Kokoro
こころ
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A restaurant with delicious and easy-to-make dishes and cute female staff
Évaluation
Avis
Menu
Vegetable salad 350 yen, Tomato slice 300 yen, Spinach salad 550 yen, Warm egg Caesar salad 550 yen, Pork shabu-shabu salad 550 yen, Caprese 550 yen
Hiyakko 300 yen Chanja 400 yen Cream cheese 300 yen Cream cheese & sake kasu 400 yen Wakame and grated daikon 250 yen
Potato fries 350 yen, shrimp senbei 300 yen, cheese fries 550 yen, garlic tempura 300 yen, homemade chicken Karaage 550 yen, cartilage Karaage 500 yen, chicken skin gyoza 1 piece 200 yen, chicken wing gyoza 1 piece 350 yen, appetizer squid tempura 550 yen
Beef Tataki 500 yen, Deep-fried Tofu 550 yen, Corn Butter 350 yen, Cheese Omelette 550 yen, Braised Pork 550 yen, Sauteed Gizzards 500 yen, Salt-grilled Chicken Wings 600 yen, Beef Tataki Carpaccio 550 yen, Hot Tofu 550 yen
On the blackboard! Served for 200 yen
Cold Salad Udon 550 yen, Kimchi Fried Rice 550 yen, Bacon and Shiso Fried Rice 550 yen, Chanja Onigiri 1 piece 250 yen, Kimchi Fried Rice 550 yen, Mentaiko Pasta 550 yen, Nabeyaki Udon 600 yen
Draft beer (Asahi Super Dry) 550 yen, Bottled beer (Asahi, Kirin) Small bottle 450 yen, Medium bottle 650 yen, Non-alcoholic beer 350 yen
Plain lemon lime calpis grapefruit
Whiskey on the rocks 350 yen, Whiskey highball 450 yen
Akakirishima 500 yen/bottle 3800 yen, Kokkirishima 400 yen/bottle 3200 yen, Iichiko 400 yen/bottle 2800 yen, Kenbishi 600 yen, Rent 400 yen, Carbonated drink 1 bottle 300 yen, Ice/Mineral water 0 yen
Chilled or hot 1 cup for 450 yen, Cold sake 1 cup for 550 yen
Cassis 450 yen, Campari 450 yen, Plum wine 450 yen, Makgeolli 450 yen, Wine (red/white) 450 yen, Makgeolli can 1800 yen, Chamisul 1 bottle each 1000 yen
Cola, Ramune, Calpis, Woolong, Tomato, Apple
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