Modica

The representative dishes are pea cream squid ink pasta and Bolognese ragù lasagna, offering dishes made with fresh ingredients and authentic recipes. You can experience luxurious Italian cuisine that can be enjoyed with a variety of wines.

Modica offers a fresh gallery-like space where fresh flowers and natural scenery come together. There are tables of various sizes available, allowing you to choose according to your taste and situation, and you can enjoy your meal in a pleasant and relaxed atmosphere.

Modica is a restaurant opened by a chef who completed culinary studies in Italy, and it is already well-known among the locals in Jeju as a great place to eat. It has been selected for the Blue Ribbon Survey for six consecutive years, recognizing its taste and quality.