ABURI
炙 焼肉・ホルモン 川崎店
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A hidden gem for enjoying high-quality domestic wagyu
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Menu
A wide variety of all-you-can-drink single items such as draft beer and popular Chamisul are available on weekdays only! Please order at least 2 items per person.
This is a meal-only course. The "Beef Raw Tongue Salt" is popular for its strong combination of tongue and salt, the "Wagyu Beef Kalbi" is a popular twin-peak, and the "Beef Harami" has a soft texture. In addition, Wagyu beef top hormone, domestic pork and chicken, and Korean dishes such as vegetable pancakes and yukkejangkbap are available to satisfy your appetite. Dessert is also included.
This course includes all-you-can-drink for 2 hours. The "Beef Raw Tongue Salt" is popular for its strong combination of tongue and salt, "Black Wagyu Beef Kalbi" is the twin of the popular ones, and "Beef Harami" has a soft texture. In addition, the lineup includes Wagyu beef top hormone, domestic pork and chicken, homemade Korean-style vegetable pancakes, yukkejangkbap, and more to satisfy you as a meal. Dessert is also included.
Not only the royal yakiniku such as raw beef tongue salt and beef halami! We have packed our menu with must-try items such as "special jar kalbi" marinated in sauce and "hormone shiro" (hormone white) with a plump texture. Sausages are accented with izakaya-style accents. Korean dishes such as namul, kimchi and vegetable pancakes, and yukkejangkbap (Korean soup) round out the menu.
Not only the royal yakiniku such as raw beef tongue salt and beef halami! We have packed our menu with must-try items such as "Special Jar Kalbi" marinated in sauce and "Hormone White" with its plump texture. Korean dishes such as homemade namul, kimchi and vegetable pancakes, and yukkejangkbap (Korean soup) round out the menu on both sides.
We offer various ways to enjoy yakiniku such as "Kuroge Wagyu Beef Sukiyaki Kalbi" served with ponzu (Japanese citrus juice) and Japanese pork samgyupsal! You can also enjoy the best yakiniku such as beef top raw tongue salt, Japanese black beef top loin, and beef top jalami. The rice dish is Korean-style yukkejangkbap! The all-you-can-drink menu offers a wide variety of drinks, from the hearty Kaku highball to light sours.
This is a reservation-only course featuring a menu of special top-class dishes. The course continues without lowering the hurdle raised by the starting special beef cured tongue salt, followed by the special black beef loin and the special beef jalami. The rare "black wagyu misuji," a rare part of beef near the shoulder blade, is popular for its tender texture. This luxurious plan includes all-you-can-drink for 2 hours.
Reservations for this course are recommended if you want to try our limited-quantity thick-cut top-grade raw tongue! Enjoy the delicious flavor of fresh slices of tongue that have never been frozen. This course offers a sumptuous taste of premium yakiniku ingredients such as specially selected beef halami, Wagyu beef top ribeye and top mino. Enjoy this course with company entertainment or important people in a relaxed atmosphere with all-you-can-drink for 2 hours.
Juicy and tender! Our signature dish! Fresh grilled beef tongue salt♪
Our number one grilled dish!
The more you chew, the more the flavor seeps out!!!
You can cut it to your preferred thickness and enjoy!
Top-grade marbled meat
A rare cut with beautiful marbling that offers a melt-in-your-mouth experience.
Quickly sear both sides and enjoy with grated daikon and ponzu sauce!!! *Generally, consuming raw meat carries a risk of food poisoning* *Children, the elderly, and those with weakened resistance to food poisoning should refrain from consuming raw meat*
The balance of lean meat and fat is outstanding.
A classic for grilled meat! Includes premium tongue salt, premium short rib, and premium skirt steak in a set.
Tender with a good bite, rich in collagen, and a precious cut of cheek meat
A rare cut of meat that can only be obtained in very small quantities from between the bones of a single cow! A great value dish with plenty of volume at a low price♪
The fat of the meat melts sweetly in your mouth. Serves 2-3 people, 3,949 yen
This is a tender and flavorful exquisite meat. It uses the tender part of the Tomosankaku.
Despite being lean, it has beautiful and delicate marbling, offering a taste from another world with a light texture.
Be careful not to overcook!!! Quickly sear it to enjoy its tenderness, and serve it with grated daikon and ponzu sauce!!!
A luxurious taste of meat, perfect for those who are not fond of fat!!!
Aromatic and the delicious fat is exceptional!!! Pork is rich in collagen and vitamin B1!!!
This exquisite crunchiness will definitely satisfy you.
High in collagen, high protein, low calorie
Juicy and rich in fat, this flavor is very popular!!!
A chewy texture with elasticity
Contains a lot of vitamins A, B, iron, folic acid, etc.!!!
Thick small intestine of black pork. The indescribable texture is its charm!!!
Every day, we procure fresh raw liver and grill it over charcoal for you to enjoy.
Thick-cut special tongue salt, Wagyu ribeye, selected kalbi, vegetables
Premium beef tongue, Wagyu premium short rib, premium skirt steak, vegetables
Wagyu short ribs, premium skirt steak, Wagyu chuck short ribs, vegetables
Wagyu Kalbi, Wagyu Loin, Beef Harami
Premium Hormone, Tontoro, Upper Mino, White Hormone, Hachinosu, Kobukuro
Melting hormone, premium beef tripe, white hormone
Garlic Foil Grilled 539 yen / Enoki Mushroom Butter Grilled 539 yen / Shimeji Mushroom Butter Grilled 539 yen / King Oyster Mushroom Salt OR Butter Grilled 539 yen / Assorted Mushrooms Butter & Salt Grilled 979 yen / Assorted Vegetables 759 yen / Sanchu 539 yen / Korean Perilla Leaves 539 yen
Long green onion / Onion / Pumpkin / Shiitake mushroom / Bell pepper / Cabbage each 429 yen
Dressing, homemade soy sauce, mayonnaise, plum
From the land of Hokkaido... amidst the vast nature that stretches endlessly, we deliver healthy beef raised on delicious water and fresh grass. Please enjoy.
Salt or Plum
Rice 275 yen / Large Rice 330 yen / Comtan Soup 869 yen / Kalbi Soup 869 yen / Yukgaejang Soup 869 yen / Seaweed Soup 649 yen / Egg Soup 649 yen
Sundubu Chige 1,199 yen / Hormone Chige 1,199 yen / Miso Chige 1,199 yen / Kimchi Chige 1,199 yen / Budae Chige 1,419 yen / Samgyetang 2,519 yen
(Medium) 660 yen / Glass 418 yen / Bottled beer (medium bottle) 660 yen
Glass 605 yen Bottle (720ml) 3,179 yen
Cassis Pear / Cassis Orange / Cassis Oolong / Cassis Makgeolli
Set 550 yen / Naka (shochu) 330 yen / Soto (Hoppy) 330 yen
Fresh Lemon Sour / Fresh Grapefruit Sour / Plum Wine Sour / Lemon Sour / Pickled Plum Sour / Grapefruit Sour / Shikuwasa Sour / Green Apple Sour / Calpis Sour / Kyoho Grape Sour / Kyoho Oolong / White Sour / Cider Sour 495 yen to 605 yen
Chamisul / Kyung Moon (class A) / Jinro / Oi Soju (with shredded cucumber)
Chamisul (360ml) / Jinro (700ml) / Kyungmoon (700ml) / Baekseju (Hundred-Year-Old Wine) 1,419 yen to 2,519 yen
Trial / Half (500ml) / Jar (1,000ml) / Fresh Makgeolli (750ml) / Orange Makgeolli / Plum Wine Makgeolli / Green Apple Makgeolli / Blackberry Makgeolli / Kyoho Grape Makgeolli / Pear Makgeolli 550 yen to 1,859 yen
Kurokame (sweet potato) / Kurokirishima (sweet potato) / Kuromaru (barley) / Tandakatan (shiso) / Rento (brown sugar) / Wanko (barley) / Zuisei each 605 yen
Ikkomon (Sweet Potato) 720ml / Ichiko (Barley) 900ml / Kurokame (Sweet Potato) / Kurokirishima (Sweet Potato) 720ml / Rento (Brown Sugar) 720ml / Wanko 720ml / Kuromaru (Barley) / Zuisen 2,849 yen - 2,959 yen
Fuki (Light and Dry) 1 go 2 go / Kubota (Senju) 495 yen to 935 yen
Oolong tea / Green tea / Orange / Ginger ale / Cola / Calpis / Korean pear juice / Korean bonbon juice (white grape) each 330 yen
Shredded cucumber / Lemon slices or cuts / Kishu Nanko plum (1 piece) / Hot water / Mineral water / Oolong tea (500ml) / Green tea (500ml) 165 yen - 550 yen
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