Ilpum Yangpyeong Haejangguk Jeongseon Mindungsan Branch

A representative haejang-guk that allows you to experience the unique spicy and refreshing taste of hangover soup made with fresh beef entrails.

A fantastic combination of chewy beef tripe, blood sausage, and seasoned greens in a hangover soup.

A high-protein, low-calorie dish made with flavorful internal organs seasoned with patented seasoning and chili seed oil.

A hangover soup made with a combination of meaty neck bones and napa cabbage.

A hangover soup made with head meat, intestines, native sundae, and a rich broth from beef bones.

A hangover soup made with precious beef internal organs and a rich beef bone broth.

A spicy soup with a hot and invigorating flavor that stimulates the appetite.

A healthy dish made with top-quality seonji rich in iron, which helps with skin beauty and prevents anemia.

A hearty soup made with thick dried pollack and mushrooms, enhanced by the refreshing taste of bean sprouts, offering a clean and invigorating flavor.

(Large) 49,000 (Medium) 43,000

(Large) 40,000 (Medium) 35,000

(Large) 40,000 (Medium) 35,000

A king dumpling with a chewy skin and a delicious blend of meat texture!

A dish that tastes even better when paired with hangover soup!