Magma | Chef Ryuya Ono

Restaurant Magma is a Michelin-selected restaurant offering a creative tasting menu that blends Japanese precision with contemporary French influences. An intimate dining room overlooks the open kitchen, where the team prepares seasonal dishes such as delicate fish courses and inventive vegetable or pastry creations. Thoughtful sake and wine pairings, guided by an attentive sommelier, complement the nuanced flavors throughout the meal.