Meeting Palace
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Sri Lankan Cuisine in a Festive Setting
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Menu
Crispy fried "doughnut" made of urid dahl, onion & chilli
Crispy fried "doughnut" made of chana dahl, onion & chilli
Vadai chilled & soaked in samber
Vadai chilled & soaked in yoghurt
Clear / cream / Noodle
Ceylon spice soup
Rice & Wheat flour specially baked
Rice & Wheat flour specially baked with milk in the middle
Rice & Wheat flour specially baked with egg in the middle
Steamed red rice flour based strings
Wheat & rice flour specially prepared & steamed coconut
Made out of plain flour & egg
Made out of plain flour & ghee
String Hoppers
Cashew nuts made into a mouth watering curry
Raw Jack prepared in traditional Sri Lankan style
Fish marinated in special spices and prepared in western Sri Lankan way
Deep fried anchovies prepared in Sri Lankan village style
Tender chicken traditional prepared with green chillies
Vanilla / Strawberry / Chocolate
check availability
by glass
by glass
Cauliflower fried served with a combination of mouth watering herbs and spices
Cassava cooked and seasoned as per your choice to tickle those taste buds
Large fish filets marinated in fresh garlic, lime juice & seasoning
Four tiger prawns marinated, crumb and fried
Tilapia Fish marinated with spicy masala and grilled
A classic Sri Lankan, Chinese Fusion dish with King Fish & Anchovy Fish – Chefs special
Diced chicken marinated hot and spicy flavours and deep fried and accompanied with green chilli and hot peppers
Sri Lankan and Chinese fusion in a class of its own seasoned with white sesame seeds
Chicken flite marinated in Malay spices, grilled and served on a sizzler
Chicken fillets chunks marinated, skewed, crumb and fried: 4 Pcs
Two juicy U5 prawns spiced by marination and barbecued on grill
Mixed Grill Platter includes a combination of Grilled King Prawns; Lamb Chops & Grilled Chicken Skewer tenderly marinated with delicate herbs and spices and grilled. The All in One Combo That Is Not to Be Missed
Traditional meal of its own with Lemon rice, Lamb curry; Fried chicken; Brinjal curry, Fish cutlet; Boiled egg & authentic Pickles bonded together in Banana leaf and steamed
As per your choice: egg, chicken, lamb or special mix
A combination rice dish, A classic
Ancient favourite in new style pittu, anchovy sautéed with Vegetable
Ancient favourite in new style pittu, king prawn sautéed with Vegetable
Another ancient favourite in a new style string hopper, Anchovy sautéed with vegetables
Crispy fried "doughnut" made of urid dahl, onion chilli
Crispy fried "doughnut" made of chana dahl, onion chilli
Vadai chilled soaked in samber
Vadai chilled soaked in yoghurt
Clear / cream / Noodle
Ceylon spice soup
Rice Wheat flour specially baked
Rice Wheat flour specially baked with milk in the middle
Rice Wheat flour specially baked with egg in the middle
Steamed red rice flour based strings
Wheat rice flour specially prepared steamed coconut
Made out of plain flour egg
Made out of plain flour ghee
String Hoppers
Cashew nuts made into a mouth watering curry
Raw Jack prepared in traditional Sri Lankan style
Fish marinated in special spices and prepared in western Sri Lankan way
Deep fried anchovies prepared in Sri Lankan village style
Tender chicken traditional prepared with green chillies
Vanilla / Strawberry / Chocolate
check availability
by glass
by glass
Cauliflower fried served with a combination of mouth watering herbs and spices
Cassava cooked and seasoned as per your choice to tickle those taste buds
Large fish filets marinated in fresh garlic, lime juice seasoning
Four tiger prawns marinated, crumb and fried
Tilapia Fish marinated with spicy masala and grilled
A classic Sri Lankan, Chinese Fusion dish with King Fish Anchovy Fish – Chefs special
Diced chicken marinated hot and spicy flavours and deep fried and accompanied with green chilli and hot peppers
Sri Lankan and Chinese fusion in a class of its own seasoned with white sesame seeds
Chicken flite marinated in Malay spices, grilled and served on a sizzler
Chicken fillets chunks marinated, skewed, crumb and fried: 4 Pcs
Two juicy U5 prawns spiced by marination and barbecued on grill
Mixed Grill Platter includes a combination of Grilled King Prawns; Lamb Chops Grilled Chicken Skewer tenderly marinated with delicate herbs and spices and grilled. The All in One Combo That Is Not to Be Missed
Traditional meal of its own with Lemon rice, Lamb curry; Fried chicken; Brinjal curry, Fish cutlet; Boiled egg authentic Pickles bonded together in Banana leaf and steamed
As per your choice: egg, chicken, lamb or special mix
A combination rice dish, A classic
Ancient favourite in new style pittu, anchovy sautéed with Vegetable
Ancient favourite in new style pittu, king prawn sautéed with Vegetable
Another ancient favourite in a new style string hopper, Anchovy sautéed with vegetables
Crispy fried "doughnut" made of urid dahl, onion & chilli
Crispy fried "doughnut" made of chana dahl, onion & chilli
Vadai chilled & soaked in samber
Vadai chilled & soaked in yoghurt
Clear / cream / Noodle
Ceylon spice soup
Rice & Wheat flour specially baked
Rice & Wheat flour specially baked with milk in the middle
Rice & Wheat flour specially baked with egg in the middle
Steamed red rice flour based strings
Wheat & rice flour specially prepared & steamed coconut
Made out of plain flour & egg
Made out of plain flour & ghee
String Hoppers
Cashew nuts made into a mouth watering curry
Raw Jack prepared in traditional Sri Lankan style
Fish marinated in special spices and prepared in western Sri Lankan way
Deep fried anchovies prepared in Sri Lankan village style
Tender chicken traditional prepared with green chillies
Vanilla / Strawberry / Chocolate
check availability
by glass
by glass
Cauliflower fried served with a combination of mouth watering herbs and spices
Cassava cooked and seasoned as per your choice to tickle those taste buds
Large fish filets marinated in fresh garlic, lime juice & seasoning
Four tiger prawns marinated, crumb and fried
Tilapia Fish marinated with spicy masala and grilled
A classic Sri Lankan, Chinese Fusion dish with King Fish & Anchovy Fish – Chefs special
Diced chicken marinated hot and spicy flavours and deep fried and accompanied with green chilli and hot peppers
Sri Lankan and Chinese fusion in a class of its own seasoned with white sesame seeds
Chicken flite marinated in Malay spices, grilled and served on a sizzler
Chicken fillets chunks marinated, skewed, crumb and fried: 4 Pcs
Two juicy U5 prawns spiced by marination and barbecued on grill
Mixed Grill Platter includes a combination of Grilled King Prawns; Lamb Chops & Grilled Chicken Skewer tenderly marinated with delicate herbs and spices and grilled. The All in One Combo That Is Not to Be Missed
Traditional meal of its own with Lemon rice, Lamb curry; Fried chicken; Brinjal curry, Fish cutlet; Boiled egg & authentic Pickles bonded together in Banana leaf and steamed
As per your choice: egg, chicken, lamb or special mix
A combination rice dish, A classic
Ancient favourite in new style pittu, anchovy sautéed with Vegetable
Ancient favourite in new style pittu, king prawn sautéed with Vegetable
Another ancient favourite in a new style string hopper, Anchovy sautéed with vegetables