Let's Go to Nagoya - Restaurant Edition

A kappo restaurant that is a hideout for those in the know. After receiving a Michelin star, reservations have become difficult. Enjoy simple and delicate Japanese cuisine.

Top-quality sushi restaurant with craftsmanship that focuses on the finest ingredients.

Hijikata is strict in his attention to ingredients, purchasing seasonal seafood from Tsukiji every day and carefully preparing each dish individually. The beautiful presentation of the dishes, which are carefully balanced with the rice, and the delicate taste of the nigiri show the mastery of his craftsmanship. The sake and wine pairings are exquisite and highly recommended to be enjoyed with the dishes. The restaurant is highly satisfying for those who seek the finest sushi.

A gourmet experience in a hidden house restaurant

Vichino is gaining attention as a hidden house restaurant nestled in a quiet residential area. The interior features a warm and modern space, enveloped in the comforting embrace of wood. The Italian cuisine, made with fresh ingredients, is presented using delicate techniques that bring out the essence of each ingredient, leaving you in awe with every dish. This is a place where you can enjoy a special moment, relishing the exquisite harmony created by the chef's meticulous cooking and the wine pairings.

Nagoya's famous hideout for Japanese cuisine

Yanagiya Nishiki is a Japanese restaurant where you can enjoy authentic Japanese cuisine in a relaxed atmosphere. The restaurant attracts visitors with a variety of dishes that make the most of seasonal ingredients. The refined space is perfect for an important moment.

A renowned restaurant for sophisticated and innovative French cuisine

La Vagabonde is a Michelin two-star restaurant that never fails to impress with each visit. The delicate and creatively crafted dishes are like works of art that can be enjoyed visually as well. In a pleasant atmosphere, you can experience an unforgettable culinary journey. Engaging in conversation with the chef promises a special moment.

An inn where you can savor exquisite tonkatsu

Tonkatsu Asakura is a renowned establishment in Nagoya where you can enjoy exceptional tonkatsu. With a meticulous frying technique, the crispy coating and juicy meat create a flavor that captivates visitors. The tonkatsu, carefully prepared one by one in a calm atmosphere at the counter seats, is best enjoyed as is.

Chigame, Nagoya's hideaway yakitori restaurant

Located in Nagoya's Sakae district, Chigame is a popular yakitori restaurant tucked away on the second floor of a building. The restaurant is so popular that there is a waiting bar next door, where you can enjoy a wide variety of yakitori in a traditional atmosphere. The lively restaurant has only eight seats at the counter and a tatami room, so reservations are difficult, but the menu is superb.

A renowned restaurant pursuing the ideals of ramen enthusiasts

Ramen Ajisai is a ramen shop where the passionate owner, a ramen enthusiast, pours his experience and dedication into crafting the perfect bowl. Having earned a Bib Gourmand, its flavors attract many as one of the most popular ramen shops in Nagoya. The interior is unified with hydrangea motifs, creating a pleasant atmosphere. With a diverse menu featuring soy sauce ramen and tantanmen, each dish is made with heartfelt care.

A renowned restaurant for curry udon with unchanged deliciousness since its establishment

Located in Nishiki, Naka Ward, Nagoya, "Udon Nishiki" is a famous spot for curry udon that has captivated many food enthusiasts. The handmade noodles shine with their firm texture, perfectly complementing the rich curry broth. With a creamy and flavorful broth, this is a must-visit place for anyone seeking a delicious and aromatic curry udon.

A restaurant with delicate Japanese cuisine and a serene atmosphere

Chisoan Hijiri is a renowned Japanese restaurant in Nagoya that offers meticulously crafted delicate Japanese dishes. Each dish showcases the chef's skill, with a rich variety of menus that highlight seasonal ingredients. The restaurant features counter seating, allowing guests to enjoy a luxurious experience while watching the chef at work. It's a place where you can savor authentic Japanese cuisine in an elegant and tranquil setting.

A long-established restaurant offering a unique eel experience

Tashiro is a long-standing eel restaurant that showcases the craftsmanship passed down from previous generations. The skill of preparing live eels upon order and grilling them over charcoal has been perfected by the fourth-generation owner. The thick, flavorful eels have a unique, tender, and fluffy texture that cannot be found elsewhere. This special eel experience is beloved by many and leaves you wanting to return.