Anjuga Daegu Sangin Branch

The representative menu items at Anjuga include fried eggplant and marinated pork jowl with herbs. The fried eggplant has a crispy texture and a soft interior that harmonize well, while the marinated pork jowl with herbs combines chewy pork jowl and crunchy vegetables with a spicy and tangy seasoning to enhance the flavor. Additionally, various traditional liquors and makgeolli can be enjoyed together.

The traditional pub atmosphere, which is neat and sophisticated, is created by the warm wood-toned interior that gives a cozy feeling. The spacious interior and ample table spacing allow for private conversations, and the traditional liquor bottles displayed on the walls add to the ambiance.