Faso

This is sashimi made using Hwaseo's unique aging method and sauce! The menu composition may change depending on the availability of ingredients.

A Kansai (Osaka, Kyoto) style dish where thinly sliced beef and vegetables are grilled while gradually adding a special soy sauce.

This menu allows you to enjoy 5 types of chicken skewers at once.

This is a salmon rice bowl made with salmon aged in a unique way by Hwaseo and shari (sushi rice)! * Limited quantity available

Futomaki is a type of Japanese sushi roll made with bluefin tuna, unique fillings, and rice. * Limited quantity available

This is a large size of assorted sashimi (serves 3-4 people)

Stir-fried bean sprouts with various seafood, cooked spicy.

A dish that reinterprets gambas in a unique Hwa-seo style!

A dish made by frying barley myeol using sweet rice for a savory flavor.

Salad made with chicken karaage and a spicy special tartar sauce