Bulmak Yeolsam Suwon Homaesil Branch

Charcoal-grilled fresh intestine sausage made by aging with 16 secret ingredients and grilling it over charcoal fire, the signature dish of Bulmakyeolsam!

Spicy flavor as addictive as fire chicken noodles! If you're stressed, have some fire grilled intestine today!

A premium dish in the beef intestine skewers category. Known for its chewy, crispy, firm texture and savory taste, this is the only choice for beef intestine skewer enthusiasts!

Charcoal-grilled beef intestine with a savory flavor! Enjoy it with special garlic sauce!

Delicious beef brisket and pork belly with a rich flavor! Recommended as a side dish for hot pot before eating intestines!

Premium flower ribeye with artistic marbling Even more delicious when grilled over charcoal fire!

Enjoy the perfect thickness and juicy texture with finely cut meat slices. We only use domestic fresh pork belly.

Sweet and salty charcoal-grilled marinated king galbi that tastes delicious even when eaten daily. A best menu loved by people of all ages and genders!

Chewy beef with a chewy texture that people seek out to eat! We sell it in packs of three. Chewy beef.

Uncooked seasoned low-temperature matured pork skin! When grilled over charcoal after initial boiling, it has a chewy texture that is artful.

A deep and rich Hanwoo intestine hot pot made with bone broth, Hanwoo intestines, vegetables, and glass noodles. A must for hot pot lovers!

For those looking for a spicy hot pot made with bone broth, Korean beef intestines, domestic brisket, kimchi, and vegetables!

A rich and hearty Hanwoo intestine hot pot made with bone broth, Hanwoo intestines, vegetables, and glass noodles. A must-try for hot pot lovers!

Recommended for those looking for a spicy hot pot made with bone broth, Korean beef intestines, domestic brisket, kimchi, and vegetables!

Cold noodles made with black rice for easy digestion! With 0% flour, it has a chewy and elastic texture that doesn't get soggy easily!