Ten-Sushi Higashi-Okazaki Sushi
天寿司 東岡崎店
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Convenient location to enjoy authentic sushi and seafood dishes
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Menu
I want to order a single dish of my choice, but I want to drink as much as I can! But I want to drink as much as I can! If you want to drink as much as you want, this is the plan for you! 2 hours of drinking time is available from December 1 to January 4. A 10% service charge will be added from December 1 to January 4 (excluding courses with food). All-you-can-drink 2 hours on Fridays, Saturdays, and days before national holidays. Course fee discount coupon can be used anytime. Please see the coupon page for details.
A refreshing and dry sake with a well-balanced deep flavor, perfect pairing with sushi. Large Tokkuri: 935 yen
Served in a glass, it has a soft mouthfeel followed by the gentle umami of rice that slowly follows.
Served in a glass, it has a crisp and refined taste with a harmonious richness, making it an excellent match for various dishes.
Served in a glass, it has a refreshing aroma and a smooth, transparent mouthfeel. A masterpiece focused on rice and water.
Served in a glass - 'Junmai sake that pairs well with dishes' with a rich umami and a refreshing aftertaste that is the best
Served in a glass, this is an extremely dry sake that pairs perfectly with Japanese cuisine. It is Ichinokura's signature sake.
This is offered in a 720ml bottle. The aroma is gentle, characterized by a refined ginjo fragrance.
On the rocks / Watered down / Hot water mixed / Soda mixed
Rock / Water mix / Hot water mix / Soda mix
Rock / Watered down / Hot water mixed / Soda mixed
On the rocks / Water diluted / Hot water diluted / Soda diluted
On the rocks / Watered down / Hot water mix / Soda mix
On the rocks / Water diluted / Hot water diluted / Soda diluted
On the rocks / Water diluted / Hot water diluted / Soda diluted
On the rocks / with water / with hot water / with soda. Miyazaki - Sweet potato shochu - Characterized by a rich sweetness and a crisp finish.
Rock / Watered down / Hot water / Soda mixed Kagoshima - Sweet potato shochu - A gentle and mellow flavor that hides a rich taste within its refreshing quality.
Rock / Watered down / Hot water mixed / Soda mixed Kagoshima - Sweet potato shochu - A fragrant aroma like lychee and a sweet, mellow taste with a clean aftertaste.
Rock / Watered down / Hot water mixed / Soda mixed Oita - Barley shochu - The first shochu in Japan made with 100% barley for both ingredients and koji.
A bottle that you can enjoy the taste of a medium-bodied material that is not too rich: 4180 yen
A rich tasting Chardonnay blended harmoniously with delicate Koshu. Bottle: 4180 yen
Cola/Ginger Ale/Orange/Grapefruit/Soda/Oolong
Cola/Ginger Ale/Orange/Grapefruit/Soda/Oolong
Rock/Cola/Ginger Ale/Soda/Grapefruit/Orange/Tonic
Rock / Cola / Ginger Ale / Soda / Grapefruit / Orange / Tonic
Draft Beer and Beer Cocktails: Kirin Ichiban Shibori Draft Beer, Kirin Zero One, Shandy Gaff, Cassis Beer. Highballs: Highball, Coke Highball, Ginger Highball. Shochu: Barley - Nikkaido, Sweet Potato - Kurokirishima (on the rocks, with water, with hot water, with soda). Sake: Hot sake (two servings), Cold sake (two servings). Wine: Red, White. Cocktails: Cassis, Gin, Vodka, Peach (on the rocks, with cola, ginger ale, tonic, orange, grapefruit, soda, oolong). Chuhai: Lemon, Ume, Oolong, Grapefruit, Green Tea, Real Gold. Umeshu: On the rocks, with soda, with water, with hot water. Soft Drinks: Cola, Ginger Ale, Real Gold, Green Tea, Orange, Grapefruit, Oolong Tea.
Traditional Japanese nigiri sushi was originally a taste enjoyed by the common people. We want you to experience this familiar and traditional nigiri sushi at its best. That is our aspiration. Fresh ingredients and carefully crafted rice. The skills of our artisans are essential to maximize these elements. We provide you with the pinnacle of affordable sushi.
We procure seasonal seafood through various routes. We are very particular about our ingredients. Enjoy fresh seafood with outstanding freshness every day! While it is very filling, the prices are quite reasonable. One of the joys is that the contents vary depending on the season and procurement situation.
In addition, there is a rich variety of side dishes. Of course, the classic Chawanmushi and Aosa Soup. For vinegar dishes, we have Clams in Sake Steamed, Scallop Butter, Grilled Chicken, Fried Oysters, Extra Large Fried Shrimp, Fried Chicken, and so on... We are waiting for you with a wide variety of menu items as snacks for beer and accompaniments for drinks.
One piece each
One piece each
One piece each
One piece each
One piece each
One piece each
One piece each
One piece each
One piece each
One piece each
◆Ume Shiso Maki 220 yen ◆Kappa Maki 220 yen ◆Unagi Kyuu 385 yen ◆Namida Maki 375 yen ◆Tekka Maki 330 yen
Enjoy seasonal ingredients as sashimi! This is a great assortment for 1 to 2 people. The chef carefully selects the freshest recommendations of the day!
The deluxe platter is filled with seasonal fresh ingredients. Enjoy a slightly luxurious sashimi time for 1 to 2 people.
A platter that allows you to savor the finest! It is filled with the charm of a sushi restaurant.
Half size: 638 yen
Limited time hot pot menu. Please enjoy the seasonal deliciousness that can only be tasted now! The warm hot pot will surely make both your body and heart feel cozy, and you'll be smiling with delight. While the hot pot menu is available, we also have a great value hot pot course prepared for you. For more details, please check the course page. *Prices are all for one serving, including tax.
The carefully crafted Motsunabe, made with domestic tender beef offal, is the chef's recommended dish. The rich beef bone broth is a secret recipe that takes time to perfect! The collaboration of crunchy vegetables and melting beef offal is the best. For the final touch, enjoy it with ramen or rice porridge! This is a beloved specialty pot that you will want to savor until the last drop! *Prices are for one serving, including tax.
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