reggiano

Mushroom Gorgonzola or Ham Mozzarella

Broccoli or Lorraine

Topped with fresh berries, honey cinnamon

Chamomile, Jasmine Green, Earl Grey, English Breakfast, Matcha, Chai

Limonata, Pomegranate, or Prickly Pear

Award winning Rose' from Provence, France

Cinsault, Grenache, Syrah, Rolle issued from the Chateau's best

Vino Spumonte sparkling Rosé

Crisp, sparkling Brut from Spain

Lightly sparkling blend of Macabeo, Xarello Parellada from the outskirts of Barcelona, Spain

Organic biodynamic from Willamette Valley

100% Garganega Soave from Veneto, Italy

Classic California Chardonnay from Russian River Valley

Stillwater Creek Vineyard, Columbia Valley

Certified organic from Morgon. Granite soils provide concentration, structure age ability to floral, spicy, Beaujolais

Single vineyard merlot from the famous Apalta Vineyard

Blend of three clones of syrah, aged for up to 28 months in french oak

Harmonious blend of Merlot Cabernet Sauvignon from the banks of Bordeaux

Salami, peperonata, arugula, mozzarella, salsa piccante

Roasted tomato, basil, pesto, mozzarella

Prosciutto di parma, mozzarella, salsa tartufato

Mortadella, toma cheese, tomato, arugula, balsamic mustard, mayo

Spring salad, asparagus, fava, peas, croutons, lemon, parmesan dressing

Mozzarella, heirloom tomatoes, fresh basil, EVOO

Seasonal toppings, house vinaigrette

Spinach lasagna noodles with ragu bolognese, béchamel, parmigiano reggiano

Roasted eggplant layered with pomodoro sauce, béchamel & parmigiano reggiano

Mushroom & Gorgonzola or Ham & Mozzarella

Broccoli or Lorraine

Topped with fresh berries, honey & cinnamon

Chamomile, Jasmine Green, Earl Grey, English Breakfast, Matcha, Chai

Limonata, Pomegranate, or Prickly Pear

Award winning Rose' from Provence, France

Cinsault, Grenache, Syrah, Rolle issued from the Chateau's best

Vino Spumonte sparkling Rosé

Crisp, sparkling Brut from Spain

Lightly sparkling blend of Macabeo, Xarello & Parellada from the outskirts of Barcelona, Spain

Organic & biodynamic from Willamette Valley

100% Garganega Soave from Veneto, Italy

Classic California Chardonnay from Russian River Valley

Stillwater Creek Vineyard, Columbia Valley

Certified organic from Morgon. Granite soils provide concentration, structure & age ability to floral, spicy, Beaujolais

Single vineyard merlot from the famous Apalta Vineyard

Blend of three clones of syrah, aged for up to 28 months in french oak

Harmonious blend of Merlot & Cabernet Sauvignon from the banks of Bordeaux