Cheongsaemgol

The first roast duck requires a reservation in advance and is characterized by its moist fat and tender texture. It is served with freshly grown vegetables from our own farm, enhancing the flavor of the duck meat. Additionally, the cold noodles are made with homemade dough, and the refreshing soup creates a superb taste.

The store has a clean and comfortable space, equipped with a spacious hall that can accommodate families and groups. There is also a dedicated room for customers with babies, showing careful consideration for their needs.

Cheongcheon Valley has long supported the local food culture as a representative of Jeollabuk-do's gastronomy. It has received high praise from the local people and continues to provide delicious experiences to visitors.