Lucky Bao

avocado, togarashi, black sesame cracker

soy, fermented chilli

gochujang, kimchi, corn, halloumi

spicy korean or sichuan sweet and sour

fried garlic, crisp shallot, special soy

kombu sesame salt, ponzu mayonnaise

ponzu, yuzukosho, radish, crispy potato

kohlrabi, spring onion, kimchi, soy, gochujang

korean glaze, gochujang, seseame, spring onion

edamame, tofu, avocado, nori, chilli, pumpkin seeds

prawn and pork dumplings, chilli, black vinegar

sichuan sweet and sour, asian slaw

cabbage, dried chilli, sesame, peanut, pickled cucumber, coriander

fragrant sauce, fermented chilli

sweet korean chilli, smoked sesame miso, shallot

fragrant sichuan, spring onion, ginger

cucumber sesame pickle, hoisin, spring onion, pork crackle crumb

slaw, sriracha mayonnaise

pickles, peanut, crispy shallot, hoisin

slaw, wasabi mayonnaise

sweet and sour glaze, cucumber, chilli, mint, peanut

kewpie, sesame

kimchi slaw, gochujang mayonnaise

pork bone miso broth, pork belly, bok choy, smoked soy egg, takana, pork and prawn dumpling

taro, kewpie, sriracha, spring onion

chilli, soy, peanut

kimchi mayonnaise, parmesan

sesame seeds, ponzu

Chefs selection including bao