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Contemporary Filipino Dining in Chinatown
Évaluation
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Menu
6 pieces. Hand-rolled pork or veggie Filipino egg rolls.
Little gem lettuce, sugar cane vin, and shaved seasonal veggies.
Canton noodles, Chinese pork sausage, bagoong XO, greens, pickled fresno chiles, and crispy shallots. Contains shrimp.
Canton noodles, roasted mushrooms and brassicas, raw carrots, celery and snow peas, sticky soy glaze, and scallions.
Single or double beef patty, toyomansi stewed onions, queso de bola, Friends Family potato bun, and bistek jus dip.
Housemade longanisa, sawsawan aioli, green papaya, pickled fresno and cilantro slaw, and toasted hoagie roll.
Your choice of dessert.
Filipino citrus lemonade.
6 pieces. Hand-rolled pork or veggie Filipino egg rolls.
Little gem lettuce, sugar cane vin, and shaved seasonal veggies.
Canton noodles, Chinese pork sausage, bagoong XO, greens, pickled fresno chiles, and crispy shallots. Contains shrimp.
Canton noodles, roasted mushrooms and brassicas, raw carrots, celery and snow peas, sticky soy glaze, and scallions.
Single or double beef patty, toyomansi stewed onions, queso de bola, Friends & Family potato bun, and bistek jus dip.
Housemade longanisa, sawsawan aioli, green papaya, pickled fresno and cilantro slaw, and toasted hoagie roll.
Your choice of dessert.
Filipino citrus lemonade.
