An

Yudamari Soba An is a cozy restaurant where you can savor authentic 2:8 soba and tempura in a tranquil setting. Using buckwheat flour from Hokkaido, the thin noodles served with a flavorful dipping sauce are exquisite. Additionally, the tempura made with oysters and crab enhances the natural flavors of the ingredients, offering new discoveries with each visit. In the evening, there is a wide selection of side dishes and drinks, making it an inviting hidden soba spot that you look forward to returning to.