
Fondato nel 1947 nel vecchio quartiere di Kobe, questo ristorante storico offre una cucina tradizionale di Pechino. Utilizziamo ingredienti freschi e selezionati da tutto il paese e offriamo anche composizioni culinarie speciali per imprenditori. Potrete trascorrere momenti speciali in un ambiente elegante e raffinato.
Kamonkyo is located on the second floor of Trust Tower N, one minute from Tokyo Station, and offers excellent Chinese cuisine. The new "Bean Curd with Bean Paste" is the most popular dish at the restaurant, with a combination of complex spices and spiciness that will make you numb. You can also enjoy authentic dishes such as Szechuan-style tantanmen, cold noodles, and small package wraps.
筑紫樓 恵比寿店 è un ristorante cinese di alta classe che vanta un'abilità tale da essere selezionato tra i cento migliori ristoranti di cucina cinese. Ogni visita sorprende con sapori che superano le aspettative, e molti clienti promettono di tornare. In particolare, il ramen di pinna di squalo è molto popolare, e una ciotola ricca di sapori è un'esperienza di gusto indimenticabile. Il servizio è attento e il ristorante è un luogo attraente e facile da utilizzare per famiglie, appuntamenti e cene di lavoro.
Sankakutei is a cozy Chinese restaurant where you can feel the atmosphere of a bygone era. The nostalgic storefront and warm interior create a comfortable ambiance that captivates visitors. Signature dishes like champon and sara udon boast a gentle flavor and a delightful crunch from the fresh ingredients, evoking a sense of nostalgia.
Koutouki is a hidden gem of a Chinese restaurant in Nagasaki with a 47-year history. The entrance has a charming ambiance, and the nostalgic space offers heartwarming service. Each meticulously crafted dish boasts delicate flavors, with the creamy soup-coated champon being particularly renowned. In a tranquil atmosphere, you can fully enjoy delicious cuisine to your heart's content.
Koujoukou is situated on the 5th floor of Amu Plaza Nagasaki, where you can savor Nagasaki's famous champon and sara udon. The rich flavor of the broth, combined with the chewy noodles and fresh vegetables, creates a delightful taste that is loved by many customers. The unique deep flavor of the sauce in the Nagasaki sara udon is particularly renowned, and its texture, which intertwines with the thin noodles, leaves a lasting impression with every visit. With its convenient location and high-quality dishes, it enjoys broad support from both locals and tourists.
Kairakuen is a traditional Chinese restaurant located in the heart of Nagasaki Chinatown, highly rated by both locals and travelers. The particularly popular champon and sara udon feature a rich broth that harmoniously combines fresh seafood and vegetables, captivating all who dine there. Additionally, the warm service from the staff and their retro uniforms further enhance the restaurant's atmosphere.
Shichifukuya is a renowned Shanghai home-style restaurant nestled in a quiet alley in Sakyo Ward. The interior exudes an authentic Chinese atmosphere, warmly welcoming visitors. Each dish from the diverse menu is exquisite, with the XO sauce stir-fry and mapo tofu being particularly popular. The dishes skillfully utilize local ingredients, featuring delicate flavors and rich aromas, offering new discoveries with every visit.
Shanghai Band is a famous establishment in Kyoto where you can savor authentic Shanghai cuisine. Upon entering, you are greeted by the aroma of star anise, creating a uniquely exotic atmosphere. The specially marinated clams in Shaoxing wine are particularly captivating with their exquisite seasoning, and dishes like 'Mapo Tofu' and 'Fried Rice' are also highly praised. The chef's skill in bringing out the new charm of ingredients shines through, making each visit a chance for new discoveries.
Banraien is located just a short walk from Oimachi Station and is known for being a highly sought-after establishment. The restaurant's signature dish, shrimp fried rice, features large, plump shrimp and perfectly stir-fried, fluffy rice, making it a dish worth the wait. Other Chinese dishes also shine with high-quality ingredients and skilled techniques, ensuring that once you visit, you'll be captivated by its charm.
