Restaurant Hama

Boiled soy beans. Lightly salted

Boiled soy beans sautéed with butter and garlic

Boiled soy beans sautéed with garlic, butter and spicy sauce

Japanese peppers sautéed with soy sauce topped with bonito flakes

New Zealand green mussels on half shell baked with dynamite sauce

Tender chunks of chicken thigh meat lightly battered and deep fried to perfection, served with tonkatsu sauce and spicy mayonnaise

Lightly battered fried baby squid served with ponzu sauce

Lightly battered and fried soft shell crab served with ponzu sauce

3 pieces of shrimp two vegetables

Japanese shiso mint leaves stuffed with spicy tuna

mixed vegetable

2 pieces of shrimp and mixed vegetables

Fried tofu served with tempura sauce garnished with green onions and daikon raddish

Spicy Tuna and pickled jalapeños atop crunchy crispy rice

Tender chunks of chicken breast and green onion skewered and grilled with teriyaki sauce

Lightly battered, fried rock shrimp served with a spicy mayonnaise and tonkatsu dipping sauce

Grilled marinated squid served with a delicious spicy mayo dipping sauce

Chopped spicy tuna sprinkled lightly with cilantro dressing, served with fried wonton chips and topped with a quail egg

Sautéed scallops with a variety of mushrooms in our famous dynamite sauce and baked to perfection

Grilled yellowtail collar served with ponzu sauce

House specialty served to the brim with succulent lobster and mushrooms

Grilled Salmon collar served with ponzu sauce

Steamed Shrimp Dumplings served with balsamic curry aioli

Beef Teriyaki served with mashed potato, sliced red radish, topped with sesame seed and scallions served with steamed rice

Miso marinated Black Cod served with sautéed arugula topped with scallions, sesame seeds and steamed rice

Peppered seasoned filet of tuna steak with mustard, butter sauce, and served with sautéed shiitake, shimeji mushrooms and asparagus served with steamed rice

Tender grilled Ribeye Filet with mustard, butter sauce, and served with sautéed shiitake, shimeji mushrooms and asparagus served with steamed rice

Chicken Teriyaki served with mashed potato, sliced red radish, topped with sesame seed and scallions served with steamed rice

Salmon Teriyaki served with mashed potato, sliced red radish, topped with sesame seed and scallions served with steamed rice

Traditional Japanese soup with tofu, seaweed and scallions

Soy and dashi base broth topped with veggie tempura, scallions, and tempura flakes

Soy and dashi based broth topped with steamed veggies

Soy and dashi base broth topped with shrimp tempura, veggie tempura, scallions, fish cake and tempura flakes

Soy and dashi base broth with beef, onion, and scallions

Organic baby greens and tomatoes tossed with our house ginger dressing

Organic baby greens with wakame seaweed tossed with creamy sesame dressing

Organic Romaine Lettuce with green, yellow, red bell peppers, carrots cabbage, topped with wonton chips, avocado and drizzled with sweet sesame dressing

Organic baby greens topped with gobo, cucumber, scallion, bonito flakes, and sesame seeds drizzled with ponzu sauce

Chef's choice of diced sashimi, organic baby greens, avocado, cucumber and tomatoes tossed with Hawaiian poke dressing

Marinated seaweed topped with sesame seeds

Sliced cucumber marinated with sweet vinegar topped with seaweed

Cold boiled spinach topped with bonito flakes and drizziled with dashi soy sauce

Seasonal array of fresh vegetables served with a side of spicy mayonnaise

Steamed asparagus served with a side of spicy mayonnaise

Grilled eggplant and asparagus served with sweet miso sauce

Pan steamed dumpling served with ponzu sauce

Pan steamed dumpling served with ponzu sauce

Pan steamed dumpling served with ponzu sauce

Spicy tuna or yellowtail inside out with green onions, jalapeño masago and chili oil. Spicy Tuna, Spicy Yellowtail

Spicy tuna or yellowtail inside out with green onions, habanero masago, and Hama Sushi's own habanero dontsueme salsa! Very Very Spicy! Spicy Tuna, Spicy Yellowtail

Shrimp tempura, avocado, and cucumber topped with masago. Regular Sushi Rice, Substitute Brown Rice $1

Salmon, cream cheese, and cucumber inside out with sesame seeds. Regular Sushi Rice, Substitute Brown Rice $1

Slow - smoked albacore rolled in soy paper, avocado, cucumber, and tobiko. Served with spicy mayo and ginger dressing. Regular Sushi Rice, Substitute Brown Rice $1

Tempura kabocha squash, carrot, zucchini, sweet potato, and asparagus rolled in soy paper topped with avocado and sweet sauce. Regular Sushi Rice, Substitute Brown Rice $1

Crab, avocado, and asparagus roll with baked scallops, dynamite sauce, eel sauce, and sriracha topped with green onions. Regular Sushi Rice, Substitute Brown Rice $1

Albacore, jalapeno, and scallions rolled in soy paper, served with garlic soy and jalapeno oil topped with fried onions. Regular Sushi Rice, Substitute Brown Rice $1

Yellowtail, green onions and tempura shiso leaf inside, with thin slices of Halibut, and lemon on top with yuzu juice, chili oil, and salt. Regular Sushi Rice, Substitute Brown Rice $1

Fresh Maine lobster rolled in soy paper, avocado, cucumber and tobiko. Served with spicy mayo and ginger dressing. Regular Sushi Rice, Substitute Brown Rice $1

Spicy snow crab, green onions, cucumber, and gobo topped with tempura flakes, albacore, avocado, flying fish roe with a splash of ponzu sauce. Regular Sushi Rice, Substitute Brown Rice $1

California roll inside out topped with eel and avocado drizzled with eel sauce. Regular Sushi Rice, Substitute Brown Rice $1

Shrimp tempura, cucumber, and avocado topped with snow crab, and strawberries. Topped with a sweet sauce and sesame seeds. Regular Sushi Rice, Substitute Brown Rice $1

Shrimp tempura and cucumber topped with seared albacore, avocado drizzled in cilantro Serrano pepper dressing. Regular Sushi Rice, Substitute Brown Rice $1

Cucumber and snow crab topped with avocado, tuna, yellowtail, shrimp, Ono, and salmon. Regular Sushi Rice, Substitute Brown Rice $1

Baked eel and cucumber topped with sliced avocado and sweet sauce. Regular Sushi Rice, Substitute Brown Rice $1

Spicy Tuna, green onions, and cucumber topped with Albacore and avocado drizzled with Hawaiian poke dressing. Regular Sushi Rice, Substitute Brown Rice $1

Spicy tuna and cucumber topped with seared tuna, avocado, jalapeños, and red onions, sprinkled with black sesame seeds and ponzu sauce. Regular Sushi Rice, Substitute Brown Rice $1

Tuna, yellowtail, salmon, gobo, micro cilantro and daikon wrapped in cucumber drizzled with yuzu vinaigrette

Shrimp tempura, avocado, and cucumber topped with Sirloin beef and green onions and seared with a garlic tamaji sauce. Regular Sushi Rice, Substitute Brown Rice $1

Thinly sliced Albacore topped with crispy Arugula with sweet ponzu sauce

Two piece each of tuna, salmon, and yellowtail sashimi

Thinly sliced yellowtail topped with jalapeños, ponzu sauce, and a jalapeño oil sauce

Seared Albacore topped with crispy onions and drizzled with ponzu sauce

Salmon lightly seared with togorashi peppers topped with yuzu mayo, ponzu sauce and sliced red onions

Sashimi slices of tuna, yellowtail, albacore, black snapper, and salmon served on a bed of mixed greens, green onions, and sesame seeds with Hawaiian poke dressing

One piece each of tuna, yellowtail, salmon, black snapper, shrimp, eel, and albacore. Three pieces each of spicy tuna roll and California roll. Comes with miso soup

Tuna, yellowtail, salmon, black snapper, and albacore. Comes with miso soup and rice

Fermented plum w/ Shiso leaf

Green tea, vanilla, or chocolate

Rice cake filled with choice of vanilla, chocolate, strawberry, mango, green tea, coffee or red bean ice cream

Ice cream wrapped in pound cake, fried and served with assorted fruit. Choice of green tea, vanilla, or chocolate

Fresh bananas lightly battered and fried and served with vanilla ice cream topped with chocolate syrup

Fried cheese cake served with chocolate ice cream, caramel sauce, and fresh berries

Awake, Calm, Earl Grey, Passion, Refresh, Organic Chai

Sweetened or Non Sweetened

Red Bull Regular, Red Bull Tropical, Red Bull Sugar Free

Hama's Special Cold Bamboo Sake Yamada Nishiki the best of Japan! A fresh, smooth and subtle bitterness gives an impression of dry sake

Large Hot Sake Sho Chiku Bai

Fresh, smooth and subtle bitter impression of dry sake

300ml unfiltered sweet coconut flavors, toasty marshmallow finish

Good-bodied, clear dry taste

Snowy delicate, airy yet sound flavor

Sweet aroma of rose, mandarin orange and clean

Light and dry sake w/ pleasant mineral taste

Brewed from 100% organic rice, soft aroma, delicate balance of sweet, acidity w/ dry finish

Blossoming bouquet of floral fragrances and tartness of apples

Hints of fruit, dry sake w/ rich taste

Brewed meticulously by hand (Kimoto method) smooth w/ dry finish

Dry and brisk flavor, very well-rounded sake known as the "Demon Slayer"

Sweet Aroma of rose, mandarin orange and clean

Hints of white grape and elements of cherry blossom tied seamlessly to create a lush, creamy sake w/ delicious smooth finish BUY 1, GET 50% OFF

Refreshing, fruit-forward and overall elegant decadent clean finish

Touch dry with tremendous balance and crisp refreshing finish

Famously known as the "Demon Slayer", subtle hints of ripe fruit citris. Light tastes of lychee, cantelope, citruses and finishes w/ a smooth, dry creamy after taste BUY 1, GET 50% OFF

Round and comfortable aroma of peach, apple and melon dry finish

Junmai Daiginjo Sophisticated aroma and elegant flavor. Aged for an extended period until the peak of maturity before bottling

Gorgeous aroma of melons, pears and peaches. Elegant and crisp w/ beautiful finish

Pinnacle of refined elegance

Powerful, deep rich and juicy flavor-notes of mandarin orange and musk melon. On the palate, soft and creamy, lingers and fades in the finish. Produced in two batches a year by Nakao Brewery (est 1871)

Angeline

Giesen Brothers

Capo Saldo

Sonoma-Cutrer Bottle

St. Supery Rose

Bottle

Line39 Bottle

Hess Select Bottle

Buena Vista Bottle

Choya Umeshu Bottle

Pork base ramen soup topped with spinach, ginger, cha-shu pork slices, marinated egg, scallions and sesame seeds

Side order of white steamed rice

Side Order of brown rice

Side Order of Sushi Rice

Boiled soy beans. Lightly salted

Boiled soy beans sautéed with butter and garlic

Boiled soy beans sautéed with garlic, butter and spicy sauce

Japanese peppers sautéed with soy sauce topped with bonito flakes

New Zealand green mussels on half shell baked with dynamite sauce

Tender chunks of chicken thigh meat lightly battered and deep fried to perfection, served with tonkatsu sauce and spicy mayonnaise

Lightly battered fried baby squid served with ponzu sauce

Lightly battered and fried soft shell crab served with ponzu sauce

3 pieces of shrimp & two vegetables

Japanese shiso mint leaves stuffed with spicy tuna

mixed vegetable

2 pieces of shrimp and mixed vegetables

Fried tofu served with tempura sauce garnished with green onions and daikon raddish

Spicy Tuna and pickled jalapeños atop crunchy crispy rice

Tender chunks of chicken breast and green onion skewered and grilled with teriyaki sauce

Lightly battered, fried rock shrimp served with a spicy mayonnaise and tonkatsu dipping sauce

Grilled marinated squid served with a delicious spicy mayo dipping sauce

Chopped spicy tuna sprinkled lightly with cilantro dressing, served with fried wonton chips and topped with a quail egg

Sautéed scallops with a variety of mushrooms in our famous dynamite sauce and baked to perfection

Grilled yellowtail collar served with ponzu sauce

House specialty served to the brim with succulent lobster and mushrooms

Grilled Salmon collar served with ponzu sauce

Steamed Shrimp Dumplings served with balsamic curry aioli

Beef Teriyaki served with mashed potato, sliced red radish, topped with sesame seed and scallions served with steamed rice

Miso marinated Black Cod served with sautéed arugula topped with scallions, sesame seeds and steamed rice

Peppered seasoned filet of tuna steak with mustard, butter sauce, and served with sautéed shiitake, shimeji mushrooms and asparagus served with steamed rice

Tender grilled Ribeye Filet with mustard, butter sauce, and served with sautéed shiitake, shimeji mushrooms and asparagus served with steamed rice

Chicken Teriyaki served with mashed potato, sliced red radish, topped with sesame seed and scallions served with steamed rice

Salmon Teriyaki served with mashed potato, sliced red radish, topped with sesame seed and scallions served with steamed rice

Traditional Japanese soup with tofu, seaweed and scallions

Soy and dashi base broth topped with veggie tempura, scallions, and tempura flakes

Soy and dashi based broth topped with steamed veggies

Soy and dashi base broth topped with shrimp tempura, veggie tempura, scallions, fish cake and tempura flakes

Soy and dashi base broth with beef, onion, and scallions

Organic baby greens and tomatoes tossed with our house ginger dressing

Organic baby greens with wakame seaweed tossed with creamy sesame dressing

Organic Romaine Lettuce with green, yellow, red bell peppers, carrots cabbage, topped with wonton chips, avocado and drizzled with sweet sesame dressing

Organic baby greens topped with gobo, cucumber, scallion, bonito flakes, and sesame seeds drizzled with ponzu sauce

Chef's choice of diced sashimi, organic baby greens, avocado, cucumber and tomatoes tossed with Hawaiian poke dressing

Marinated seaweed topped with sesame seeds

Sliced cucumber marinated with sweet vinegar topped with seaweed

Cold boiled spinach topped with bonito flakes and drizziled with dashi soy sauce

Seasonal array of fresh vegetables served with a side of spicy mayonnaise

Steamed asparagus served with a side of spicy mayonnaise

Grilled eggplant and asparagus served with sweet miso sauce

Pan steamed dumpling served with ponzu sauce

Pan steamed dumpling served with ponzu sauce

Pan steamed dumpling served with ponzu sauce

Spicy tuna or yellowtail inside out with green onions, jalapeño masago and chili oil. Spicy Tuna, Spicy Yellowtail

Spicy tuna or yellowtail inside out with green onions, habanero masago, and Hama Sushi's own habanero dontsueme salsa! Very Very Spicy! Spicy Tuna, Spicy Yellowtail

Shrimp tempura, avocado, and cucumber topped with masago. Regular Sushi Rice, Substitute Brown Rice $1

Salmon, cream cheese, and cucumber inside out with sesame seeds. Regular Sushi Rice, Substitute Brown Rice $1

Slow - smoked albacore rolled in soy paper, avocado, cucumber, and tobiko. Served with spicy mayo and ginger dressing. Regular Sushi Rice, Substitute Brown Rice $1

Tempura kabocha squash, carrot, zucchini, sweet potato, and asparagus rolled in soy paper topped with avocado and sweet sauce. Regular Sushi Rice, Substitute Brown Rice $1

Crab, avocado, and asparagus roll with baked scallops, dynamite sauce, eel sauce, and sriracha topped with green onions. Regular Sushi Rice, Substitute Brown Rice $1

Albacore, jalapeno, and scallions rolled in soy paper, served with garlic soy and jalapeno oil topped with fried onions. Regular Sushi Rice, Substitute Brown Rice $1

Yellowtail, green onions and tempura shiso leaf inside, with thin slices of Halibut, and lemon on top with yuzu juice, chili oil, and salt. Regular Sushi Rice, Substitute Brown Rice $1

Fresh Maine lobster rolled in soy paper, avocado, cucumber and tobiko. Served with spicy mayo and ginger dressing. Regular Sushi Rice, Substitute Brown Rice $1

Spicy snow crab, green onions, cucumber, and gobo topped with tempura flakes, albacore, avocado, flying fish roe with a splash of ponzu sauce. Regular Sushi Rice, Substitute Brown Rice $1

California roll inside out topped with eel and avocado drizzled with eel sauce. Regular Sushi Rice, Substitute Brown Rice $1

Shrimp tempura, cucumber, and avocado topped with snow crab, and strawberries. Topped with a sweet sauce and sesame seeds. Regular Sushi Rice, Substitute Brown Rice $1

Shrimp tempura and cucumber topped with seared albacore, avocado drizzled in cilantro Serrano pepper dressing. Regular Sushi Rice, Substitute Brown Rice $1

Cucumber and snow crab topped with avocado, tuna, yellowtail, shrimp, Ono, and salmon. Regular Sushi Rice, Substitute Brown Rice $1

Baked eel and cucumber topped with sliced avocado and sweet sauce. Regular Sushi Rice, Substitute Brown Rice $1

Spicy Tuna, green onions, and cucumber topped with Albacore and avocado drizzled with Hawaiian poke dressing. Regular Sushi Rice, Substitute Brown Rice $1

Spicy tuna and cucumber topped with seared tuna, avocado, jalapeños, and red onions, sprinkled with black sesame seeds and ponzu sauce. Regular Sushi Rice, Substitute Brown Rice $1

Tuna, yellowtail, salmon, gobo, micro cilantro and daikon wrapped in cucumber drizzled with yuzu vinaigrette

Shrimp tempura, avocado, and cucumber topped with Sirloin beef and green onions and seared with a garlic tamaji sauce. Regular Sushi Rice, Substitute Brown Rice $1

Thinly sliced Albacore topped with crispy Arugula with sweet ponzu sauce

Two piece each of tuna, salmon, and yellowtail sashimi

Thinly sliced yellowtail topped with jalapeños, ponzu sauce, and a jalapeño oil sauce

Seared Albacore topped with crispy onions and drizzled with ponzu sauce

Salmon lightly seared with togorashi peppers topped with yuzu mayo, ponzu sauce and sliced red onions

Sashimi slices of tuna, yellowtail, albacore, black snapper, and salmon served on a bed of mixed greens, green onions, and sesame seeds with Hawaiian poke dressing

One piece each of tuna, yellowtail, salmon, black snapper, shrimp, eel, and albacore. Three pieces each of spicy tuna roll and California roll. Comes with miso soup

Tuna, yellowtail, salmon, black snapper, and albacore. Comes with miso soup and rice

Fermented plum w/ Shiso leaf

Green tea, vanilla, or chocolate

Rice cake filled with choice of vanilla, chocolate, strawberry, mango, green tea, coffee or red bean ice cream

Ice cream wrapped in pound cake, fried and served with assorted fruit. Choice of green tea, vanilla, or chocolate

Fresh bananas lightly battered and fried and served with vanilla ice cream topped with chocolate syrup

Fried cheese cake served with chocolate ice cream, caramel sauce, and fresh berries

Awake, Calm, Earl Grey, Passion, Refresh, Organic Chai

Sweetened or Non Sweetened

Red Bull Regular, Red Bull Tropical, Red Bull Sugar Free

Hama's Special Cold Bamboo Sake Yamada Nishiki the best of Japan! A fresh, smooth and subtle bitterness gives an impression of dry sake

Large Hot Sake Sho Chiku Bai

Fresh, smooth and subtle bitter impression of dry sake

300ml unfiltered sweet coconut flavors, toasty marshmallow finish

Good-bodied, clear dry taste

Snowy delicate, airy yet sound flavor

Sweet aroma of rose, mandarin orange and clean

Light and dry sake w/ pleasant mineral taste

Brewed from 100% organic rice, soft aroma, delicate balance of sweet, acidity w/ dry finish

Blossoming bouquet of floral fragrances and tartness of apples

Hints of fruit, dry sake w/ rich taste

Brewed meticulously by hand (Kimoto method) smooth w/ dry finish

Dry and brisk flavor, very well-rounded sake known as the "Demon Slayer"

Sweet Aroma of rose, mandarin orange and clean

Hints of white grape and elements of cherry blossom tied seamlessly to create a lush, creamy sake w/ delicious smooth finish BUY 1, GET 50% OFF

Refreshing, fruit-forward and overall elegant decadent clean finish

Touch dry with tremendous balance and crisp refreshing finish

Famously known as the "Demon Slayer", subtle hints of ripe fruit & citris. Light tastes of lychee, cantelope, citruses and finishes w/ a smooth, dry creamy after taste BUY 1, GET 50% OFF

Round and comfortable aroma of peach, apple and melon dry finish

Junmai Daiginjo Sophisticated aroma and elegant flavor. Aged for an extended period until the peak of maturity before bottling

Gorgeous aroma of melons, pears and peaches. Elegant and crisp w/ beautiful finish

Pinnacle of refined elegance

Powerful, deep rich and juicy flavor-notes of mandarin orange and musk melon. On the palate, soft and creamy, lingers and fades in the finish. Produced in two batches a year by Nakao Brewery (est 1871)

Angeline

Giesen Brothers

Capo Saldo

Sonoma-Cutrer Bottle

St. Supery Rose

Bottle

Line39 Bottle

Hess Select Bottle

Buena Vista Bottle

Choya Umeshu Bottle

Pork base ramen soup topped with spinach, ginger, cha-shu pork slices, marinated egg, scallions and sesame seeds

Side order of white steamed rice

Side Order of brown rice

Side Order of Sushi Rice