Hansot Dosirak Korea University Sejong Branch

A lunch box with tender and soft hamburger, chewy rice cake, tangy shrimp tempura, Australian beef bulgogi, premium chicken, seafood fish cake, various side dishes and seaweed, topped with tartar sauce.

One of the top 5 menu items at Hansot Dosirak, Azalea includes rice burgers, tonkatsu, shrimp tempura, chicken karaage, and spicy stir-fried pork, making it a hearty meal. It is served with water and seasoned seaweed.

A hearty lunch box composed of shrimp tempura, chicken karaage, bulgogi, and spicy stir-fried pork.

Instead of the squid cutlet in the Doyeon lunchbox, we have included a thick pork cutlet made with pork loin. This is Hansot's representative menu.

A hearty lunch box consisting of crispy and savory chicken karaage and spicy yet tender pork stir-fry.

Enjoy it on days when you want to eat heartily. We packed a big portion of rice (+70g), chicken (+15g), and sauce (+10g) into the Chicken Mayo to make it extra generous.

Enjoy the thick domestic sirloin pork cutlet and the consistent taste that HanSot has been sticking to, which no one can imitate.

We enhanced the smoky flavor by adding salty bacon, onions, scallions, and red bell peppers. Enjoy the flavorful beef stir-fried rice on iron plate with sweet beef, savory jidan (egg garnish), and kimchi powder.

A menu that combines curry and pork cutlet rice bowl on a generous portion of rice (300g). Perfect for those who have a big appetite or want to enjoy two different menus at the same time.