Riviera

Enjoy Afternoon Tea accompanied by a glass of Veuve Cliquot Yellow Label champagne

We suggest trying with a gin & tonic for £4.50

We suggest trying with a bottle of Brooklyn Larger for £5

We suggest trying with a glass of prosecco for £6

the classic niçoise sandwich; We suggest trying with a glass of rose wine for £5

We suggest trying with a glass of sangiovese wine for £11

We suggest trying with a glass of Chase Gin & tonic for £6

served with water biscuits

Mixed Olive Niçoise

Marinated Beetroots

Green Lentil & Apple Salad

Carpaccio of Yellowfin Tuna

Warm Prawns with Olive Oil

Nicoise Salad

Brillat-Savarin with Pesto, Onion Marmalade & Brioche

Courgette Salad

Thinly Sliced Octopus in Lemon Oil

Caesar Salad

Crab & Avocado Salad

Venison Carpaccio

Tomato Salad with Pedro Ximenez Vinegar

Pata Negra Ham

Serrano Ham

Lemon, Black Pepper and Parmesan Linguini

Tuna, Tomato, Olive, Chili Pasta

Truffle Risotto

Fillets of Sea Bass

Whole Sea Bream (serves 2)

Orange Glazed Goosnargh Duck Legs

Breast of Goosnargh Chicken

Pork Chop

Pan Roasted Rack of Lamb

Grilled Rib of Beef

Chateaubriand (Serves 2)

Whole Goosnargh Chicken (serves 4, 24hr pre order)

Leg of Lamb with Spiced Couscous (serves 6, 24hr pre order)

Beef Wellington (serves 8, 24hr pre order)

Suckling Pig (serves 15, 24hr pre order)

Lyonnaise Potatoes

French Fried Potatoes

Mixed Leaf Salad

Steamed Broccoli

Fried Brioche with Cinnamon and Spiced Ice Cream

Profiteroles

Vanilla Creme Brûlée

Chocolate Mousse

Citrus Posset with Pistachio Granite

Vanilla and White Chocolate Risotto

Lemon Sorbet with Iced Vodka

Ice Creams and Sorbets

Cheese

pain à l'ail

seasonal fruit, pastèque

aioli, goujons de poulet

sauté potato, goujons de loup de mer

tomato - basil - parmesan, fusilli

macaroni au fromage

seasonal flavours, crème glacée

lemon - sugar - Nutella, crêpes

mint, sorbet citron

Freshly-squeezed orange, apple, cranberry and grapefruit juice

Croissants, bread, toasted bread, Danish, pain au chocolate

Stewed prunes, grapefruit segments, watermelon, seasonal fruits and berries

Selection of natural and fruit yoghurts

Alpen, Corn Flakes, All Bran, Rice Krispies, Weetabix, Shredded Wheat

Cafetière of coffee, decaffeinated coffee, hot chocolate, selection of teas and infusions

with a selection of sultanas, toasted almonds, honey, sugar and cream

with maple syrup and banana or berries

Smoked bacon, Old English sausages, mushrooms, black pudding, tomatoes, baked beans, with fried, poached,scrambled or boiled free range egg

with lemon

with poached free range egg

with scrambled free range egg and toasted brown bread

Freshly-squeezed orange, apple, cranberry and grapefruit juice

Croissants, bread, toasted bread, Danish, pain au chocolate

Stewed prunes, grapefruit segments, watermelon, seasonal fruits and berries

Selection of natural and fruit yoghurts

Alpen, Corn Flakes, All Bran, Rice Krispies, Weetabix, Shredded Wheat

Cafetière of coffee, decaffeinated coffee, hot chocolate, selection of teas and infusions

served with fresh orange juice

with blinis (supplement £80)

with sauté potatoes, cherry tomatoes and crispy pancetta

pain à l'ail

seasonal fruit, pastèque

aioli, goujons de poulet

sauté potato, goujons de loup de mer

tomato - basil - parmesan, fusilli

macaroni au fromage

seasonal flavours, crème glacée

lemon - sugar - Nutella, crêpes

mint, sorbet citron

Enjoy Afternoon Tea accompanied by a glass of Veuve Cliquot Yellow Label champagne

We suggest trying with a gin tonic for £4.50

We suggest trying with a bottle of Brooklyn Larger for £5

We suggest trying with a glass of prosecco for £6

the classic niçoise sandwich; We suggest trying with a glass of rose wine for £5

We suggest trying with a glass of sangiovese wine for £11

We suggest trying with a glass of Chase Gin tonic for £6

served with water biscuits

Mixed Olive Niçoise

Marinated Beetroots

Green Lentil Apple Salad

Carpaccio of Yellowfin Tuna

Warm Prawns with Olive Oil

Nicoise Salad

Brillat-Savarin with Pesto, Onion Marmalade Brioche

Courgette Salad

Thinly Sliced Octopus in Lemon Oil

Caesar Salad

Crab Avocado Salad

Venison Carpaccio

Tomato Salad with Pedro Ximenez Vinegar

Pata Negra Ham

Serrano Ham

Lemon, Black Pepper and Parmesan Linguini

Tuna, Tomato, Olive, Chili Pasta

Truffle Risotto

Fillets of Sea Bass

Whole Sea Bream (serves 2)

Orange Glazed Goosnargh Duck Legs

Breast of Goosnargh Chicken

Pork Chop

Pan Roasted Rack of Lamb

Grilled Rib of Beef

Chateaubriand (Serves 2)

Whole Goosnargh Chicken (serves 4, 24hr pre order)

Leg of Lamb with Spiced Couscous (serves 6, 24hr pre order)

Beef Wellington (serves 8, 24hr pre order)

Suckling Pig (serves 15, 24hr pre order)

Lyonnaise Potatoes

French Fried Potatoes

Mixed Leaf Salad

Steamed Broccoli

Fried Brioche with Cinnamon and Spiced Ice Cream

Profiteroles

Vanilla Creme Brûlée

Chocolate Mousse

Citrus Posset with Pistachio Granite

Vanilla and White Chocolate Risotto

Lemon Sorbet with Iced Vodka

Ice Creams and Sorbets

Cheese

Freshly-squeezed orange, apple, cranberry and grapefruit juice

Croissants, bread, toasted bread, Danish, pain au chocolate

Stewed prunes, grapefruit segments, watermelon, seasonal fruits and berries

Selection of natural and fruit yoghurts

Alpen, Corn Flakes, All Bran, Rice Krispies, Weetabix, Shredded Wheat

Cafetière of coffee, decaffeinated coffee, hot chocolate, selection of teas and infusions

with a selection of sultanas, toasted almonds, honey, sugar and cream

with maple syrup and banana or berries

Smoked bacon, Old English sausages, mushrooms, black pudding, tomatoes, baked beans, with fried, poached,scrambled or boiled free range egg

with lemon

with poached free range egg

with scrambled free range egg and toasted brown bread

Freshly-squeezed orange, apple, cranberry and grapefruit juice

Croissants, bread, toasted bread, Danish, pain au chocolate

Stewed prunes, grapefruit segments, watermelon, seasonal fruits and berries

Selection of natural and fruit yoghurts

Alpen, Corn Flakes, All Bran, Rice Krispies, Weetabix, Shredded Wheat

Cafetière of coffee, decaffeinated coffee, hot chocolate, selection of teas and infusions

served with fresh orange juice

with blinis (supplement £80)

with sauté potatoes, cherry tomatoes and crispy pancetta

pain à l'ail

seasonal fruit, pastèque

aioli, goujons de poulet

sauté potato, goujons de loup de mer

tomato - basil - parmesan, fusilli

macaroni au fromage

seasonal flavours, crème glacée

lemon - sugar - Nutella, crêpes

mint, sorbet citron

Enjoy Afternoon Tea accompanied by a glass of Veuve Cliquot Yellow Label champagne

We suggest trying with a gin & tonic for £4.50

We suggest trying with a bottle of Brooklyn Larger for £5

We suggest trying with a glass of prosecco for £6

the classic niçoise sandwich; We suggest trying with a glass of rose wine for £5

We suggest trying with a glass of sangiovese wine for £11

We suggest trying with a glass of Chase Gin & tonic for £6

served with water biscuits

Mixed Olive Niçoise

Marinated Beetroots

Green Lentil & Apple Salad

Carpaccio of Yellowfin Tuna

Warm Prawns with Olive Oil

Nicoise Salad

Brillat-Savarin with Pesto, Onion Marmalade & Brioche

Courgette Salad

Thinly Sliced Octopus in Lemon Oil

Caesar Salad

Crab & Avocado Salad

Venison Carpaccio

Tomato Salad with Pedro Ximenez Vinegar

Pata Negra Ham

Serrano Ham

Lemon, Black Pepper and Parmesan Linguini

Tuna, Tomato, Olive, Chili Pasta

Truffle Risotto

Fillets of Sea Bass

Whole Sea Bream (serves 2)

Orange Glazed Goosnargh Duck Legs

Breast of Goosnargh Chicken

Pork Chop

Pan Roasted Rack of Lamb

Grilled Rib of Beef

Chateaubriand (Serves 2)

Whole Goosnargh Chicken (serves 4, 24hr pre order)

Leg of Lamb with Spiced Couscous (serves 6, 24hr pre order)

Beef Wellington (serves 8, 24hr pre order)

Suckling Pig (serves 15, 24hr pre order)

Lyonnaise Potatoes

French Fried Potatoes

Mixed Leaf Salad

Steamed Broccoli

Fried Brioche with Cinnamon and Spiced Ice Cream

Profiteroles

Vanilla Creme Brûlée

Chocolate Mousse

Citrus Posset with Pistachio Granite

Vanilla and White Chocolate Risotto

Lemon Sorbet with Iced Vodka

Ice Creams and Sorbets

Cheese