Mr. Kimchi Wang

We offer a variety of menus including kimchi stew, sliced pork belly, and king egg rolls. In particular, the kimchi stew boasts a clean and deep flavor using fresh kimchi. The sliced pork belly is thin and tender, making it the perfect combination when grilled and eaten with kimchi.

The interior has a cool and pleasant atmosphere, with 8 tables and an outdoor table for 6. It is convenient to freely use the side dishes through the self-service corner.

Chef Yongdae Kim is a veteran cook who encompasses both Korean and Japanese cuisine based on his diverse cooking experience, showcasing heartfelt dishes at Mister Kimchi King.