DINER
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valutazione
Recensioni
menù
The restaurant is on the second floor, and at first glance, almost no one comes in! If you are brave enough to walk down the aisle and up the stairs, you will arrive at the DINER. Now, let's reserve a course and come to the restaurant with courage! The course is from 2 persons! We are waiting for you! Chunta, a quiet bird, often comes to the restaurant. Recently, he is trying to build a nest. If you are lucky, you may be able to see Kanko-dori!
Not tonkotsu, not soy sauce, not miso. I've never had anything like this before!
This deliciousness surpasses all hurdles
Not a sunrise
Guinness beer with sweet whiskey
Gin and Campari
Meat-kun is in pieces
I struggled with Rolling Elbow
Imagined as a gushing spray of blood
A perfect blend of dry and flavorful. That is Sapporo Draft Beer.
The name is cool! Due to the intense and edgy whiskey, it cannot be served to those under 20!!
Heavy, rich, full-bodied
I have heard it is dry.
There are sometimes rosé sparkling wines and sometimes not, it's a bit unpredictable.
It is a classic.
Bluish.
Many people mix it with green tea or oolong tea
It has only been ordered once since it opened.
Sometimes I get asked, 'Have you started making curry??' The bottle design is nice. The taste is also to my liking.
It is the holy sea and sunshine.
In times of joy and in times of sadness, in times of fun and in times of hardship, together with you. Kenbishi.
The memory of the first time I drank it is a good trauma.
There are no specific comments, but it is plum wine.
We have the popular No. 1 and No. 2.
Lick salt, drink tequila, and bite a lemon. It's not something that delicious.
Coca-Cola
Wilkinson
Green Tea
Oolong Tea
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