Kurume Ramen Seiyo-ken, Yume-mall Yanagawa-ten

Topped with 'Special Seasoned Egg' seasoned with a secret sauce.

Traditional ramen passed down from the first generation of Seiyoken!

A luxurious bowl of ramen prepared in a yatai style, topped with carefully selected chashu from Seiyoken.

Topped with special flavored eggs that are very popular among ramen girls!

A tonkotsu ramen that uses no lard at all, with a refreshing aftertaste.

Carefully selected chashu served with a refreshing soup.

The rich and mellow flavor of miso is addictive! A rich miso tonkotsu ramen that combines aged pork bone soup and special miso.

This ramen features a rich and smooth texture, enhanced by the addition of butter to the miso tonkotsu, which brings out the flavor of the miso.

The taste of the first generation of Seiyoken since its establishment. This luxurious ramen features crispy homemade pork back fat that is fragrant, 'Yatai-style Ramen,' topped with 'large seaweed' from Ariake with a high aroma of the sea, a soft-boiled 'special flavored egg' marinated in a secret sauce, and 'wood ear mushrooms' that are high in iron and dietary fiber for anti-aging effects, along with an additional three slices of char siu.

※Regular price 650 yen → 380 yen + price of ramen※ The fried rice in the set is the same amount as the individual fried rice.

*400 yen + the price of ramen

※Regular price 1,050 yen → 780 yen + price of ramen ※The fried rice in the set is the same amount as the individual fried rice.

※200 yen + the price of ramen

※Regular price 850 yen → 580 yen + price of ramen ※The fried rice in the set is the same amount as the individual fried rice.

※Applicable for elementary school students to high school students. ※Cannot be used in conjunction with student discounts. ※Weekdays only (after 3 PM)

A great set that includes a small ramen, Kurume fried rice, and a seasonal dessert. *The fried rice in the set is the same amount as the individual fried rice.

Fried rice stir-fried with finely chopped onions, kamaboko, char siu, and fluffy eggs, all mixed together and finished with a secret sauce from a ramen shop. (Takeout is also available)

Our special gyoza from Seiyoken is filled with a proud blend of pork and vegetables, wrapped in a thin skin that creates a crispy texture. (3 pieces 200 yen / 6 pieces 400 yen) (Takeout is also available)

Homemade garlic soy sauce made with local long-established soy sauce 'Kurume Kikko' and original marinade, carefully marinated for over half a day. A proud dish that spreads umami throughout your mouth the moment you take a bite.

Fried chicken wings coated in a special sweet and spicy sauce with sesame, frozen to lock in the flavor. It is popular as a snack for children and as an accompaniment to drinks.

Homemade noodles designed to complement tonkotsu soup.

Special boiled egg seasoned with a secret sauce.

Spicy and delicious! Exquisite mustard greens!

Homemade lard made from fried pork back fat, which can be said to be synonymous with Kurume ramen. The creator of 'Crispy' is Koji Katsu, the first owner of Seiyoken.