Toji Boribap

The representative menu is duck bulgogi, made with fresh domestic ducks and well-marinated in a sweet and spicy sauce. It is served with a variety of side dishes, and the fresh salad and white kimchi are particularly excellent. After the meal, you can also enjoy fried rice enhanced with the richness of duck fat.

The traditional interior features a serene atmosphere of Hanok, highlighted by wooden pillars, beams, and walls finished with Hanji paper. It provides a comfortable dining environment suitable for family gatherings or group visits in a spacious and open setting.