Pelicana Dorim Jugong Branch

18,000 KRW

19,000 KRW

20,000 won

20,000 won

Spicy rice cake dish with chicken and chewy rice cakes in a spicy broth

Thinly spread shrimp fried to create a harmony of chewy shrimp texture and crispy coating

Chicken with perfect harmony of crispy texture, spicy aroma, and taste

Chicken with perfect combination of crispy texture, spicy aroma, and taste

A fried dish made with a special part of the chicken called the neck meat, where only the meat on the neck is coated and fried to make boneless chicken. It is a part with a lot of exercise, and the taste of the tender tendons is good when chewed. It has a chewy and crispy texture with a little fat, giving it a delicious taste. Coated with only the meat from the neck, it can be easily enjoyed with a soft texture.