Solu Gallery

This is a savory and nutritious buckwheat noodle soup made with domestically sourced perilla seeds.

This is Kaljaebi, a clear broth made with 22 natural ingredients. Rice is served before the meal.

This is sujeobi made with a clear broth based on 22 natural ingredients. Rice is served before the meal.

A spicy and refreshing pollack soup. Great for hangovers 👍

This is a spicy and sweet stir-fried squid with a rich grilled flavor. We also serve it with udon noodles~

This is a spicy and sweet stir-fried baby octopus with a smoky flavor, served with udon noodles.

It is marinated bulgogi with a soy sauce base and full of grilled flavor.

Traditional Japanese cold/hot flat soba.

Thick noodle soup made with domestic black soybeans