Hakubi Kasadera

The chicken skin is crispy! Inside is juicy and bursting with flavor, a very popular fried chicken dish.

Delicious sweet and sour sauce that is irresistible, easy-to-eat sweet and sour pork

When you feel a lack of vegetables, flavorful Chinese rice is the way to go. However, a slightly luxurious beef rice (Nyu Ro Han) is also actually recommended.

Inheriting the passion of the previous generation who started making noodles over 50 years ago, the champon, now known as Kasadera champon, is cooked with a unique Chinese high heat, stir-fried vegetables, and boiled noodles, extracting the umami of the vegetables, and includes kamaboko made from grouper and eel, directly shipped from Nagasaki!