Tempura Akimitsu prides itself on expertly frying each piece of tempura with traditional Edo techniques. The freshly fried tempura is crispy on the outside and juicy on the inside, loved by many customers. Enjoy the exquisite flavors created by their unique sauces and fresh ingredients, which are dedicated to deliciousness.
The Living is known as a café where you can enjoy brunch reminiscent of a resort hotel. The interior, adorned with ethnic decorations, features parfaits made with seasonal fruits and five varieties of egg benedict, both of which are particularly popular. The vibrant appearance and exquisite flavors of the parfaits are well-loved by a wide range of customers.
Bulldog is a popular Western-style restaurant located in Oimachi, renowned for its impressively large menchi-katsu that overwhelms visitors. Its flavors, frequently featured on television, are unforgettable once tasted. The interior exudes a homely atmosphere, and the warm hospitality is another highlight. With pleasant music playing, it offers the joy of choosing from a variety of menu options.
Mala University Ueno Main Store uses ingredients sourced directly from the region to offer healthy and delicious Sichuan dishes. The chewy knife-cut noodles and the spicy mapo tofu are particularly notable, featuring a level of spiciness adjusted for Japanese tastes. The interior is clean and predominantly white, providing a comfortable dining experience with prompt service.
