Puropuru

Changes occasionally depending on the season

We usually have 3 types available, such as raisins, mangoes, and pineapples. Pairs well with cheese.

We serve freshly sliced whole leg dry-cured ham from Treves, located in Andalusia, Spain.

Pork belly is simmered and turned into a paste that goes well with bread.

Grilled loin meat with a lot of lean meat to a savory finish.

A classic French bistro dish! Slowly cooked for 4 hours in low-temperature oil. Crispy on the outside, served with mustard.

Tossed with homemade bacon in Italian DOP Gorgonzola cheese sauce

Served with grilled rice balls and Saikyo miso and Parmesan cheese

Sparkling wines from various countries. French Champagne starts from 15,000 yen.

From light and refreshing options perfect for summer to more robust ones with a strong barrel influence.

From light Pinot with fruity flavors to tannin-rich Bordeaux types

Lager beer, it has a hoppy feel for a lager.

4000〜

Perrier 500 Oolong tea 500 Alps Winery grape juice 700 Ginger ale 500 Orange juice 500