Soon Jjamppong

Seafood champon is a fragrant dish filled with plenty of seafood, characterized by its mild flavor. Meat champon is a luxurious dish topped with a generous amount of meat, highlighting the richness of the soup. Additionally, there are unique menu items such as bibim champon and shirobari champon. Furthermore, the three-color tansu-yuk is a popular dish that can be enjoyed with three different sauces.

The store has a homely atmosphere, and the self-service corner offers pickled radish and kimchi. The rice is self-service and can be enjoyed infinitely, allowing you to savor it to your heart's content along with champon.

The famous restaurant that originally existed in Paju has moved to Yangju and has become more popular among many people. It has also been featured on television programs, making it a popular spot not only for locals but also for tourists.