Kurofune Mikata-ten

Charcoal-grilled yakitori using fresh chicken meat is popular. Especially popular are the juicy "Tsukimi Tsukune" and the savory "Ume Nankotsu", which go well with beer and shochu. A la carte dishes such as deep-fried tofu and dashimaki tamago (rolled egg) are also available, all at reasonable prices.

The restaurant has a relaxed Japanese atmosphere with the warmth of wood, and is arranged with counter and table seating. Private rooms are also available, including a large tatami room that can accommodate up to 100 people. Karaoke facilities are also available and can be used for various occasions such as banquets, business entertainment, and memorial services.

Kurofune Mimata is a yakitori restaurant that has been loved by locals for many years. The restaurant is well-loved by locals and tourists alike for its fresh chicken dishes and relaxed Japanese atmosphere.