Pistamentuccia - Cucina Romana

Pistamentuccia offers traditional Roman cuisine in the heart of Bologna, with a particular emphasis on classic first courses such as carbonara and gricia. Starters like fried artichokes and meatballs highlight the focus on familiar flavors and well-prepared dishes. A welcoming, homey atmosphere with a mix of rustic and modern decor is complemented by attentive, upbeat service.