Authentic Neapolitan pizza served by an artisan who won third place in the world pizza competition held in Naples, Italy in 2015. Cheese, flour, yeast, salt, and tomatoes are imported from Naples, and the bacon and roast ham are homemade. The pizza is made in a stone oven with a moist and glutinous dough and a sauce that brings out the best of the ingredients. It is a perfect match with a wide variety of craft beers.
