Olde New York

Sautéed Cajun seasoned shrimp, grilled polenta cake and blue cheese crumbles

Flash fried tender calamari rings drizzled with mild Buffalo sauce and blue cheese dressing

Choose two of the following: weisswurst, bratwurst, or hot Italian sausage (all made on premises). Served with spicy mustard and a soft pretzel stick

The popular dish of Germany's street stands and festivals. Our weisswurst slathered with a sweet-spicy curry ketchup and fries on the side

Two of Suzie Wong's original vegetable egg rolls served with duck sauce, soy sauce and spicy mustard

A variety of hard sausages and cheeses accompanied by crackers, pickles and spicy mustard

Thick cut, bent arm ale fries topped with corned beef, sauerkraut and Swiss cheese baked and drizzled with Thousand Island dressing

Ten regular wings or 10 oz of boneless wings tossed in your choice of hot, mild, Bavarian, spicy BBQ or stingin' honey garlic. Served with celery and blue cheese or ranch dressing

A Polish favorite. Deep fried or sautéed, then topped with caramelized onions, bacon, sour cream and sprinkled with cheddar cheese

Handmade, seasoned and shredded potato cakes served with sour cream and applesauce

A generous soft pretzel served with spicy mustard and beer cheese

Crispy, breaded pickles served with sriracha mayo

The red one!

Our signature hearty soup of beef, potatoes and carrots spiced with paprika

A crock of savory onion soup baked with crostini, brandy and Swiss cheese

Panko crusted chicken breast served a top artichoke hearts, tomatoes, Kalamata olives and a bed of lettuce greens with lemon garlic vinaigrette

Fresh sliced ham and turkey with Swiss and cheddar cheeses, assorted vegetables over a bed of mixed greens. Garnished with egg, croutons and your choice of dressing

Crispy chicken tenders tossed in our delicious wing sauce, served atop mixed greens, tomatoes, onions, cucumbers, cheddar cheese and fries

Mixed greens, fresh vegetables and croutons with your choice of dressing

Grilled red onion, tomatoes, fresh mozzarella cheese and mixed greens, finished with basil oil and a balsamic reduction

Mixed greens, hard-boiled egg, tomatoes, bacon and blue cheese crumbles

Mixed greens with an assortment of vegetables, fries and cheddar cheese with your choice of dressing

Mixed lettuce greens, red potatoes, roasted red peppers, Kalamata olives, capers, tomatoes and anchovies tossed in a basil red pepper vinaigrette

Arugula tossed in our lemon garlic vinaigrette with Parmesan cheese, sun-dried tomatoes and toasted almonds

A medley of mixed lettuce greens, tomatoes, cucumbers, Kalamata olives and roasted red peppers tossed with lemon garlic vinaigrette and topped with feta cheese

Lightly dusted and fried oysters with arugula, tomatoes and zesty remoulade on a toasted roll

Battered tilapia, creamy cabbage and jalapeño slaw, cheddar cheese and tomato in a cheddar wrap

Chicken tenders tossed in our mild sauce, rolled up with cheddar, lettuce, tomato, fries and ranch dressing in a cheddar wrap

Melted mozzarella cheese, sliced tomato, mixed greens, basil aioli and balsamic glaze on grilled white bread

Grilled chicken breast, mozzarella, tomato, mixed greens, basil aioli and balsamic glaze on a toasted bun

Panko crusted chicken breast, melted mozzarella and marinara on a toasted roll

Roast beef, sautéed onions, melted Swiss cheese and a creamy horseradish sauce on grilled rye

Classic Reuben or Rachel: your choice of corned beef or turkey with Swiss cheese, sauerkraut and Thousand Island dressing piled on pumpernickel bread

Grilled pastrami, Swiss cheese, coleslaw and Thousand Island dressing on rye bread

Grilled Black Forest ham, melted cheddar cheese, sauerkraut and spicy mustard served on a pretzel roll

Our house made hot Italian sausage smothered with sautéed peppers and onions on a sausage roll

Quarter pound all beef frankfurter served on a sausage roll with sauerkraut and spicy mustard on the side

Our house made bratwurst served with sauerkraut and a side of spicy mustard on a sausage roll

Our homemade sausage slathered with a sweet and spicy curry sauce on a sausage roll

Melted American cheese, lettuce, tomato, onion and mayo

Melted blue cheese and our mild wing sauce with lettuce, crunchy potato chips and drizzled with blue cheese dressing

Melted smoked Gouda cheese, grilled onions and Bavarian sauce on a pretzel roll

Havarti cheese, crispy battered pickles, lettuce, tomato and horsey sauce on a pretzel bun

Pepper jack cheese, bacon, pickled jalapeño peppers, lettuce, tomato and spicy barbeque sauce

Meatless, zesty black bean patty topped with roasted red pepper and feta spread, mixed greens and cucumbers

Create your own sandwich with your choice of meat, cheese, bread and toppings

A 9oz. strip steak cooked to your preference and smothered in sautéed onions and mushrooms. Served with mashed potatoes or fries and chef's choice of vegetable

A 9 oz. strip steak cooked to your preference and blanketed in blue cheese and brandy. Served with mashed potatoes or fries and chef's choice of vegetable

Panko crusted chicken breast blanketed in marinara sauce and melted fresh mozzarella, served over a bed of linguine

Traditional pub fare. Two puff-battered tilapia filets served with fries, coleslaw and a side of lemon caper aioli

Sautéed shrimp, Kalamata olives, capers, sun-dried tomatoes and feta cheese tossed with linguine

Seared Atlantic salmon with a curry and sweet chili glaze. Served with a grilled polenta cake and vegetable of the day

Boneless chicken wings tossed in your choice of sauce with spätzle, sharp cheddar, smoked Gouda and cream-topped with blue cheese crumbles

Spicy all pork sausage (made on premises) served atop linguine and marinara sauce with sautéed peppers and onions

Traditional seasoned beef and pork sausage (homemade). Served with sauerkraut and potato pancake

A mild pork and veal sausage flavored with lemon zest, brandy and spices. Made in house. Served with potato pancake and red cabbage

The hunter's schnitzel. Tender pork cutlet lightly breaded, grilled and smothered in a Madeira wine, carrot and mushroom sauce. Served with spätzle and red cabbage

Tender pork schnitzel topped with grilled Black Forest ham, melted cheddar cheese and drizzled with Bavarian sauce. Served with cheese spätzle and red cabbage

Roast Beef | Pastrami | Turkey | Corned Beef | Black Forest Ham

White | Rye | Pumpernickel | Cheddar Wrap | Kaiser Roll | Sausage Roll | Pretzel Roll | Gluten Free Roll (add $2.50)

American | Swiss | Smoked Gouda | Cheddar | Pepper Jack | Mozzarella

Lettuce | Onion | Tomato | Jalapenos | Mayonnaise | Yellow Mustard | Hot Pepper Relish | Spicy Mustard | 1000 Island | Horseradish | Oil & Vinegar | Horsey Sauce | Ketchup

Potato Salad | Chips | French Fries | Coleslaw

Grilled pastrami, coleslaw, 1000 island dressing and melted Swiss cheese piled atop our potato pancake

Pork schnitzel topped with melted cheddar, tomato and Bavarian sauce. Served on a Kaiser roll with your choice of side

Traditional favorite. Pulled pork, ham, Swiss cheese, pickles and mustard on a pressed telera roll. Served with your choice of side

Half pound burger topped with grilled corned beef, sauerkraut, 1000 Island dressing and melted Swiss cheese. Served with your choice of side

Hot pulled pork cooked in our spicy BBQ sauce topped with coleslaw and melted cheddar cheese. Served on a telera roll with your choice of side

Coconut Jack Rum, Midori, Jacquins Banana Liqueur, Sours and Pineapple Juice make this cocktail sure to brighten up your day

Malibu Mango Rum, Malibu Passion Fruit Rum, Cointreau, Lime Juice and sours served in a sugar rimmed Margarita Glass

Chambord, Baileys Irish Cream, Kahlua and Cream

Champagne, Chambord vodka and Mango juice

Choose your favorite vodka for this savory cocktail as we throw a splash of bloody Mary mix in this already dirty martini. Ask for Cajun Rim!

Coconut Jack Rum, Midori, Jacquins Banana Liqueur, Sours and Pineapple Juice make this cocktail sure to brighten up your day

Malibu Mango Rum, Malibu Passion Fruit Rum, Cointreau, Lime Juice and sours served in a sugar rimmed Margarita Glass

Chambord, Baileys Irish Cream, Kahlua and Cream

Champagne, Chambord vodka and Mango juice

Choose your favorite vodka for this savory cocktail as we throw a splash of bloody Mary mix in this already dirty martini. Ask for Cajun Rim!

Sautéed Cajun seasoned shrimp, grilled polenta cake and blue cheese crumbles

Flash fried tender calamari rings drizzled with mild Buffalo sauce and blue cheese dressing

Choose two of the following: weisswurst, bratwurst, or hot Italian sausage (all made on premises). Served with spicy mustard and a soft pretzel stick

The popular dish of Germany's street stands and festivals. Our weisswurst slathered with a sweet-spicy curry ketchup and fries on the side

Two of Suzie Wong's original vegetable egg rolls served with duck sauce, soy sauce and spicy mustard

A variety of hard sausages and cheeses accompanied by crackers, pickles and spicy mustard

Thick cut, bent arm ale fries topped with corned beef, sauerkraut and Swiss cheese baked and drizzled with Thousand Island dressing

Ten regular wings or 10 oz of boneless wings tossed in your choice of hot, mild, Bavarian, spicy BBQ or stingin' honey garlic. Served with celery and blue cheese or ranch dressing

A Polish favorite. Deep fried or sautéed, then topped with caramelized onions, bacon, sour cream and sprinkled with cheddar cheese

Handmade, seasoned and shredded potato cakes served with sour cream and applesauce

A generous soft pretzel served with spicy mustard and beer cheese

Crispy, breaded pickles served with sriracha mayo

The red one!

Our signature hearty soup of beef, potatoes and carrots spiced with paprika

A crock of savory onion soup baked with crostini, brandy and Swiss cheese

Panko crusted chicken breast served atop artichoke hearts, tomatoes, Kalamata olives and a bed of lettuce greens with lemon garlic vinaigrette

Fresh sliced ham and turkey with Swiss and cheddar cheeses, assorted vegetables over a bed of mixed greens. Garnished with egg, croutons and your choice of dressing

Crispy chicken tenders tossed in our delicious wing sauce, served atop mixed greens, tomatoes, onions, cucumbers, cheddar cheese and fries

Mixed greens, fresh vegetables and croutons with your choice of dressing

Grilled red onion, tomatoes, fresh mozzarella cheese and mixed greens, finished with basil oil and a balsamic reduction

Mixed greens, hard-boiled egg, tomatoes, bacon and blue cheese crumbles

Mixed greens with an assortment of vegetables, fries and cheddar cheese with your choice of dressing

Mixed lettuce greens, red potatoes, roasted red peppers, Kalamata olives, capers, tomatoes and anchovies tossed in a basil red pepper vinaigrette

Arugula tossed in our lemon garlic vinaigrette with Parmesan cheese, sun-dried tomatoes and toasted almonds

A medley of mixed lettuce greens, tomatoes, cucumbers, Kalamata olives and roasted red peppers tossed with lemon garlic vinaigrette and topped with feta cheese

Lightly dusted and fried oysters with arugula, tomatoes and zesty remoulade on a toasted roll

Battered tilapia, creamy cabbage and jalapeño slaw, cheddar cheese and tomato in a cheddar wrap

Chicken tenders tossed in our mild sauce, rolled up with cheddar, lettuce, tomato, fries and ranch dressing in a cheddar wrap

Melted mozzarella cheese, sliced tomato, mixed greens, basil aioli and balsamic glaze on grilled white bread

Grilled chicken breast, mozzarella, tomato, mixed greens, basil aioli and balsamic glaze on a toasted bun

Panko crusted chicken breast, melted mozzarella and marinara on a toasted roll

Roast beef, sautéed onions, melted Swiss cheese and a creamy horseradish sauce on grilled rye

Classic Reuben or Rachel: your choice of corned beef or turkey with Swiss cheese, sauerkraut and Thousand Island dressing piled on pumpernickel bread

Grilled pastrami, Swiss cheese, coleslaw and Thousand Island dressing on rye bread

Grilled Black Forest ham, melted cheddar cheese, sauerkraut and spicy mustard served on a pretzel roll

Our house made hot Italian sausage smothered with sautéed peppers and onions on a sausage roll

Quarter pound all beef frankfurter served on a sausage roll with sauerkraut and spicy mustard on the side

Our house made bratwurst served with sauerkraut and a side of spicy mustard on a sausage roll

Our homemade sausage slathered with a sweet and spicy curry sauce on a sausage roll

Melted American cheese, lettuce, tomato, onion and mayo

Melted blue cheese and our mild wing sauce with lettuce, crunchy potato chips and drizzled with blue cheese dressing

Melted smoked Gouda cheese, grilled onions and Bavarian sauce on a pretzel roll

Havarti cheese, crispy battered pickles, lettuce, tomato and horsey sauce on a pretzel bun

Pepper jack cheese, bacon, pickled jalapeño peppers, lettuce, tomato and spicy barbeque sauce

Meatless, zesty black bean patty topped with roasted red pepper and feta spread, mixed greens and cucumbers

A 9oz. strip steak cooked to your preference and smothered in sautéed onions and mushrooms. Served with mashed potatoes or fries and chef's choice of vegetable

A 9 oz. strip steak cooked to your preference and blanketed in blue cheese and brandy. Served with mashed potatoes or fries and chef's choice of vegetable

Panko crusted chicken breast blanketed in marinara sauce and melted fresh mozzarella, served over a bed of linguine

Traditional pub fare. Two puff-battered tilapia filets served with fries, coleslaw and a side of lemon caper aioli

Sautéed shrimp, Kalamata olives, capers, sun-dried tomatoes and feta cheese tossed with linguine

Seared Atlantic salmon with a curry and sweet chili glaze. Served with a grilled polenta cake and vegetable of the day

Boneless chicken wings tossed in your choice of sauce with spätzle, sharp cheddar, smoked Gouda and cream--topped with blue cheese crumbles

Spicy all pork sausage (made on premises) served atop linguine and marinara sauce with sautéed peppers and onions

Traditional seasoned beef and pork sausage (homemade). Served with sauerkraut and potato pancake

A mild pork and veal sausage flavored with lemon zest, brandy and spices. Made in house. Served with potato pancake and red cabbage

The hunter's schnitzel. Tender pork cutlet lightly breaded, grilled and smothered in a Madeira wine, carrot and mushroom sauce. Served with spätzle and red cabbage

Tender pork schnitzel topped with grilled Black Forest ham, melted cheddar cheese and drizzled with Bavarian sauce. Served with cheese spätzle and red cabbage

Sautéed Cajun seasoned shrimp, grilled polenta cake and blue cheese crumbles

Flash fried tender calamari rings drizzled with mild Buffalo sauce and blue cheese dressing

Choose two of the following: weisswurst, bratwurst, or hot Italian sausage (all made on premises). Served with spicy mustard and a soft pretzel stick

The popular dish of Germany's street stands and festivals. Our weisswurst slathered with a sweet-spicy curry ketchup and fries on the side

Two of Suzie Wong's original vegetable egg rolls served with duck sauce, soy sauce and spicy mustard

A variety of hard sausages and cheeses accompanied by crackers, pickles and spicy mustard

Thick cut, bent arm ale fries topped with corned beef, sauerkraut and Swiss cheese baked and drizzled with Thousand Island dressing

Ten regular wings or 10 oz of boneless wings tossed in your choice of hot, mild, Bavarian, spicy BBQ or stingin' honey garlic. Served with celery and blue cheese or ranch dressing

A Polish favorite. Deep fried or sautéed, then topped with caramelized onions, bacon, sour cream and sprinkled with cheddar cheese

Handmade, seasoned and shredded potato cakes served with sour cream and applesauce

A generous soft pretzel served with spicy mustard and beer cheese

Crispy, breaded pickles served with sriracha mayo

The red one!

Our signature hearty soup of beef, potatoes and carrots spiced with paprika

A crock of savory onion soup baked with crostini, brandy and Swiss cheese

Panko crusted chicken breast served a top artichoke hearts, tomatoes, Kalamata olives and a bed of lettuce greens with lemon garlic vinaigrette

Fresh sliced ham and turkey with Swiss and cheddar cheeses, assorted vegetables over a bed of mixed greens. Garnished with egg, croutons and your choice of dressing

Crispy chicken tenders tossed in our delicious wing sauce, served atop mixed greens, tomatoes, onions, cucumbers, cheddar cheese and fries

Mixed greens, fresh vegetables and croutons with your choice of dressing

Grilled red onion, tomatoes, fresh mozzarella cheese and mixed greens, finished with basil oil and a balsamic reduction

Mixed greens, hard-boiled egg, tomatoes, bacon and blue cheese crumbles

Mixed greens with an assortment of vegetables, fries and cheddar cheese with your choice of dressing

Mixed lettuce greens, red potatoes, roasted red peppers, Kalamata olives, capers, tomatoes and anchovies tossed in a basil red pepper vinaigrette

Arugula tossed in our lemon garlic vinaigrette with Parmesan cheese, sun-dried tomatoes and toasted almonds

A medley of mixed lettuce greens, tomatoes, cucumbers, Kalamata olives and roasted red peppers tossed with lemon garlic vinaigrette and topped with feta cheese

Lightly dusted and fried oysters with arugula, tomatoes and zesty remoulade on a toasted roll

Battered tilapia, creamy cabbage and jalapeño slaw, cheddar cheese and tomato in a cheddar wrap

Chicken tenders tossed in our mild sauce, rolled up with cheddar, lettuce, tomato, fries and ranch dressing in a cheddar wrap

Melted mozzarella cheese, sliced tomato, mixed greens, basil aioli and balsamic glaze on grilled white bread

Grilled chicken breast, mozzarella, tomato, mixed greens, basil aioli and balsamic glaze on a toasted bun

Panko crusted chicken breast, melted mozzarella and marinara on a toasted roll

Roast beef, sautéed onions, melted Swiss cheese and a creamy horseradish sauce on grilled rye

Classic Reuben or Rachel: your choice of corned beef or turkey with Swiss cheese, sauerkraut and Thousand Island dressing piled on pumpernickel bread

Grilled pastrami, Swiss cheese, coleslaw and Thousand Island dressing on rye bread

Grilled Black Forest ham, melted cheddar cheese, sauerkraut and spicy mustard served on a pretzel roll

Our house made hot Italian sausage smothered with sautéed peppers and onions on a sausage roll

Quarter pound all beef frankfurter served on a sausage roll with sauerkraut and spicy mustard on the side

Our house made bratwurst served with sauerkraut and a side of spicy mustard on a sausage roll

Our homemade sausage slathered with a sweet and spicy curry sauce on a sausage roll

Melted American cheese, lettuce, tomato, onion and mayo

Melted blue cheese and our mild wing sauce with lettuce, crunchy potato chips and drizzled with blue cheese dressing

Melted smoked Gouda cheese, grilled onions and Bavarian sauce on a pretzel roll

Havarti cheese, crispy battered pickles, lettuce, tomato and horsey sauce on a pretzel bun

Pepper jack cheese, bacon, pickled jalapeño peppers, lettuce, tomato and spicy barbeque sauce

Meatless, zesty black bean patty topped with roasted red pepper and feta spread, mixed greens and cucumbers

Create your own sandwich with your choice of meat, cheese, bread and toppings

A 9oz. strip steak cooked to your preference and smothered in sautéed onions and mushrooms. Served with mashed potatoes or fries and chef's choice of vegetable

A 9 oz. strip steak cooked to your preference and blanketed in blue cheese and brandy. Served with mashed potatoes or fries and chef's choice of vegetable

Panko crusted chicken breast blanketed in marinara sauce and melted fresh mozzarella, served over a bed of linguine

Traditional pub fare. Two puff-battered tilapia filets served with fries, coleslaw and a side of lemon caper aioli

Sautéed shrimp, Kalamata olives, capers, sun-dried tomatoes and feta cheese tossed with linguine

Seared Atlantic salmon with a curry and sweet chili glaze. Served with a grilled polenta cake and vegetable of the day

Boneless chicken wings tossed in your choice of sauce with spätzle, sharp cheddar, smoked Gouda and cream-topped with blue cheese crumbles

Spicy all pork sausage (made on premises) served atop linguine and marinara sauce with sautéed peppers and onions

Traditional seasoned beef and pork sausage (homemade). Served with sauerkraut and potato pancake

A mild pork and veal sausage flavored with lemon zest, brandy and spices. Made in house. Served with potato pancake and red cabbage

The hunter's schnitzel. Tender pork cutlet lightly breaded, grilled and smothered in a Madeira wine, carrot and mushroom sauce. Served with spätzle and red cabbage

Tender pork schnitzel topped with grilled Black Forest ham, melted cheddar cheese and drizzled with Bavarian sauce. Served with cheese spätzle and red cabbage

Roast Beef | Pastrami | Turkey | Corned Beef | Black Forest Ham

White | Rye | Pumpernickel | Cheddar Wrap | Kaiser Roll | Sausage Roll | Pretzel Roll | Gluten Free Roll (add $2.50)

American | Swiss | Smoked Gouda | Cheddar | Pepper Jack | Mozzarella

Lettuce | Onion | Tomato | Jalapenos | Mayonnaise | Yellow Mustard | Hot Pepper Relish | Spicy Mustard | 1000 Island | Horseradish | Oil Vinegar | Horsey Sauce | Ketchup

Potato Salad | Chips | French Fries | Coleslaw

Grilled pastrami, coleslaw, 1000 island dressing and melted Swiss cheese piled atop our potato pancake

Pork schnitzel topped with melted cheddar, tomato and Bavarian sauce. Served on a Kaiser roll with your choice of side

Traditional favorite. Pulled pork, ham, Swiss cheese, pickles and mustard on a pressed telera roll. Served with your choice of side

Half pound burger topped with grilled corned beef, sauerkraut, 1000 Island dressing and melted Swiss cheese. Served with your choice of side

Hot pulled pork cooked in our spicy BBQ sauce topped with coleslaw and melted cheddar cheese. Served on a telera roll with your choice of side

Coconut Jack Rum, Midori, Jacquins Banana Liqueur, Sours and Pineapple Juice make this cocktail sure to brighten up your day

Malibu Mango Rum, Malibu Passion Fruit Rum, Cointreau, Lime Juice and sours served in a sugar rimmed Margarita Glass

Chambord, Baileys Irish Cream, Kahlua and Cream

Champagne, Chambord vodka and Mango juice

Choose your favorite vodka for this savory cocktail as we throw a splash of bloody Mary mix in this already dirty martini. Ask for Cajun Rim!

Sautéed Cajun seasoned shrimp, grilled polenta cake and blue cheese crumbles

Flash fried tender calamari rings drizzled with mild Buffalo sauce and blue cheese dressing

Choose two of the following: weisswurst, bratwurst, or hot Italian sausage (all made on premises). Served with spicy mustard and a soft pretzel stick

The popular dish of Germany's street stands and festivals. Our weisswurst slathered with a sweet-spicy curry ketchup and fries on the side

Two of Suzie Wong's original vegetable egg rolls served with duck sauce, soy sauce and spicy mustard

A variety of hard sausages and cheeses accompanied by crackers, pickles and spicy mustard

Thick cut, bent arm ale fries topped with corned beef, sauerkraut and Swiss cheese baked and drizzled with Thousand Island dressing

Ten regular wings or 10 oz of boneless wings tossed in your choice of hot, mild, Bavarian, spicy BBQ or stingin' honey garlic. Served with celery and blue cheese or ranch dressing

A Polish favorite. Deep fried or sautéed, then topped with caramelized onions, bacon, sour cream and sprinkled with cheddar cheese

Handmade, seasoned and shredded potato cakes served with sour cream and applesauce

A generous soft pretzel served with spicy mustard and beer cheese

Crispy, breaded pickles served with sriracha mayo

The red one!

Our signature hearty soup of beef, potatoes and carrots spiced with paprika

A crock of savory onion soup baked with crostini, brandy and Swiss cheese

Panko crusted chicken breast served atop artichoke hearts, tomatoes, Kalamata olives and a bed of lettuce greens with lemon garlic vinaigrette

Fresh sliced ham and turkey with Swiss and cheddar cheeses, assorted vegetables over a bed of mixed greens. Garnished with egg, croutons and your choice of dressing

Crispy chicken tenders tossed in our delicious wing sauce, served atop mixed greens, tomatoes, onions, cucumbers, cheddar cheese and fries

Mixed greens, fresh vegetables and croutons with your choice of dressing

Grilled red onion, tomatoes, fresh mozzarella cheese and mixed greens, finished with basil oil and a balsamic reduction

Mixed greens, hard-boiled egg, tomatoes, bacon and blue cheese crumbles

Mixed greens with an assortment of vegetables, fries and cheddar cheese with your choice of dressing

Mixed lettuce greens, red potatoes, roasted red peppers, Kalamata olives, capers, tomatoes and anchovies tossed in a basil red pepper vinaigrette

Arugula tossed in our lemon garlic vinaigrette with Parmesan cheese, sun-dried tomatoes and toasted almonds

A medley of mixed lettuce greens, tomatoes, cucumbers, Kalamata olives and roasted red peppers tossed with lemon garlic vinaigrette and topped with feta cheese

Lightly dusted and fried oysters with arugula, tomatoes and zesty remoulade on a toasted roll

Battered tilapia, creamy cabbage and jalapeño slaw, cheddar cheese and tomato in a cheddar wrap

Chicken tenders tossed in our mild sauce, rolled up with cheddar, lettuce, tomato, fries and ranch dressing in a cheddar wrap

Melted mozzarella cheese, sliced tomato, mixed greens, basil aioli and balsamic glaze on grilled white bread

Grilled chicken breast, mozzarella, tomato, mixed greens, basil aioli and balsamic glaze on a toasted bun

Panko crusted chicken breast, melted mozzarella and marinara on a toasted roll

Roast beef, sautéed onions, melted Swiss cheese and a creamy horseradish sauce on grilled rye

Classic Reuben or Rachel: your choice of corned beef or turkey with Swiss cheese, sauerkraut and Thousand Island dressing piled on pumpernickel bread

Grilled pastrami, Swiss cheese, coleslaw and Thousand Island dressing on rye bread

Grilled Black Forest ham, melted cheddar cheese, sauerkraut and spicy mustard served on a pretzel roll

Our house made hot Italian sausage smothered with sautéed peppers and onions on a sausage roll

Quarter pound all beef frankfurter served on a sausage roll with sauerkraut and spicy mustard on the side

Our house made bratwurst served with sauerkraut and a side of spicy mustard on a sausage roll

Our homemade sausage slathered with a sweet and spicy curry sauce on a sausage roll

Melted American cheese, lettuce, tomato, onion and mayo

Melted blue cheese and our mild wing sauce with lettuce, crunchy potato chips and drizzled with blue cheese dressing

Melted smoked Gouda cheese, grilled onions and Bavarian sauce on a pretzel roll

Havarti cheese, crispy battered pickles, lettuce, tomato and horsey sauce on a pretzel bun

Pepper jack cheese, bacon, pickled jalapeño peppers, lettuce, tomato and spicy barbeque sauce

Meatless, zesty black bean patty topped with roasted red pepper and feta spread, mixed greens and cucumbers

A 9oz. strip steak cooked to your preference and smothered in sautéed onions and mushrooms. Served with mashed potatoes or fries and chef's choice of vegetable

A 9 oz. strip steak cooked to your preference and blanketed in blue cheese and brandy. Served with mashed potatoes or fries and chef's choice of vegetable

Panko crusted chicken breast blanketed in marinara sauce and melted fresh mozzarella, served over a bed of linguine

Traditional pub fare. Two puff-battered tilapia filets served with fries, coleslaw and a side of lemon caper aioli

Sautéed shrimp, Kalamata olives, capers, sun-dried tomatoes and feta cheese tossed with linguine

Seared Atlantic salmon with a curry and sweet chili glaze. Served with a grilled polenta cake and vegetable of the day

Boneless chicken wings tossed in your choice of sauce with spätzle, sharp cheddar, smoked Gouda and cream--topped with blue cheese crumbles

Spicy all pork sausage (made on premises) served atop linguine and marinara sauce with sautéed peppers and onions

Traditional seasoned beef and pork sausage (homemade). Served with sauerkraut and potato pancake

A mild pork and veal sausage flavored with lemon zest, brandy and spices. Made in house. Served with potato pancake and red cabbage

The hunter's schnitzel. Tender pork cutlet lightly breaded, grilled and smothered in a Madeira wine, carrot and mushroom sauce. Served with spätzle and red cabbage

Tender pork schnitzel topped with grilled Black Forest ham, melted cheddar cheese and drizzled with Bavarian sauce. Served with cheese spätzle and red cabbage

Sautéed Cajun seasoned shrimp, grilled polenta cake and blue cheese crumbles

Flash fried tender calamari rings drizzled with mild Buffalo sauce and blue cheese dressing

Choose two of the following: weisswurst, bratwurst, or hot Italian sausage (all made on premises). Served with spicy mustard and a soft pretzel stick

The popular dish of Germany's street stands and festivals. Our weisswurst slathered with a sweet-spicy curry ketchup and fries on the side

Two of Suzie Wong's original vegetable egg rolls served with duck sauce, soy sauce and spicy mustard

A variety of hard sausages and cheeses accompanied by crackers, pickles and spicy mustard

Thick cut, bent arm ale fries topped with corned beef, sauerkraut and Swiss cheese baked and drizzled with Thousand Island dressing

Ten regular wings or 10 oz of boneless wings tossed in your choice of hot, mild, Bavarian, spicy BBQ or stingin' honey garlic. Served with celery and blue cheese or ranch dressing

A Polish favorite. Deep fried or sautéed, then topped with caramelized onions, bacon, sour cream and sprinkled with cheddar cheese

Handmade, seasoned and shredded potato cakes served with sour cream and applesauce

A generous soft pretzel served with spicy mustard and beer cheese

Crispy, breaded pickles served with sriracha mayo

The red one!

Our signature hearty soup of beef, potatoes and carrots spiced with paprika

A crock of savory onion soup baked with crostini, brandy and Swiss cheese

Panko crusted chicken breast served a top artichoke hearts, tomatoes, Kalamata olives and a bed of lettuce greens with lemon garlic vinaigrette

Fresh sliced ham and turkey with Swiss and cheddar cheeses, assorted vegetables over a bed of mixed greens. Garnished with egg, croutons and your choice of dressing

Crispy chicken tenders tossed in our delicious wing sauce, served atop mixed greens, tomatoes, onions, cucumbers, cheddar cheese and fries

Mixed greens, fresh vegetables and croutons with your choice of dressing

Grilled red onion, tomatoes, fresh mozzarella cheese and mixed greens, finished with basil oil and a balsamic reduction

Mixed greens, hard-boiled egg, tomatoes, bacon and blue cheese crumbles

Mixed greens with an assortment of vegetables, fries and cheddar cheese with your choice of dressing

Mixed lettuce greens, red potatoes, roasted red peppers, Kalamata olives, capers, tomatoes and anchovies tossed in a basil red pepper vinaigrette

Arugula tossed in our lemon garlic vinaigrette with Parmesan cheese, sun-dried tomatoes and toasted almonds

A medley of mixed lettuce greens, tomatoes, cucumbers, Kalamata olives and roasted red peppers tossed with lemon garlic vinaigrette and topped with feta cheese

Lightly dusted and fried oysters with arugula, tomatoes and zesty remoulade on a toasted roll

Battered tilapia, creamy cabbage and jalapeño slaw, cheddar cheese and tomato in a cheddar wrap

Chicken tenders tossed in our mild sauce, rolled up with cheddar, lettuce, tomato, fries and ranch dressing in a cheddar wrap

Melted mozzarella cheese, sliced tomato, mixed greens, basil aioli and balsamic glaze on grilled white bread

Grilled chicken breast, mozzarella, tomato, mixed greens, basil aioli and balsamic glaze on a toasted bun

Panko crusted chicken breast, melted mozzarella and marinara on a toasted roll

Roast beef, sautéed onions, melted Swiss cheese and a creamy horseradish sauce on grilled rye

Classic Reuben or Rachel: your choice of corned beef or turkey with Swiss cheese, sauerkraut and Thousand Island dressing piled on pumpernickel bread

Grilled pastrami, Swiss cheese, coleslaw and Thousand Island dressing on rye bread

Grilled Black Forest ham, melted cheddar cheese, sauerkraut and spicy mustard served on a pretzel roll

Our house made hot Italian sausage smothered with sautéed peppers and onions on a sausage roll

Quarter pound all beef frankfurter served on a sausage roll with sauerkraut and spicy mustard on the side

Our house made bratwurst served with sauerkraut and a side of spicy mustard on a sausage roll

Our homemade sausage slathered with a sweet and spicy curry sauce on a sausage roll

Melted American cheese, lettuce, tomato, onion and mayo

Melted blue cheese and our mild wing sauce with lettuce, crunchy potato chips and drizzled with blue cheese dressing

Melted smoked Gouda cheese, grilled onions and Bavarian sauce on a pretzel roll

Havarti cheese, crispy battered pickles, lettuce, tomato and horsey sauce on a pretzel bun

Pepper jack cheese, bacon, pickled jalapeño peppers, lettuce, tomato and spicy barbeque sauce

Meatless, zesty black bean patty topped with roasted red pepper and feta spread, mixed greens and cucumbers

Create your own sandwich with your choice of meat, cheese, bread and toppings

A 9oz. strip steak cooked to your preference and smothered in sautéed onions and mushrooms. Served with mashed potatoes or fries and chef's choice of vegetable

A 9 oz. strip steak cooked to your preference and blanketed in blue cheese and brandy. Served with mashed potatoes or fries and chef's choice of vegetable

Panko crusted chicken breast blanketed in marinara sauce and melted fresh mozzarella, served over a bed of linguine

Traditional pub fare. Two puff-battered tilapia filets served with fries, coleslaw and a side of lemon caper aioli

Sautéed shrimp, Kalamata olives, capers, sun-dried tomatoes and feta cheese tossed with linguine

Seared Atlantic salmon with a curry and sweet chili glaze. Served with a grilled polenta cake and vegetable of the day

Boneless chicken wings tossed in your choice of sauce with spätzle, sharp cheddar, smoked Gouda and cream-topped with blue cheese crumbles

Spicy all pork sausage (made on premises) served atop linguine and marinara sauce with sautéed peppers and onions

Traditional seasoned beef and pork sausage (homemade). Served with sauerkraut and potato pancake

A mild pork and veal sausage flavored with lemon zest, brandy and spices. Made in house. Served with potato pancake and red cabbage

The hunter's schnitzel. Tender pork cutlet lightly breaded, grilled and smothered in a Madeira wine, carrot and mushroom sauce. Served with spätzle and red cabbage

Tender pork schnitzel topped with grilled Black Forest ham, melted cheddar cheese and drizzled with Bavarian sauce. Served with cheese spätzle and red cabbage

Roast Beef | Pastrami | Turkey | Corned Beef | Black Forest Ham

White | Rye | Pumpernickel | Cheddar Wrap | Kaiser Roll | Sausage Roll | Pretzel Roll | Gluten Free Roll (add $2.50)

American | Swiss | Smoked Gouda | Cheddar | Pepper Jack | Mozzarella

Lettuce | Onion | Tomato | Jalapenos | Mayonnaise | Yellow Mustard | Hot Pepper Relish | Spicy Mustard | 1000 Island | Horseradish | Oil & Vinegar | Horsey Sauce | Ketchup

Potato Salad | Chips | French Fries | Coleslaw

Grilled pastrami, coleslaw, 1000 island dressing and melted Swiss cheese piled atop our potato pancake

Pork schnitzel topped with melted cheddar, tomato and Bavarian sauce. Served on a Kaiser roll with your choice of side

Traditional favorite. Pulled pork, ham, Swiss cheese, pickles and mustard on a pressed telera roll. Served with your choice of side

Half pound burger topped with grilled corned beef, sauerkraut, 1000 Island dressing and melted Swiss cheese. Served with your choice of side

Hot pulled pork cooked in our spicy BBQ sauce topped with coleslaw and melted cheddar cheese. Served on a telera roll with your choice of side