Sushi Confidential San Jose

with tempura sauce, green onion, daikon, ginger, bonito flake

seared rib-eye sliced thin, with green onion, garlic chip, ponzu sauce

with fresh veggies or sweet potato fries

honey-sriracha, yuzu, toasted garlic with soy sauce

vegetarian or pork potstickers

salmon or tuna, with asian slaw, avocado sauce

hamachi spoons served with ponzu sauce, green onions and sesame seeds

freshly made in-house drizzled with a spicy aioli sauce

raw tuna served with meyer lemon-infused olive oil, fresh chili sauce, avocado, green onions, macadamia nuts

baked green muscles topped with spicy mayo, unagi sauce, green onions, tobiko

blistered, garlic, soy, sea salt

tender short ribs served with a Korean BBQ glaze

tempured Salmon bites mixed in spicy spy and unagi sauce, topped with green onions, sesame seeds

with charred scallion sauce

tempured jalapeño, cream cheese, spicy tuna, tobiko and macadamia nuts

with charred scallion sauce

with crab

with ginger-soy-apple house sauce, rice and salad

marinated in a Korean BBQ glaze, served with steamed baby bok choy and udon noodles

with brown rice

with rice and salad

with rice

with rice

with rice

with vegetable

with chicken, beef, or seafood

with bacon and clams

yellowfin tuna, albacore, yellowtail, salmon, cooked shrimp

yellowfin tuna, albacore, yellowtail, salmon, cooked shrimp, eel, mackerel, octopus, tobiko, tomago

yellowfin tuna, albacore, yellowtail, salmon, cooked shrimp, 8pcs california roll

2pcs each of yellowfin tuna, albacore, yellowtail, salmon

1pc sushi & 1pc sashimi of tuna, albacore, yellowtail, salmon

seasoned sushi rice topped with assorted sashimi

chef's sashimi selection (feeds 1-2)

shrimp, vegetable, or mixed

3pc, vegetable or pork

3pc, salmon or albacore; +$2

3pc, Tuna or Hamachi; +$2

tuna

beef, chicken, or salmon

1-item bento, miso soup, salad, white rice and choice of tea or soda Add $2 for nigiri, $3 for sashimi

tempured california roll topped with crab/tuna/salmon/albacore mix, sesame oil, spicy spy and unagi sauce, macadamia nuts, green onions, tobiko

spicy crab, avocado, topped with sweet & sour, tempura crunch, jalapeño, habanero tobiko

shrimp tempura, spicy crab, topped with spicy tuna, wakame, unagi sauce, sweet potato crisps

crab, avocado, topped with five kinds of fish, spicy crab, unagi sauce, macadamia nuts

spicy tuna, tempured eel, unagi sauce, habanero tobiko

spicy tuna, avocado, topped with salmon, lemon, green onion, spicy spy and unagi sauce, tobiko, macadamia nuts

spicy crab, cream cheese, cucumber, topped with spicy tune, sliced rib-eye, unagi sauce, macadamia nuts

hamachi, basil, garlic, macadamia nuts

spicy tuna, avocado, topped with yellowtail, eel, mango, unagi sauce, habanero tobiko

tuna, cream cheese, tempured asparagus topped with avocado, spicy crab, unagi sauce, green onion

spicy crab, avocado, cucumber, jalapeño topped with tuna, yellowtail, salmon, mango, sweet and sour, unagi sauce, habanero tobiko, green onions, and sweet potato crisps

spicy tuna and cucumber topped with seared albacore, cracked pepper, soy vinaigrette, crispy onion strings, bonito flakes

spicy tuna, tempured shishito pepper, cream cheese, topped with tuna, spicy spy and unagi sauce, jalapeño

shrimp tempura, crab, topped with spicy tuna, avocado, charred scallion sauce, bonito flakes

spicy crab, avocado topped with yellowtail, shiso leaf, jalapeño, spicy spy, unagi sauce, habanero tobiko

shrimp tempura, avocado, topped with tuna, sambal chili sauce, meyer lemon-infused olive oil, macadamia nuts

tempured california topped with spicy crab, spicy spy and unagi sauce

tempured california topped with a marinated vegetable salsa and unagi sauce

spicy crab, cream cheese, cucumber, topped with sliced rib-eye, unagi sauce, macadamia nuts

grilled chicken, avocado, unagi sauce, green onion, sesame seeds

tempured smoked salmon, cream cheese, avocado topped with unagi sauce, green onion, macadamia nuts

tempured shrimp, avocado, topped with cooked salmon, unagi sauce, green onion, sweet potato crisps

cooked salmon, cream cheese, avocado, topped with unagi, avocado, unagi sauce, green onion

shrimp tempura, avocado, cucumber, topped with cooked shrimp, lemon, sweet jalapeño salsa, cilantro

shiitake mushroom, cucumber, topped with avocado, lemon, garlic crisp, soy vinaigrette, spicy sprouts

avocado, cucumber, carrot, wakame, shiitake mushroom, sesame seeds, tamago, seaweed wrap on outside

tempured jalapeño, cream cheese, cucumber, topped with miso glaze, macadamia nuts, green onion

spicy tofu, cucumber, topped with avocado, spicy spy sauce, sweet potato crisps

cucumber, avocado topped with mango, sriracha, jalapeño, sesame seeds drizzled with honey

Inari tofu, mixed greens, sweet pickles, cucumber, topped with avocado, meyer lemon olive oil and chili pepper strings wrapped in soy paper

Spicy tofu and asparagus wrapped in a tempured roll, topped with jalapeño, green onions, spicy miso and wasabi-avocado sauce

Mozzarella, tomato, basil, meyer lemon olive oil and balsamic vinegar wrapped in soy paper

spicy tuna, sesame oil, sriracha, avocado, macadamia nuts topped with salmon, lemon, green onion

yellowtail, green onion, sesame oil topped with yellowfin tuna, mango, avocado, green onion, sesame seeds drizzled with honey

fresh salmon, cream cheese, avocado, topped with salmon, lemon, jalapeño, sriracha, meyer lemon olive oil and chili pepper strings

avocado, cucumber, topped with five kinds of fish

salmon, cucumber, avocado topped with mango, sriracha, jalapeño, sesame seeds drizzled with honey

avocado, sesame seeds

crab, avocado, sesame seeds

eel, crab, avocado, unagi sauce, cucumber

shrimp tempura, crab, eel, avocado, unagi sauce

yellowtail, green onion

cucumber

cooked shrimp, avocado, sesame seeds

smoked salmon, avocado, cream cheese, sesame seeds

crab, avocado with five kinds of fish

eel, avocado, unagi sauce, sesame seeds

salmon roll

carrot, avocado, sesame seeds

shrimp tempura, avocado, unagi sauce, sesame seeds

tuna, cucumber, tobiko

salmon, cucumber, tobiko

scallop, cucumber, tobiko

soft-shell crab, avocado, lettuce, carrot, sesame seeds

tuna roll

shiitake mushroom, truffle olive oil, unagi sauce, green onion

avocado, mango, jalapeño salsa

Korean spicy sauce, blood orange olive oil, sliced jalapeños, ponzu

garlic-infused olive oil, basil leaves, macadamia nuts

spicy togarashi pepper, sesame seeds, micro greens, ponzu

mango, Persian lime olive oil, fresh cilantro

cracked pepper, crispy onion strings, bonito flakes, soy vinaigrette

watermelon radish, Meyer lemon olive oil, jalapeño salsa

maguro

hamachi

sake

tako

saba

hotatagai

ikura

tobiko

shiro maguro

hirame

tamago

unagi

ebi

uni (seasonal)

kani

hamachi spoons served with ponzu sauce, green onions and sesame seeds

freshly made in-house drizzled with a spicy aioli sauce

raw tuna served with meyer lemon-infused olive oil, fresh chili sauce, avocado, green onions, macadamia nuts

with bacon, clams, green onions and togarashi pepper in a beef dashi stock

honey-sriracha, yuzu, toasted garlic with soy sauce

choice of fresh steamed veggies or sweet potato fries

house special!

tempured salmon bites mixed in spicy spy and unagi sauce, topped with green onions, sesame seeds

salmon or tuna, with asian slaw, avocado wasabi sauce

baked green muscles topped with spicy mayo, unagi sauce, green onions, tobiko

blistered, garlic, soy, sea salt

tender short ribs served with a Korean BBQ glaze

with charred scallion sauce

vegetarian or pork pot stickers (6 pieces)

tempured jalapeño topped with cream cheese, spicy tuna, green onion, tobiko, macadamia nuts, spicy spy and unagi sauce

with tempura sauce, green onion, daikon, ginger (bonito flakes on the side)

served with a charred scallion sauce

seared rib-eye beef sliced thin, topped with green onion, garlic chip, ponzu sauce

A crisp cool sensation complimented with Tyku Cucumber Sake and sparkling wine. Made with your choice of Tanqueray Gin or Ketel One Vodka. Infused with the floral notes of St. Germain Liqueur and finished with a crisp slice of cucumber.

A sultry affair with distinguished flair. Bulleit Rye Whiskey, Sweet Carpano Antica Vermouth livened with Plum and old fashioned bitters. Liberated with a bright lemon twist.

Mellow Tropical vibes from Captain Morgan Pineapple Rum. Vacationing with fresh lime juice and Bundaberg Ginger Beer. Angostura Bitters float finished with a fresh mint sprig and lime

A slight twist to a refreshing favorite. Smooth Tyku Silver Sake mixed nicely with Smirnoff Apple Vodka, fresh lime juice sweetened with sugary sensations and topped with fresh mint sprig.

special soy-ginger-apple house sauce, with rice and salad, and choice of the following:

panko crusted, tonkatsu sauce, with rice and salad

house special! served with garlic spinach, brown rice

marinated in a Korean BBQ glaze, served with steamed baby bok choy and udon noodles

with rice

with rice

assorted fish and shellfish, with rice

with rice

with rice

assorted fish and shellfish, with rice

in a creamy pork broth, served with marinated pork belly, soy marinated egg, black chili paste, red curry pickles, green onions, bean sprouts, fish cake, pickled radish, chili oil, mushrooms, garnished with kaiware sprouts and shredded nori

slices of seasoned seared ahi tuna, placed over a bed of spring greens and asian slaw, tossed in a soy vinaigrette, topped with crispy wontons

spring greens tossed with our signature wafu-sesame dressing, topped with fresh raw salmon, sweet mango, honey, green onions, and black sesame seeds

spring greens with asian slaw tossed in wafu-sesame dressing topped with assorted cubed sashimi

romaine hearts and bean sprouts tossed with our signature wafu-sesame dressing, topped with spicy marinated chicken sauteed with white onions and sesame seeds

thinly sliced, marinated cucumber topped with seaweed salad

thinly sliced, marinated cucumber, topped with shredded crab

white miso

with sesame oil and salt

maguro

hamachi

sake

shiro maguro

hirame

tako

unagi

hotatagai

ika

ebi

kani kama

kani

saba

tamago

tobiko

ikura

uni (seasonal)

inari

ama-ebi

yellowfin tuna, albacore, yellowtail, salmon, cooked shrimp (1 piece each)

yellowfin tuna, albacore, yellowtail, salmon, cooked shrimp, eel, mackerel, octopus, tobiko, tamago (1 piece each)

yellowfin tuna, albacore, yellowtail, salmon, cooked shrimp served with a california roll (5 pieces nigiri, 8 pieces california roll)

yellowfin tuna, albacore, yellowtail, salmon (2 pieces each)

yellowfin tuna, albacore, yellowtail, salmon (1 piece each nigiri, 1 piece each sashimi)

seasoned sushi rice topped with assorted sashimi

chef's sashimi selection (feeds 1-2)

shiitake mushroom, truffle olive oil, unagi sauce, green onion

avocado, mango, jalapeño salsa

Korean spicy sauce, blood orange olive oil, sliced jalapeños, ponzu

garlic-infused olive oil, basil leaves, macadamia nuts

spicy togarashi pepper, sesame seeds, micro greens, ponzu

mango, Persian lime olive oil, fresh cilantro

cracked pepper, crispy onion strings, bonito flakes, soy vinaigrette

watermelon radish, Meyer lemon olive oil, jalapeño salsa

tempured california roll topped with a mix of crab, salmon, tuna, albacore, scallop and sesame oil, as well as spicy spy and unagi sauce, macadamia nuts, green onions and tobiko

tuna, cream cheese, tempured asparagus, topped with avocado, spicy crab, unagi sauce, green onion

spicy tuna and cucumber topped with seared albacore, cracked pepper, soy vinaigrette, crispy onion strings, bonito flakes

spicy tuna, tempured shishito pepper, cream cheese, topped with tuna, spicy spy and unagi sauce, jalapeño

hamachi, basil, garlic, macadamia nuts

spicy crab, avocado, topped with yellowtail, shiso leaf, jalapeño, spicy spy and unagi sauce, habanero tobiko

shrimp tempura, avocado, topped with tuna, fresh chili sauce, meyer lemon-infused olive oil, macadamia nuts

shrimp tempura, crab, topped with spicy tuna, avocado, charred scallion sauce, bonito flakes

shrimp tempura, spicy crab, topped with spicy tuna, wakame, unagi sauce, sweet potato crisps

spicy crab, cream cheese, cucumber, topped w/ spicy tuna, sliced rib-eye, unagi sauce, macadamia nuts

crab, avocado, topped with five kinds of fish, spicy crab, unagi sauce, macadamia nuts

spicy tuna, tempured eel, topped with unagi sauce, habanero tobiko

spicy tuna, avocado, topped with salmon, lemon, green onion, spicy spy, unagi sauce, tobiko, macadamia nuts

spicy tuna, avocado, topped with yellowtail, eel, mango, unagi sauce, habanero tobiko

spicy crab, avocado, topped with sweet and sour, tempura crunch, jalapeño, habanero tobiko

spicy crab, avocado, cucumber, jalapeño topped with tuna, yellowtail, salmon, mango, sweet and sour, unagi sauce, habanero tobiko, green onions, and sweet potato crisps

tempured california topped with spicy crab, spicy spy and unagi sauce (10 pieces)

tempured california topped with a marinated vegetable salsa and unagi sauce

grilled chicken, avocado, unagi sauce, green onion, sesame seeds

tempured smoked salmon, cream cheese, avocado topped with unagi sauce, green onion, macadamia nuts (10 pieces)

tempured shrimp, avocado, topped with cooked salmon mixed with spicy spy sauce, unagi sauce, green onion, sweet potato crisps

spicy crab, cream cheese, cucumber, topped with sliced rib-eye, unagi sauce, macadamia nuts

cooked salmon mixed with spicy spy sauce, cream cheese, avocado, topped with unagi, avocado, unagi sauce, green onion

shrimp tempura, avocado, cucumber, topped with cooked shrimp, lemon, sweet jalapeño salsa, cilantro

avocado, sesame seeds

crab, avocado, sesame seeds

eel, crab, cucumber, topped w/ avocado, unagi sauce

shrimp tempura, crab topped with eel, avocado, unagi sauce

yellowtail, green onion (6 pieces)

cucumber (6 pieces)

cooked shrimp, avocado, sesame seeds

smoked salmon, avocado, cream cheese, sesame seeds

crab, avocado topped with five kinds of fish

eel, avocado, sesame seeds, unagi sauce

salmon roll (6 pcs)

carrot, avocado, sesame seeds

shrimp tempura, avocado, sesame seeds, unagi sauce

salmon, cucumber, tobiko

scallop, cucumber, tobiko

tuna, cucumber, tobiko

soft-shell crab, avocado, carrot, lettuce, sesame seeds (5 pieces)

tuna roll (6 pieces)

shiitake mushroom, cucumber, top with avocado, lemon, garlic crisp, soy vinaigrette, spicy sprouts

avocado, cucumber, carrot, wakame, shiitake mushroom, sesame seeds, tamago, seaweed wrap on outside (10 pieces)

tempured jalapeño, cream cheese, cucumber, top with miso glaze, macadamia nuts, green onion

spicy tofu, cucumber, top with avocado, spicy spy sauce, sweet potato crisps

cucumber, avocado topped with mango, sriracha, jalapeño, sesame seeds drizzled with honey

Inari tofu, mixed greens, sweet pickles, cucumber, topped with avocado, meyer lemon olive oil and chili pepper strings wrapped in soy paper

Spicy tofu and asparagus wrapped in a tempured roll, topped with jalapeño, green onions, spicy miso and wasabi-avocado sauce

Mozzarella, tomato, basil, meyer lemon olive oil and balsamic vinegar wrapped in soy paper

spicy tuna, avocado, macadamia nuts topped with salmon, lemon, green onion

yellowtail, green onion, sesame oil topped with yellowfin tuna, mango, avocado, cucumber, green onion, sesame seeds drizzled with honey

fresh salmon, cream cheese, avocado, topped with salmon, lemon, jalapeño, sriracha, meyer lemon olive oil and chili pepper strings

avocado, cucumber, topped with five kinds of fish

salmon, cucumber, avocado topped with mango, sriracha, jalapeño, sesame seeds drizzled with honey

A crisp cool sensation complimented with Tyku Cucumber Sake and sparkling wine. Made with your choice of Tanqueray Gin or Ketel One Vodka. Infused with the floral notes of St. Germain Liqueur and finished with a crisp slice of cucumber

A sultry affair with distinguished flair. Bulleit Rye Whiskey, Sweet Carpano Antica Vermouth livened with Plum and old fashioned bitters. Liberated with a bright lemon twist

Mellow Tropical vibes from Captain Morgan Pineapple Rum. Vacationing with fresh lime juice and Bundaberg Ginger Beer. Angostura Bitters float finished with a fresh mint sprig and lime

A slight twist to a refreshing favorite. Smooth Tyku Silver Sake mixed nicely with Smirnoff Apple Vodka, fresh lime juice sweetened with sugary sensations and topped with fresh mint sprig

Classic Cocktail with Square One Cucumber Vodka, fresh lime juice topped with Bundaberg Ginger Beer

A delectably smooth coupling of Sho Chiku Bai Silky Mild Sake and Smirnoff Vanilla Vodka with the faintest kiss of Sweet Lychee Liqueur.

A refreshingly tart blend of Ciroc Peach Vodka, fresh squeezed grapefruit juice and a bubbly pop of lime goodness

A refreshing twist to the classic Margarita. Don Julio Blanco tequila mixed with sweet Agave nectar and bright Shiso leaves. Sprinkled with a wasabi salted rim for some mild heat.

sake with Sapporo

sake with apple cider

sake with pear cider

with tempura sauce, green onion, daikon, ginger, bonito flake

seared rib-eye sliced thin, with green onion, garlic chip, ponzu sauce

with fresh veggies or sweet potato fries

honey-sriracha, yuzu, toasted garlic with soy sauce

vegetarian or pork potstickers

salmon or tuna, with asian slaw, avocado sauce

hamachi spoons served with ponzu sauce, green onions and sesame seeds

freshly made in-house drizzled with a spicy aioli sauce

raw tuna served with meyer lemon-infused olive oil, fresh chili sauce, avocado, green onions, macadamia nuts

baked green muscles topped with spicy mayo, unagi sauce, green onions, tobiko

blistered, garlic, soy, sea salt

tender short ribs served with a Korean BBQ glaze

tempured Salmon bites mixed in spicy spy and unagi sauce, topped with green onions, sesame seeds

with charred scallion sauce

tempured jalapeño, cream cheese, spicy tuna, tobiko and macadamia nuts

with charred scallion sauce

with crab

with ginger-soy-apple house sauce, rice and salad

marinated in a Korean BBQ glaze, served with steamed baby bok choy and udon noodles

with brown rice

with rice and salad

with rice

with rice

with rice

with vegetable

with chicken, beef, or seafood

with bacon and clams

yellowfin tuna, albacore, yellowtail, salmon, cooked shrimp

yellowfin tuna, albacore, yellowtail, salmon, cooked shrimp, eel, mackerel, octopus, tobiko, tomago

yellowfin tuna, albacore, yellowtail, salmon, cooked shrimp, 8pcs california roll

2pcs each of yellowfin tuna, albacore, yellowtail, salmon

1pc sushi 1pc sashimi of tuna, albacore, yellowtail, salmon

seasoned sushi rice topped with assorted sashimi

chef's sashimi selection (feeds 1-2)

shrimp, vegetable, or mixed

3pc, vegetable or pork

3pc, salmon or albacore; +$2

3pc, Tuna or Hamachi; +$2

tuna

beef, chicken, or salmon

1-item bento, miso soup, salad, white rice and choice of tea or soda Add $2 for nigiri, $3 for sashimi

tempured california roll topped with crab/tuna/salmon/albacore mix, sesame oil, spicy spy and unagi sauce, macadamia nuts, green onions, tobiko

spicy crab, avocado, topped with sweet sour, tempura crunch, jalapeño, habanero tobiko

shrimp tempura, spicy crab, topped with spicy tuna, wakame, unagi sauce, sweet potato crisps

crab, avocado, topped with five kinds of fish, spicy crab, unagi sauce, macadamia nuts

spicy tuna, tempured eel, unagi sauce, habanero tobiko

spicy tuna, avocado, topped with salmon, lemon, green onion, spicy spy and unagi sauce, tobiko, macadamia nuts

spicy crab, cream cheese, cucumber, topped with spicy tune, sliced rib-eye, unagi sauce, macadamia nuts

hamachi, basil, garlic, macadamia nuts

spicy tuna, avocado, topped with yellowtail, eel, mango, unagi sauce, habanero tobiko

tuna, cream cheese, tempured asparagus topped with avocado, spicy crab, unagi sauce, green onion

spicy crab, avocado, cucumber, jalapeño topped with tuna, yellowtail, salmon, mango, sweet and sour, unagi sauce, habanero tobiko, green onions, and sweet potato crisps

spicy tuna and cucumber topped with seared albacore, cracked pepper, soy vinaigrette, crispy onion strings, bonito flakes

spicy tuna, tempured shishito pepper, cream cheese, topped with tuna, spicy spy and unagi sauce, jalapeño

shrimp tempura, crab, topped with spicy tuna, avocado, charred scallion sauce, bonito flakes

spicy crab, avocado topped with yellowtail, shiso leaf, jalapeño, spicy spy, unagi sauce, habanero tobiko

shrimp tempura, avocado, topped with tuna, sambal chili sauce, meyer lemon-infused olive oil, macadamia nuts

tempured california topped with spicy crab, spicy spy and unagi sauce

tempured california topped with a marinated vegetable salsa and unagi sauce

spicy crab, cream cheese, cucumber, topped with sliced rib-eye, unagi sauce, macadamia nuts

grilled chicken, avocado, unagi sauce, green onion, sesame seeds

tempured smoked salmon, cream cheese, avocado topped with unagi sauce, green onion, macadamia nuts

tempured shrimp, avocado, topped with cooked salmon, unagi sauce, green onion, sweet potato crisps

cooked salmon, cream cheese, avocado, topped with unagi, avocado, unagi sauce, green onion

shrimp tempura, avocado, cucumber, topped with cooked shrimp, lemon, sweet jalapeño salsa, cilantro

shiitake mushroom, cucumber, topped with avocado, lemon, garlic crisp, soy vinaigrette, spicy sprouts

avocado, cucumber, carrot, wakame, shiitake mushroom, sesame seeds, tamago, seaweed wrap on outside

tempured jalapeño, cream cheese, cucumber, topped with miso glaze, macadamia nuts, green onion

spicy tofu, cucumber, topped with avocado, spicy spy sauce, sweet potato crisps

cucumber, avocado topped with mango, sriracha, jalapeño, sesame seeds drizzled with honey

Inari tofu, mixed greens, sweet pickles, cucumber, topped with avocado, meyer lemon olive oil and chili pepper strings wrapped in soy paper

Spicy tofu and asparagus wrapped in a tempured roll, topped with jalapeño, green onions, spicy miso and wasabi-avocado sauce

Mozzarella, tomato, basil, meyer lemon olive oil and balsamic vinegar wrapped in soy paper

spicy tuna, sesame oil, sriracha, avocado, macadamia nuts topped with salmon, lemon, green onion

yellowtail, green onion, sesame oil topped with yellowfin tuna, mango, avocado, green onion, sesame seeds drizzled with honey

fresh salmon, cream cheese, avocado, topped with salmon, lemon, jalapeño, sriracha, meyer lemon olive oil and chili pepper strings

avocado, cucumber, topped with five kinds of fish

salmon, cucumber, avocado topped with mango, sriracha, jalapeño, sesame seeds drizzled with honey

avocado, sesame seeds

crab, avocado, sesame seeds

eel, crab, avocado, unagi sauce, cucumber

shrimp tempura, crab, eel, avocado, unagi sauce

yellowtail, green onion

cucumber

cooked shrimp, avocado, sesame seeds

smoked salmon, avocado, cream cheese, sesame seeds

crab, avocado with five kinds of fish

eel, avocado, unagi sauce, sesame seeds

salmon roll

carrot, avocado, sesame seeds

shrimp tempura, avocado, unagi sauce, sesame seeds

tuna, cucumber, tobiko

salmon, cucumber, tobiko

scallop, cucumber, tobiko

soft-shell crab, avocado, lettuce, carrot, sesame seeds

tuna roll

shiitake mushroom, truffle olive oil, unagi sauce, green onion

avocado, mango, jalapeño salsa

Korean spicy sauce, blood orange olive oil, sliced jalapeños, ponzu

garlic-infused olive oil, basil leaves, macadamia nuts

spicy togarashi pepper, sesame seeds, micro greens, ponzu

mango, Persian lime olive oil, fresh cilantro

cracked pepper, crispy onion strings, bonito flakes, soy vinaigrette

watermelon radish, Meyer lemon olive oil, jalapeño salsa

maguro

hamachi

sake

tako

saba

hotatagai

ikura

tobiko

shiro maguro

hirame

tamago

unagi

ebi

uni (seasonal)

kani

hamachi spoons served with ponzu sauce, green onions and sesame seeds

freshly made in-house drizzled with a spicy aioli sauce

raw tuna served with meyer lemon-infused olive oil, fresh chili sauce, avocado, green onions, macadamia nuts

with bacon, clams, green onions and togarashi pepper in a beef dashi stock

honey-sriracha, yuzu, toasted garlic with soy sauce

choice of fresh steamed veggies or sweet potato fries

house special!

tempured salmon bites mixed in spicy spy and unagi sauce, topped with green onions, sesame seeds

salmon or tuna, with asian slaw, avocado wasabi sauce

baked green muscles topped with spicy mayo, unagi sauce, green onions, tobiko

blistered, garlic, soy, sea salt

tender short ribs served with a Korean BBQ glaze

with charred scallion sauce

vegetarian or pork pot stickers (6 pieces)

tempured jalapeño topped with cream cheese, spicy tuna, green onion, tobiko, macadamia nuts, spicy spy and unagi sauce

with tempura sauce, green onion, daikon, ginger (bonito flakes on the side)

served with a charred scallion sauce

seared rib-eye beef sliced thin, topped with green onion, garlic chip, ponzu sauce

A crisp cool sensation complimented with Tyku Cucumber Sake and sparkling wine. Made with your choice of Tanqueray Gin or Ketel One Vodka. Infused with the floral notes of St. Germain Liqueur and finished with a crisp slice of cucumber.

A sultry affair with distinguished flair. Bulleit Rye Whiskey, Sweet Carpano Antica Vermouth livened with Plum and old fashioned bitters. Liberated with a bright lemon twist.

Mellow Tropical vibes from Captain Morgan Pineapple Rum. Vacationing with fresh lime juice and Bundaberg Ginger Beer. Angostura Bitters float finished with a fresh mint sprig and lime

A slight twist to a refreshing favorite. Smooth Tyku Silver Sake mixed nicely with Smirnoff Apple Vodka, fresh lime juice sweetened with sugary sensations and topped with fresh mint sprig.

special soy-ginger-apple house sauce, with rice and salad, and choice of the following:

panko crusted, tonkatsu sauce, with rice and salad

house special! served with garlic spinach, brown rice

marinated in a Korean BBQ glaze, served with steamed baby bok choy and udon noodles

with rice

with rice

assorted fish and shellfish, with rice

with rice

with rice

assorted fish and shellfish, with rice

in a creamy pork broth, served with marinated pork belly, soy marinated egg, black chili paste, red curry pickles, green onions, bean sprouts, fish cake, pickled radish, chili oil, mushrooms, garnished with kaiware sprouts and shredded nori

slices of seasoned seared ahi tuna, placed over a bed of spring greens and asian slaw, tossed in a soy vinaigrette, topped with crispy wontons

spring greens tossed with our signature wafu-sesame dressing, topped with fresh raw salmon, sweet mango, honey, green onions, and black sesame seeds

spring greens with asian slaw tossed in wafu-sesame dressing topped with assorted cubed sashimi

romaine hearts and bean sprouts tossed with our signature wafu-sesame dressing, topped with spicy marinated chicken sauteed with white onions and sesame seeds

thinly sliced, marinated cucumber topped with seaweed salad

thinly sliced, marinated cucumber, topped with shredded crab

white miso

with sesame oil and salt

maguro

hamachi

sake

shiro maguro

hirame

tako

unagi

hotatagai

ika

ebi

kani kama

kani

saba

tamago

tobiko

ikura

uni (seasonal)

inari

ama-ebi

yellowfin tuna, albacore, yellowtail, salmon, cooked shrimp (1 piece each)

yellowfin tuna, albacore, yellowtail, salmon, cooked shrimp, eel, mackerel, octopus, tobiko, tamago (1 piece each)

yellowfin tuna, albacore, yellowtail, salmon, cooked shrimp served with a california roll (5 pieces nigiri, 8 pieces california roll)

yellowfin tuna, albacore, yellowtail, salmon (2 pieces each)

yellowfin tuna, albacore, yellowtail, salmon (1 piece each nigiri, 1 piece each sashimi)

seasoned sushi rice topped with assorted sashimi

chef's sashimi selection (feeds 1-2)

shiitake mushroom, truffle olive oil, unagi sauce, green onion

avocado, mango, jalapeño salsa

Korean spicy sauce, blood orange olive oil, sliced jalapeños, ponzu

garlic-infused olive oil, basil leaves, macadamia nuts

spicy togarashi pepper, sesame seeds, micro greens, ponzu

mango, Persian lime olive oil, fresh cilantro

cracked pepper, crispy onion strings, bonito flakes, soy vinaigrette

watermelon radish, Meyer lemon olive oil, jalapeño salsa

tempured california roll topped with a mix of crab, salmon, tuna, albacore, scallop and sesame oil, as well as spicy spy and unagi sauce, macadamia nuts, green onions and tobiko

tuna, cream cheese, tempured asparagus, topped with avocado, spicy crab, unagi sauce, green onion

spicy tuna and cucumber topped with seared albacore, cracked pepper, soy vinaigrette, crispy onion strings, bonito flakes

spicy tuna, tempured shishito pepper, cream cheese, topped with tuna, spicy spy and unagi sauce, jalapeño

hamachi, basil, garlic, macadamia nuts

spicy crab, avocado, topped with yellowtail, shiso leaf, jalapeño, spicy spy and unagi sauce, habanero tobiko

shrimp tempura, avocado, topped with tuna, fresh chili sauce, meyer lemon-infused olive oil, macadamia nuts

shrimp tempura, crab, topped with spicy tuna, avocado, charred scallion sauce, bonito flakes

shrimp tempura, spicy crab, topped with spicy tuna, wakame, unagi sauce, sweet potato crisps

spicy crab, cream cheese, cucumber, topped w/ spicy tuna, sliced rib-eye, unagi sauce, macadamia nuts

crab, avocado, topped with five kinds of fish, spicy crab, unagi sauce, macadamia nuts

spicy tuna, tempured eel, topped with unagi sauce, habanero tobiko

spicy tuna, avocado, topped with salmon, lemon, green onion, spicy spy, unagi sauce, tobiko, macadamia nuts

spicy tuna, avocado, topped with yellowtail, eel, mango, unagi sauce, habanero tobiko

spicy crab, avocado, topped with sweet and sour, tempura crunch, jalapeño, habanero tobiko

spicy crab, avocado, cucumber, jalapeño topped with tuna, yellowtail, salmon, mango, sweet and sour, unagi sauce, habanero tobiko, green onions, and sweet potato crisps

tempured california topped with spicy crab, spicy spy and unagi sauce (10 pieces)

tempured california topped with a marinated vegetable salsa and unagi sauce

grilled chicken, avocado, unagi sauce, green onion, sesame seeds

tempured smoked salmon, cream cheese, avocado topped with unagi sauce, green onion, macadamia nuts (10 pieces)

tempured shrimp, avocado, topped with cooked salmon mixed with spicy spy sauce, unagi sauce, green onion, sweet potato crisps

spicy crab, cream cheese, cucumber, topped with sliced rib-eye, unagi sauce, macadamia nuts

cooked salmon mixed with spicy spy sauce, cream cheese, avocado, topped with unagi, avocado, unagi sauce, green onion

shrimp tempura, avocado, cucumber, topped with cooked shrimp, lemon, sweet jalapeño salsa, cilantro

avocado, sesame seeds

crab, avocado, sesame seeds

eel, crab, cucumber, topped w/ avocado, unagi sauce

shrimp tempura, crab topped with eel, avocado, unagi sauce

yellowtail, green onion (6 pieces)

cucumber (6 pieces)

cooked shrimp, avocado, sesame seeds

smoked salmon, avocado, cream cheese, sesame seeds

crab, avocado topped with five kinds of fish

eel, avocado, sesame seeds, unagi sauce

salmon roll (6 pcs)

carrot, avocado, sesame seeds

shrimp tempura, avocado, sesame seeds, unagi sauce

salmon, cucumber, tobiko

scallop, cucumber, tobiko

tuna, cucumber, tobiko

soft-shell crab, avocado, carrot, lettuce, sesame seeds (5 pieces)

tuna roll (6 pieces)

shiitake mushroom, cucumber, top with avocado, lemon, garlic crisp, soy vinaigrette, spicy sprouts

avocado, cucumber, carrot, wakame, shiitake mushroom, sesame seeds, tamago, seaweed wrap on outside (10 pieces)

tempured jalapeño, cream cheese, cucumber, top with miso glaze, macadamia nuts, green onion

spicy tofu, cucumber, top with avocado, spicy spy sauce, sweet potato crisps

cucumber, avocado topped with mango, sriracha, jalapeño, sesame seeds drizzled with honey

Inari tofu, mixed greens, sweet pickles, cucumber, topped with avocado, meyer lemon olive oil and chili pepper strings wrapped in soy paper