Nam Chun Restaurant

The menu includes soy milk cold noodles, niboshi udon, bibim noodles, and kimbap, among others. In particular, the soy milk cold noodles are characterized by a rich and savory soup, and are enjoyed by many as a special summer menu item. Kimbap is a dish filled with various ingredients such as fried tofu, carrots, and spinach.

The interior has a clean white tone, and the natural light from the large windows creates a pleasant atmosphere. There are many table seats, and due to the high turnover rate, the waiting time is also reduced.

Nanchun Dining Hall has been loved by the local people for many years on Jeju Island. It has recently been renovated to accommodate more customers.