TGI Fridays
Casual American Grill and Bar
Évaluation
Avis
Menu
Smirnoff Vodka, Bacardi Rum, Bombay Gin, triple sec, brandy, Fridays™ original sweet & sour, Coke,® fresh lemon
Skyy Infusions Pacific Blueberry Vodka, Bombay Gin, Bacardi Rum, triple sec, blueberries, pomegranate, lime juice, fresh lemon, pure cane sugar, Sprite®.
Grey Goose Vodka, St. Germain, peach purée, fresh lime, lemon juice, pure cane sugar, fresh basil, Sprite®.
Crown Royal Regal Apple Whisky, Crown Royal Canadian Whisky, pomegranate, organic agave, lime juice, lemon juice, soda water, fresh apple.
Skyy Infusions Blood Orange Vodka, pineapple juice, raspberries, organic agave, lime juice, lemon juice, ginger ale, orange twist.
New Amsterdam Peach Vodka, fresh watermelon, organic agave, lime juice, lemon juice, soda water.
Sailor Jerry Spiced Rum, Myers's Dark Rum, fresh orange, mango purée, lime juice, lemon juice, cherry. Limit 2.
Mount Gay Eclipse Rum, mango, passion fruit & strawberry purées, lime juice, lemon juice, pure cane sugar, Sprite,® Angostura bitters, orange twist
Hennessy VS Cognac, Grand Marnier, fresh strawberry, lime juice, lemon juice, pure cane sugar.
Patrón Silver Tequila, Grand Marnier, organic agave, fresh lime, lemon juice. Also available with Patrón Reposado Tequila.
Patrón Silver Tequila, triple sec, fresh lime, lemon juice, pure cane sugar, cranberry juice, orange slice. Also available with Patrón Reposado Tequila.
Casamigos Blanco Tequila, Cointreau, fresh strawberries, organic agave, fresh lime, lemon juice. Also Available: Ultimate Casamigos Spicy 'Rita made with fresh jalapeños.
Grand Marnier Raspberry Peach, 1800 Silver Tequila, organic agave, lime juice, lemon juice, Apothic Red Blend.
Ciroc Vodka, Malibu Rum, Red Bull® Yellow Edition (Tropical), blueberries, organic agave, lime juice, lemon juice, fresh pineapple.
Jack Daniel's Whiskey, Jack Daniel's Tennessee Honey, fresh mint, peach, citrus juices.
Bacardi Rum, fresh mint, lime & strawberries, raspberries, lemon juice, pure cane sugar.
Tito's Handmade Vodka, Fever-Tree Ginger Beer, fresh muddled strawberries, organic agave, lime juice, lemon juice, lemon-ginger sugar rim.
Seven Daughters Moscato, St. Germain, Hendrick's, peach, clover honey, lime juice, lemon juice, pure cane sugar, fresh strawberries.
Item for our gluten-sensitive guests.
Item for our gluten-sensitive guests.
Ruby Red Grapefruit juice, guava purée, soda water.
Orange juice, pineapple juice, guava purée.
Zico Coconut Water, organic agave, lime juice, lemon juice, with bursting Strawberry or Mango Boba Pearls.
Raspberries, blackberries, fresh strawberries, cranberry juice, organic agave, lime juice, lemon juice.
Mango and passion fruit purées, cream of coconut, organic agave, fresh lime, lemon juice.
Mango and passion fruit purées, organic agave, lime juice, lemon juice, fresh kale.
Fresh strawberry and banana, cream of coconut, pineapple juice, grenadine.
Fresh strawberries & lemons, lemonade.
Blue raspberry, lemonade.
Maraschino cherries, fresh limes, organic agave, lemonade.
Mango & peach purées, lemonade.
Passion fruit purée, guava purée, fresh lemon with your choice of Red Bull®.
Ruby Red Grapefruit, lemonade, fresh lemon with your choice of Red Bull®.
Freshly brewed black tea, fresh strawberries, passion fruit purée, organic agave, lime juice, fresh lemon.
Freshly brewed black tea, raspberries, guava purée, organic agave, lime juice, fresh lemon.
Free Refills.
Free Refills.
Free Refills.
Free Refills.
Free Refills.
Free Refills.
Also available in Sugarfree & Yellow Edition (Tropical).
Panko-crusted chicken breast strips tossed in a Jack Daniel's® glaze.
Sriracha shrimp and house-made guacamole on panko-crusted rice rolls served sushi-style with sweet soy glaze and Cucumber-Wasabi Ranch.
Spinach, artichoke hearts, sautéed onions and bell peppers blended with Parmigiano and Romano cheeses. Served hot with crisp tostada chips.
Garnished with crispy applewood-smoked bacon and green onions.
Fresh USDA Choice beef burgers topped with Jack Daniel's® glaze, cola onions, melted provolone cheese and chipotle crema.
Crispy chicken tenders drizzled with ghost pepper honey & topped with chipotle crema served on a toasted bun.
Sampler to share with crispy Cajun-spiced shrimp, Sesame Jack™ Chicken Strips and glazed baby back pork ribs basted with our famous Jack Daniel's® glaze.
Crispy tortillas loaded with grilled all-natural chicken, black beans, chorizo poblano queso, Cotija cheese, pico de gallo and fresh jalapeños. Drizzled with chipotle crema and served with salsa and house-made guacamole.
Melted cheddar topped with crispy applewood-smoked bacon. Served with green onion sour cream.
Golden mozzarella blended with Asiago then topped with Parmesan and Romano cheeses. Served with marinara sauce.
Breaded and served with Cucumber-Wasabi Ranch.
Roasted jalapeño peppers wrapped with bacon and stuffed with Asiago, Parmesan and slow-cooked beef, basted with Jack Daniel's® glaze.
Spinach, artichoke heart, Monterey Jack, Parmesan & Romano cheeses, tomatoes, garlic, fresh basil, crushed red pepper & oregano.
Pulled all-natural chicken breast, chipotle barbecue sauce, Monterey Jack cheese, cheddar, cilantro, hand-cut red peppers and red onion.
Steamed, pan-seared pork dumplings with Szechwan dipping sauce.
Traditional and Classic.
Traditional kicked up a notch with spicy Sriracha pepper.
Hotter than Hot then topped with freshly sliced jalapeños.
Tangy Tennessee barbecue sauce & sweet Memphis rub.
Mild and creamy with garlic & Parmesan.
Sweet cider glaze with a hint of cayenne heat.
Asian soy miso glaze with sesame and crushed red pepper.
The quintessential American cut, lightly marbled and exceptionally tender paired with crispy Cajun-spiced shrimp.
A hand-trimmed 8 ounce top blade steak with deep, rich flavor paired with half-rack of ribs.
10 ounces of our most tender cut with generous marbling and succulent flavor paired with crispy shrimp.
All-natural chicken breast paired with crispy shrimp.
Two all-natural chicken breasts. .
Choose two different Jack Daniel's® Entrées: Crispy Shrimp, Half-Rack of Ribs, All-Natural Chicken.
Full-rack of ribs paired with crispy Cajun-spiced shrimp.
The quintessential American cut, lightly marbled and exceptionally tender paired with half-rack of baby back ribs.
A hand-trimmed 8 ounce top blade steak with deep, rich flavor topped with sautéed langostino lobster and cremini mushrooms in a roasted Alfredo sauce.
10 ounces of our most tender cut with generous marbling and succulent flavor paired with half-rack of baby back ribs.
Slow-cooked, fall-off-the-bone tender baby back pork ribs basted in Tennessee BBQ sauce then fire-grilled. Served with seasoned fries and coleslaw. Full-Rack, Half-Rack.
Fresh all-natural chicken breast seasoned with hickory-smoked sea salt fire-grilled over bourbonsoaked planks to bring out a smoky vanilla sweetness. Served with two choice sides. Choose fresh tomato mozzarella salad & broccoli for a meal Under 500 Calories.
Miso-glazed all-natural chicken, fire-grilled and served sizzling over a bed of fresh spinach and kale, grilled balsamic-glazed onions and roasted cremini mushrooms. Paired with fresh tomato mozzarella salad. Under 500 Calories.
Perfectly seasoned with hickory-smoked sea salt and topped with sautéed langostino lobster and cremini mushrooms in a roasted Alfredo sauce. Served with two choice sides.
Perfectly seasoned with hickory-smoked sea salt fire-grilled over bourbon-soaked planks for a smoky vanilla sweetness that brings out the natural flavor in every bite. Served with two choice sides. Choose fresh tomato mozzarella salad & broccoli for a meal Under 500 Calories.
Sautéed all-natural chicken, shrimp and red bell peppers tossed with fettuccine ribbons in a spicy Cajun Alfredo sauce. .
Fettuccine tossed in garlic, basil and Roma tomato marinara. Topped with strips of garlic-marinated all-natural chicken breast. Finished with balsamic glaze and Parmesan shavings.
Fettuccine tossed in garlic, basil and Roma tomato marinara, fresh spinach, grilled balsamic onions and roasted cremini mushrooms. Topped with sautéed shrimp. Finished with balsamic glaze and Parmesan shavings.
A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.
All-natural chicken served with cheddar mac & cheese and a side of fresh tomato mozzarella salad.
Crispy and golden brown on the outside, tender and juicy inside. Served with Honey Mustard dressing and seasoned fries.
Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.
Garlic-marinated all-natural chicken breast served over melted cheese with onions, peppers and creamy mashed potatoes.
Melted sharp cheddar cheese, onion-bacon jam and Asiago & Parmesan spread between two fresh burgers with Thousand Island dressing and peppered bacon.
Beer-braised sausage & onions, Asiago & cheddar between two fresh hickory-smoked burgers with sweet Memphis seasoning, melted sharp cheddar, Tennessee BBQ sauce, BBQ ranch aioli, applewood-smoked bacon and coleslaw.
A blend of four cheeses with truffle oil, onion-bacon jam and Asiago between two fresh burgers with truffle aioli and applewood-smoked bacon.
Signature Jack Daniel's® glaze, applewood-smoked bacon and melted provolone cheese. .
Classic fire-grilled burger topped with melted American cheese.
Seasoned ground all-natural turkey patty topped with classic garnishes.
Spicy black bean patty topped with chipotle crema, melted Monterey Jack and cheddar, balsamic-glazed onions and sliced avocado. .
Sharp New York cheddar, applewood-smoked bacon, Cajun-spiced fried onion strings and a sweet chow-chow relish. .
Swiss, Provolone, New York Cheddar, American, Monterey Jack, Smoked Gouda, Crumbled Bleu, Craft Beer-Cheese.
Thousand Island, Mayo, Sriracha Mayo, Jack™ Mayo, Truffle Aioli, Chow-Chow Relish.
Bacon, Peppered Bacon, Onion-Bacon Jam, Balsamic-Grilled Onions, Roasted Mushrooms, Avocado, Guacamole, Fresh Jalapeños, Crispy Cajun Onions.
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with Jack Daniel's® glaze, applewood-smoked bacon, mixed cheese, Cajun-spiced fried onion strings, lettuce, vine ripened tomato, pickles and Jack Daniel's® mayo. Served on a freshly baked bun.
Sliced Prime Rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, Swiss cheese, balsamic onions and au jus on the side.
Grilled Mahi Mahi drizzled with balsamic glaze on naan bread with cucumber yogurt sauce, balsamic-glazed onions, garlic, basil & Roma tomato bruschetta and mixed greens with kale.
All-natural chicken breast grilled, chilled and sliced on a freshly baked toasted baguette with bacon, smoked Gouda cheese, freshly chopped romaine, tomatoes, avocado and yogurt aioli.
Warm, crispy pecan-crusted chicken breast served over mixed greens with kale tossed in Balsamic Vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu cheese. .
Roasted pulled all-natural chicken breast served over mixed greens with kale tossed with avocado, mixed cheese, tomato, red onion, cilantro, tostadas and Avocado Vinaigrette. Drizzled with chipotle crema. .
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt served over freshly chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan and focaccia croutons.
Grilled all-natural chicken breast served over freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese with your choice of dressing. Drizzled with balsamic glaze.
Fresh balsamic-marinated strawberries, shaved Parmesan, goat cheese and glazed pecans served over mixed greens tossed with Balsamic Vinaigrette dressing.
Freshly chopped romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing and a hot garlic breadstick.
Freshly chopped romaine & kale tossed in a classic Caesar dressing with shaved Parmesan, focaccia croutons and a hot garlic breadstick.
Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted provolone cheese.
A creamy blend of white cheddar cheeses with broccoli.
Ground turkey mixed with vegetables & kale topped with Parmesan & Romano cheeses.
Free refills. Proudly serving coca-cola products.
Free refills. Proudly serving coca-cola products.
Spinach, artichoke hearts, sautéed onions and bell peppers blended with Parmigiano and Romano cheeses. Served with carrots and celery.
The quintessential American cut, lightly marbled and exceptionally tender.
A hand-trimmed 8 ounce top blade steak with deep, rich flavor.
10 ounces of our most tender cut with generous marbling and succulent flavor.
Perfectly seasoned with hickory-smoked sea salt and topped with sautéed langostino lobster and cremini mushrooms in a roasted Alfredo sauce. Served with two choice sides from our gluten-sensitive menu.
Slow-cooked, fall-off-the-bone tender baby back pork ribs basted in Tennessee BBQ sauce then fire-grilled. Served with coleslaw and one choice side from our gluten-sensitive menu. Ask for: BBQ ribs full-rack, BBQ ribs half-rack.
Fresh 100% USDA Choice burger fire-grilled and stacked on a gluten-sensitive bun with crisp iceberg lettuce, vine ripened tomato, pickles and onion. Served with a choice side from our gluten-sensitive menu.
Seasoned ground all-natural turkey patty topped with classic garnishes on a gluten-sensitive bun. Served with a choice side from our gluten-sensitive menu.
Grilled all-natural chicken breast served over freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese with your choice of gluten-sensitive dressing. Drizzled with balsamic glaze. Try the cobb with: grilled sriracha shrimp, grilled norwegian salmon, flat iron 4 oz. Steak*.
Fresh balsamic-marinated strawberries, shaved Parmesan, goat cheese and glazed pecans served over mixed greens tossed with Low Fat Balsamic Vinaigrette dressing. Try the strawberry fields salad with: grilled chicken, grilled sriracha shrimp, grilled norwegian salmon, flat iron 4 oz. Steak*.
Roasted pulled all-natural chicken breast served over mixed greens with kale tossed with avocado, mixed cheese, tomato, red onion, cilantro and Avocado Vinaigrette. Drizzled with chipotle crema.
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt served over freshly chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan. Try the caesar with: grilled sriracha shrimp, grilled norwegian salmon, flat iron 4 oz. Steak*.
Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.
Garlic-marinated all-natural chicken breast served over melted cheese with onions, peppers and creamy mashed potatoes.
Ground turkey mixed with vegetables & kale topped with Parmesan & Romano cheeses.
Two scoops of vanilla ice cream with Ghirardelli® chocolate & caramel sauces, chopped pecans, whipped cream and a cherry.
American Pale Ale, 5.8% Portland, OR.
Hard Cider, 5% Cincinnati, OH.
All-natural grilled chicken served on a gluten-sensitive bun. Served with your choice of mandarin oranges, fruit cup, carrots & Ranch or a side salad with no croutons and your choice of gluten-sensitive dressing.
Traditional bone-in wings with styles that go way beyond buffalo. Choose from spicy buffalo, sriracha buffalo, or ghost pepper. Signatures sauce memphis BBQ or garlic parmesan. Sweet cider glaze or miso sauce.
Sampler to share with crispy cajun-spiced shrimp, sesame jack™ chicken strips and glazed baby back pork ribs flavored with our famous jack daniel's® sauce.
Pulled all-natural chicken breast, chipotle barbecue sauce, monterey jack cheese, cheddar, cilantro, hand-cut red peppers and red onion.
Steamed, pan-seared pork dumplings with szechuan dipping sauce.
Spinach, artichoke hearts, sautéed onions and bell peppers blended with parmigiano and romano cheeses. Served hot with crisp tostada chips.
Panko-crusted chicken breast strips tossed in a jack daniel's® glaze.
Spinach, artichoke heart, monterey jack, parmesan & romano cheeses, tomatoes, garlic, fresh basil, crushed red pepper & oregano.
Garnished with crispy applewood-smoked bacon and green onions.
Sriracha shrimp and house-made guacamole on panko-crusted rice rolls served sushi-style with sweet soy glaze and cucumber-wasabi ranch.
36 crispy boneless wings tossed in your choice of sauce. With ranch or blue cheese dressing.
2 racks of slow-cooked, fall-off-the-bone tender baby back pork ribs, fire-grilled and basted in jack daniel's® glaze.
Crispy tortillas loaded with grilled all-natural chicken, black beans, chorizo poblano queso, cotija cheese, pico de gallo and fresh jalapeños. Drizzled with chipotle crema and served with salsa and house-made guacamole.
16 italian-style meatballs in asiago-parmesan bruschetta marinara sauce, mozzarella and shaved parmesan.
Two fresh usda choice beef burgers topped with jack daniel's ® glaze, cola onions, melted provolone cheese and chipotle mayo.
2 racks of slow-cooked, fall-off-the-bone tender baby back pork ribs basted in tennessee BBQ sauce then fire-grilled.
24 traditional bone-in wings tossed in your choice of sauce. With ranch or bleu cheese dressing.
Breaded and served with cucumber-wasabi ranch.
Melted cheddar topped with crispy applewood-smoked bacon. Served with green onion sour cream.
Golden mozzarella blended with asiago, then topped with parmesan and romano cheeses. Served with marinara sauce.
Crispy boneless wings with styles that go way beyond buffalo. Choose from spicy buffalo, sriracha buffalo, or ghost pepper. Signatures sauce memphis BBQ or garlic parmesan. Sweet cider glaze or miso sauce.
Roasted jalapeños peppers wrapped with bacon and stuffed with asiago, parmesan and slow-cooked beef, glazed with jack daniel's® glaze.
Classic fire-grilled burger topped with melted american cheese. Served with seasoned fries.
Beer-braised sausage & onions, asiago & cheddar between two fresh hickory-smoked burgers with sweet memphis seasoning, melted sharp cheddar, tennessee BBQ sauce, BBQ ranch aioli, applewood-smoked bacon and coleslaw.
Melted sharp cheddar cheese, onion bacon jam and asiago & parmesan spread between two fresh burgers with thousand island dressing and peppered bacon. Served with seasoned fries.
Signature jack daniel's® sauce, applewood-smoked bacon and melted provolone cheese.
Spicy black bean patty topped with chipotle mayo, melted monterey jack and cheddar, balsamic-glazed onions and sliced avocado.
Seasoned ground all-natural turkey patty topped with classic garnishes.
Harp new york cheddar, applewood-smoked bacon, cajun-spiced fried onion strings and a sweet chow-chow relish.
Grilled mahi mahi drizzled with balsamic glaze on naan bread with cucumber yogurt sauce, balsamic-glazed onions, garlic, basil & roma tomato bruschetta and mixed greens with kale. Served with choice of seasoned fries or side oval salad.
Sliced prime rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, swiss cheese, balsamic onions and au jus on the side.
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with jack daniel's® glaze, applewood-smoked bacon, mixed cheese, cajun-spiced fried onion strings, lettuce, vine ripened tomato, pickles and jack daniel's® mayo on a freshly baked bun.
All-natural chicken served with cheddar mac and cheese and a side of fresh tomato mozzarella salad.
All-natural chicken breast paired with crispy shrimp. Served with two choice sides.
Two all-natural chicken breasts. Served with two choice sides.
Fettuccine tossed in garlic, basil and roma tomato marinara. Topped with strips of garlic-marinated all-natural chicken breast. Finished with balsamic glaze and parmesan shavings.
A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.
Fresh all-natural chicken breast seasoned with hickory-smoked sea salt fire-grilled over bourbon soaked planks to bring out a smoky vanilla sweetness. Served with two choice sides. Choose fresh tomato mozzarella salad & fresh broccoli for a meal under 500 calories.
Perfectly seasoned with hickory-smoked sea salt fire-grilled over bourbon-soaked planks for a smoky vanilla sweetness that brings out the natural flavor in every bite. Served with two choice sides. Choose fresh tomato mozzarella salad & fresh broccoli for a meal under 500 calories.
Garlic-marinated all-natural chicken breast served over melted cheese with onions, peppers and creamy mashed potatoes.
Perfectly seasoned with hickory-smoked sea salt and topped with sautéed langostino lobster and cremini mushrooms in a roasted alfredo sauce. Served with two choice sides.
Crispy and golden brown on the outside, tender and juicy inside. Served with honey mustard dressing and seasoned fries.
Sautéed all-natural chicken, shrimp and red bell peppers tossed with fettuccine ribbons in a spicy cajun alfredo sauce.
Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.
Full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs. Served with seasoned fries and coleslaw.
A hand-trimmed 8 ounce top blade steak with deep, rich flavor, fire grilled and topped with our jack daniel's® glaze. Served with two choice sides.
10 ounces of our most tender cut with generous marbling and succulent flavor. Topped with our legendary glaze and seasoned with hickory-smoked sea salt to bring out more of that smoky jack daniel's® flavor. Served with two choice sides.
10 ounces of our most tender cut with generous marbling and succulent flavor. Fire-grilled to order. Topped with garlic parmesan butter and served with two choice sides.
The quintessential american cut, lightly marbled and exceptionally tender. Fire-grilled to order. Topped with garlic parmesan butter and served with two choice sides.
Slow-cooked, fall-off-the-bone tender baby back pork ribs basted in tennessee BBQ sauce then fire-grilled. Served with seasoned fries and coleslaw.
The quintessential american cut, lightly marbled and exceptionally tender. Fire-grilled and topped with our jack daniel's® glaze. Served with two choice sides.
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt served over freshly chopped romaine and kale tossed in a classic caesar dressing with shaved parmesan and foccacia croutons.
Freshly chopped romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing and a hot garlic breadstick.
Freshly chopped romaine & kale tossed in a classic caesar dressing with shaved parmesan, focaccia croutons and a hot garlic breadstick.
Freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled blue cheese with your choice of dressing. Drizzled with balsamic glaze.
Warm, crispy pecan-crusted chicken breast served over mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery, and crumbled bleu cheese.
Roasted pulled all-natural chicken breast served over mixed greens tossed with avocado, mixed cheese, tomato, red onion, cilantro, tostadas and avocado vinaigrette. Drizzled with chipotle crema.
Grilled all-natural chicken breast, fresh balsamic-marinated strawberries, shaved parmesan, goat cheese and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing.
Ground turkey mixed with vegetables & kale topped with parmesan & romano cheeses.
Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted provolone cheese.
A creamy blend of white cheddar cheeses with fresh broccoli.
Made with real vanilla beans, layered with white chocolate mousse and baked in a graham cracker crust. Topped with white chocolate shavings.
Cookies and cream ice cream sandwiched between layers of hand-crumbled oreo™ cookie crust, drizzled with premium ghirardelli® chocolate sauce.
Warm toffee cake topped with glazed pecans and vanilla ice cream. Served with butterscotch jack daniel's® whiskey sauce.
A warm chocolate-fudge brownie topped with vanilla ice cream, ghirardelli® caramel sauce and pecans.
Penne pasta in tomato marinara sauce.
Crispy and golden brown on the outside, tender and juicy inside. Served with honey mustard dressing and kids side choice.
Elbow macaroni in a creamy cheese sauce.
Jasmine rice with onions, garlic and diced red peppers.
Slaw mix of red and green cabbage, shredded carrots and fresh spinach tossed in creamy coleslaw dressing.
Steamed fresh spinach with roasted cremini mushrooms, balsamic onions, and parmesan.
Creamy mashed potatoes blended with cheddar cheese and garnished with green onions.
Grape tomatoes with mozzarella cheese, red onion and basil in balsamic vinaigrette.
Shareable size of crispy, seasoned fries.
Crispy, seasoned, and fried to perfection.
Crispy, seasoned, and fried to perfection.
Penne pasta in alfredo asiago cheddar cheese sauce with parmesan cheese crust.
Steamed fresh broccoli.
Everything but the booze a fridays original favorite with our famous fridays™ sweet & sour and coke®. At home, follow the instructions on the bag and add smirnoff vodka, bacardi rum, bombay gin, dekuyper triple sec, and brandy.
Everything but the booze a delicious blend of mango, passion fruit, strawberry and fresh citrus. When you add mount gay eclipse rum and a dash of angostura bitters, you'll think someone dropped your house on a tropical island.
Everything but the booze we give you a blend of fresh citrus juices and organic agave syrup. You add the patron silver tequila and grand marnier. Fiesta time.
Freshly brewed gold peak® black iced tea, raspberries, guava, fresh agave sour.
Freshly brewed gold peak® black iced tea, fresh strawberries, passion fruit, fresh agave sour.
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