Hacienda Real
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Lively Latino Dining and Cocktails
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Traditional fish ceviche cured in lime juice, mixed with pico de gallo and avocado. Available in Octopus, shrimp or fish
Deep fried, rolled corn tortillas filled with chicken tinga and topped with sour cream, fresco cheese and guacamole
Two homemade tamales made with seasoned spicy pork and braised chicken, topped with green tomatillo sauce, black mole sauce, sour cream and fresco cheese
Three classic corn dough sopes made with chicken Tinga, grilled steak and choclo, refried beans, lettuce, sour cream, fresco cheese and cherry tomato
Corn tortilla chips covered with melted cheese, black beans, corn, sour cream, jalapeños, pico de Gallo and avocado. Available in ground beef or chicken tinga
Ten bone-in, deep-fried chicken wings served with carrots, celery and ranch dressing. Coated in your choice of one of the following sauces: Buffalo sauce | Garlic Parmesan | Chile Piquin Dry Rub
Melted Monterrey and Chihuahua cheese served with tortillas. Topped with your choice of grilled chorizo or poblano peppers and corn
Off-the cob Mexican street corn poached in butter and covered in cotija cheese, onions, chili powder, epazote, lime juice and mayonnaise
Ten boneless, deep-fried chicken wings served with carrots, celery and ranch dressing. Coated in your choice of one of the following sauces: Buffalo sauce | Garlic Parmesan | Chile Piquin Dry Rub
Traditional melted cheese dip with jalapeños and pico de gallo
Chuncky avocado mixed with fresh lime, cilantro and serrano peppers. Available toppings: Chipotle Pineapple | Pico de Gallo Tradicional | Mango Jalapeño
Corn tortilla chips submerged into a flavorful chicken broth. Served with pasilla chiles, sliced avocado, sour cream and fresco cheese crumbles
A bed of fresh Romaine lettuce topped with corn, black beans, tomato, cheese, cabbage, sour cream and guacamole. Available in Fajita grilled chicken | Fajita grilled steak | Fajita grilled shrimp | Chicken tinga | Ground Beef
Grilled chicken slices over a bed of Romaine lettuce with sliced cucumbers, avocado, queso fresco, cherry tomatoes, red onions and sweet jalapeño vinaigrette
Hominy corn soup made with pork shoulder, Mexican pepper leaf and serrano pepper
Bursting hot lava rock filled with grilled steak, grilled chicken, shrimp, chorizo, ranchera salsa, cactus, onions, panela cheese and served with rice and beans
Alaskan salmon baked in cilantro paste over a bed of roasted vegetables and served with saffron rice
Traditional seafood paella! A colorful mixture of traditional saffron-flavored rice bursting bursting with fish, mussels, clams, shrimp and vegetables
Marinated open-fire skirt steak served with refried beans, poblano rice, panela cheese, grilled onions, grilled cactus and chimichurri sauce
Char-grilled octopus with chimichurri, served with roasted vegetables and saffron rice
Grilled cajun style shrimp served on a skillet along with corn, saffron rice and fried plantains
Red snapper filet baked in epazote salsa, olives, jalapeños and served with saffron rice and fried plantains
Slow-cooked achiote pork over banana leaves, served with refried beans, red pickled onions, roasted tomato salsa and tortillas
Beef shank and bone marrow served with black beans
Manchego cheese-stuffed, batter-dipped, fried mild green poblano pepper filled with epazote and butternut squash, covered in red ranchero sauce and served with beans and fried plantains
Mix and match 3 tacos from the following options and your choice of 1 side: Esquite | Black Beans | Poblano Rice | Refried Beans
Pork belly garnished with pico de gallo, roasted pineapple and roasted sauce
Chipotle grilled shrimp garnished with red cabbage and avocado
Grilled steak garnished with cilantro, onions and tomatillo roasted sauce
Slow-cooked achiote pork garnished with pickled red onions and habanero salsa
Fried fish baja style garnished garnished with pineapple and cilantro cream
Slow-roasted marinated pork garnished with cilantro, onions and pineapple
Vegan al pastor garnished with onions, pineapple, cilantro and tomatillo sauce
Char-grilled octopus garnished with chimichurri, avocado and cilantro cream
Shredded chicken garnished with queso fresco, sour cream and avocado
Mexican style sausage garnished with cilantro, onions and Monterrey cheese
Seasoned ground beef garnished with lettuce, tomato and cheese
Grilled chicken garnished with cilantro, onions and queso fresco
Traditional steak fajitas served alambre style, cooked with grilled bell pepper, grilled onions and served with rice, refried beans, shredded lettuce, guacamole, sour cream, pico de gallo and tortillas
Traditional steak fajitas served alambre style, cooked with grilled bell pepper, grilled onions and served with rice, refried beans, shredded lettuce, guacamole, sour cream, pico de gallo and tortillas
Traditional chicken fajitas served alambre style, cooked with grilled bell pepper, grilled onions and served with rice, refried beans, shredded lettuce, guacamole, sour cream, pico de gallo and tortillas
Traditional veggie fajitas served alambre style, cooked with grilled bell pepper, grilled onions and served with rice, refried beans, shredded lettuce, guacamole, sour cream, pico de gallo and tortillas
Grilled chicken and melted cheese served over rice and accompanied with tortillas
Chicken breast over handmade mole sauce, served with rice and plantains
two chipotle marinated chicken breasts served with rice, beans, lettuce, sour cream, pico de gallo and guacamole
Your choice of protein inside a toasty flour tortilla along with melted cheese and pico de gallo. Served with rice, shredded lettuce, guacamole and sour cream. Available in grilled steak / chicken / shrimp / veggie
Three enchiladas on corn tortillas filled with ground beef, chicken and cheese, topped with red, green and mole sauce. Served with rice and veggies
Three enchiladas on corn tortillas filled with shredded chicken and covered in mole sauce, served with rice and fried onions
Skirt steak fajitas or grilled chicken fajitas cooked with grilled onions, bell peppers and tomatoes and wrapped inside a flour tortillas along with beans and smothered in green sauce, cheese sauce and ranchero sauce. Served with rice and black beans. Garnished with lettuce, sour cream and pico de gallo
A traditional toasty burrito made with your choice of protein, rice, black beans and pico de gallo all inside a flour tortilla. Served with fries, cheese sauce, tomatillo sauce and guacamole. Available in marinated pork, grilled steak, ground beef or chicken tinga
Grilled chicken fajitas wrapped inside a flour tortilla and deep-fried, covered in melted cheese and served with rice, beans, lettuce, pico de gallo, sour cream and avocado slices. Available in grilled steak / grilled chicken.Also available in grilled steak +$1, Also available in grilled shrimp +$1, Also available in grilled veggies
Your choice of protein inside a flour tortilla and deep-fried until crisp, topped with melted cheese and served with rice, beans, lettuce, pico de Gallo, sour cream and avocado slices. Available in ground beef or shredded chicken
Traditional Mexican Churros tossed in cinnamon and sugar. Served with seasonal-flavored ice cream
Moist chocolate cake served with seasonal ice cream
Mexican style rice pudding
Traditional fish ceviche cured in lime juice, mixed with pico de gallo and avocado. Available in Octopus, shrimp or fish
Deep fried, rolled corn tortillas filled with chicken tinga and topped with sour cream, fresco cheese and guacamole
Two homemade tamales made with seasoned spicy pork and braised chicken, topped with green tomatillo sauce, black mole sauce, sour cream and fresco cheese
Three classic corn dough sopes made with chicken Tinga, grilled steak and choclo, refried beans, lettuce, sour cream, fresco cheese and cherry tomato
Corn tortilla chips covered with melted cheese, black beans, corn, sour cream, jalapeños, pico de Gallo and avocado. Available in ground beef or chicken tinga
Ten bone-in, deep-fried chicken wings served with carrots, celery and ranch dressing. Coated in your choice of one of the following sauces: Buffalo sauce | Garlic Parmesan | Chile Piquin Dry Rub
Melted Monterrey and Chihuahua cheese served with tortillas. Topped with your choice of grilled chorizo or poblano peppers and corn
Off-the cob Mexican street corn poached in butter and covered in cotija cheese, onions, chili powder, epazote, lime juice and mayonnaise
Ten boneless, deep-fried chicken wings served with carrots, celery and ranch dressing. Coated in your choice of one of the following sauces: Buffalo sauce | Garlic Parmesan | Chile Piquin Dry Rub
Traditional melted cheese dip with jalapeños and pico de gallo
Chuncky avocado mixed with fresh lime, cilantro and serrano peppers. Available toppings: Chipotle Pineapple | Pico de Gallo Tradicional | Mango Jalapeño
Corn tortilla chips submerged into a flavorful chicken broth. Served with pasilla chiles, sliced avocado, sour cream and fresco cheese crumbles
A bed of fresh Romaine lettuce topped with corn, black beans, tomato, cheese, cabbage, sour cream and guacamole. Available in Fajita grilled chicken | Fajita grilled steak | Fajita grilled shrimp | Chicken tinga | Ground Beef
Grilled chicken slices over a bed of Romaine lettuce with sliced cucumbers, avocado, queso fresco, cherry tomatoes, red onions and sweet jalapeño vinaigrette
Hominy corn soup made with pork shoulder, Mexican pepper leaf and serrano pepper
Bursting hot lava rock filled with grilled steak, grilled chicken, shrimp, chorizo, ranchera salsa, cactus, onions, panela cheese and served with rice and beans
Alaskan salmon baked in cilantro paste over a bed of roasted vegetables and served with saffron rice
Traditional seafood paella! A colorful mixture of traditional saffron-flavored rice bursting bursting with fish, mussels, clams, shrimp and vegetables
Marinated open-fire skirt steak served with refried beans, poblano rice, panela cheese, grilled onions, grilled cactus and chimichurri sauce
Char-grilled octopus with chimichurri, served with roasted vegetables and saffron rice
Grilled cajun style shrimp served on a skillet along with corn, saffron rice and fried plantains
Red snapper filet baked in epazote salsa, olives, jalapeños and served with saffron rice and fried plantains
Slow-cooked achiote pork over banana leaves, served with refried beans, red pickled onions, roasted tomato salsa and tortillas
Beef shank and bone marrow served with black beans
Manchego cheese-stuffed, batter-dipped, fried mild green poblano pepper filled with epazote and butternut squash, covered in red ranchero sauce and served with beans and fried plantains
Mix and match 3 tacos from the following options and your choice of 1 side: Esquite | Black Beans | Poblano Rice | Refried Beans
Pork belly garnished with pico de gallo, roasted pineapple and roasted sauce
Chipotle grilled shrimp garnished with red cabbage and avocado
Grilled steak garnished with cilantro, onions and tomatillo roasted sauce
Slow-cooked achiote pork garnished with pickled red onions and habanero salsa
Fried fish baja style garnished garnished with pineapple and cilantro cream
Slow-roasted marinated pork garnished with cilantro, onions and pineapple
Vegan al pastor garnished with onions, pineapple, cilantro and tomatillo sauce
Char-grilled octopus garnished with chimichurri, avocado and cilantro cream
Shredded chicken garnished with queso fresco, sour cream and avocado
Mexican style sausage garnished with cilantro, onions and Monterrey cheese
Seasoned ground beef garnished with lettuce, tomato and cheese
Grilled chicken garnished with cilantro, onions and queso fresco
Traditional steak fajitas served alambre style, cooked with grilled bell pepper, grilled onions and served with rice, refried beans, shredded lettuce, guacamole, sour cream, pico de gallo and tortillas
Traditional steak fajitas served alambre style, cooked with grilled bell pepper, grilled onions and served with rice, refried beans, shredded lettuce, guacamole, sour cream, pico de gallo and tortillas
Traditional chicken fajitas served alambre style, cooked with grilled bell pepper, grilled onions and served with rice, refried beans, shredded lettuce, guacamole, sour cream, pico de gallo and tortillas
Traditional veggie fajitas served alambre style, cooked with grilled bell pepper, grilled onions and served with rice, refried beans, shredded lettuce, guacamole, sour cream, pico de gallo and tortillas
Grilled chicken and melted cheese served over rice and accompanied with tortillas
Chicken breast over handmade mole sauce, served with rice and plantains
two chipotle marinated chicken breasts served with rice, beans, lettuce, sour cream, pico de gallo and guacamole
Your choice of protein inside a toasty flour tortilla along with melted cheese and pico de gallo. Served with rice, shredded lettuce, guacamole and sour cream. Available in grilled steak / chicken / shrimp / veggie
Three enchiladas on corn tortillas filled with ground beef, chicken and cheese, topped with red, green and mole sauce. Served with rice and veggies
Three enchiladas on corn tortillas filled with shredded chicken and covered in mole sauce, served with rice and fried onions
Skirt steak fajitas or grilled chicken fajitas cooked with grilled onions, bell peppers and tomatoes and wrapped inside a flour tortillas along with beans and smothered in green sauce, cheese sauce and ranchero sauce. Served with rice and black beans. Garnished with lettuce, sour cream and pico de gallo
A traditional toasty burrito made with your choice of protein, rice, black beans and pico de gallo all inside a flour tortilla. Served with fries, cheese sauce, tomatillo sauce and guacamole. Available in marinated pork, grilled steak, ground beef or chicken tinga
Grilled chicken fajitas wrapped inside a flour tortilla and deep-fried, covered in melted cheese and served with rice, beans, lettuce, pico de gallo, sour cream and avocado slices. Available in grilled steak / grilled chicken.Also available in grilled steak +$1, Also available in grilled shrimp +$1, Also available in grilled veggies
Your choice of protein inside a flour tortilla and deep-fried until crisp, topped with melted cheese and served with rice, beans, lettuce, pico de Gallo, sour cream and avocado slices. Available in ground beef or shredded chicken
Traditional Mexican Churros tossed in cinnamon and sugar. Served with seasonal-flavored ice cream
Moist chocolate cake served with seasonal ice cream
Mexican style rice pudding
Traditional fish ceviche cured in lime juice, mixed with pico de gallo and avocado. Available in Octopus, shrimp or fish
Deep fried, rolled corn tortillas filled with chicken tinga and topped with sour cream, fresco cheese and guacamole
Two homemade tamales made with seasoned spicy pork and braised chicken, topped with green tomatillo sauce, black mole sauce, sour cream and fresco cheese
Three classic corn dough sopes made with chicken Tinga, grilled steak and choclo, refried beans, lettuce, sour cream, fresco cheese and cherry tomato
Corn tortilla chips covered with melted cheese, black beans, corn, sour cream, jalapeños, pico de Gallo and avocado. Available in ground beef or chicken tinga
Ten bone-in, deep-fried chicken wings served with carrots, celery and ranch dressing. Coated in your choice of one of the following sauces: Buffalo sauce | Garlic Parmesan | Chile Piquin Dry Rub
Melted Monterrey and Chihuahua cheese served with tortillas. Topped with your choice of grilled chorizo or poblano peppers and corn
Off-the cob Mexican street corn poached in butter and covered in cotija cheese, onions, chili powder, epazote, lime juice and mayonnaise
Ten boneless, deep-fried chicken wings served with carrots, celery and ranch dressing. Coated in your choice of one of the following sauces: Buffalo sauce | Garlic Parmesan | Chile Piquin Dry Rub
Traditional melted cheese dip with jalapeños and pico de gallo
Chuncky avocado mixed with fresh lime, cilantro and serrano peppers. Available toppings: Chipotle Pineapple | Pico de Gallo Tradicional | Mango Jalapeño
Corn tortilla chips submerged into a flavorful chicken broth. Served with pasilla chiles, sliced avocado, sour cream and fresco cheese crumbles
A bed of fresh Romaine lettuce topped with corn, black beans, tomato, cheese, cabbage, sour cream and guacamole. Available in Fajita grilled chicken | Fajita grilled steak | Fajita grilled shrimp | Chicken tinga | Ground Beef
Grilled chicken slices over a bed of Romaine lettuce with sliced cucumbers, avocado, queso fresco, cherry tomatoes, red onions and sweet jalapeño vinaigrette
Hominy corn soup made with pork shoulder, Mexican pepper leaf and serrano pepper
Bursting hot lava rock filled with grilled steak, grilled chicken, shrimp, chorizo, ranchera salsa, cactus, onions, panela cheese and served with rice and beans
Alaskan salmon baked in cilantro paste over a bed of roasted vegetables and served with saffron rice
Traditional seafood paella! A colorful mixture of traditional saffron-flavored rice bursting bursting with fish, mussels, clams, shrimp and vegetables
Marinated open-fire skirt steak served with refried beans, poblano rice, panela cheese, grilled onions, grilled cactus and chimichurri sauce
Char-grilled octopus with chimichurri, served with roasted vegetables and saffron rice
Grilled cajun style shrimp served on a skillet along with corn, saffron rice and fried plantains
Red snapper filet baked in epazote salsa, olives, jalapeños and served with saffron rice and fried plantains
Slow-cooked achiote pork over banana leaves, served with refried beans, red pickled onions, roasted tomato salsa and tortillas
Beef shank and bone marrow served with black beans
Manchego cheese-stuffed, batter-dipped, fried mild green poblano pepper filled with epazote and butternut squash, covered in red ranchero sauce and served with beans and fried plantains
Mix and match 3 tacos from the following options and your choice of 1 side: Esquite | Black Beans | Poblano Rice | Refried Beans
Pork belly garnished with pico de gallo, roasted pineapple and roasted sauce
Chipotle grilled shrimp garnished with red cabbage and avocado
Grilled steak garnished with cilantro, onions and tomatillo roasted sauce
Slow-cooked achiote pork garnished with pickled red onions and habanero salsa
Fried fish baja style garnished garnished with pineapple and cilantro cream
Slow-roasted marinated pork garnished with cilantro, onions and pineapple
Vegan al pastor garnished with onions, pineapple, cilantro and tomatillo sauce
Char-grilled octopus garnished with chimichurri, avocado and cilantro cream
Shredded chicken garnished with queso fresco, sour cream and avocado
Mexican style sausage garnished with cilantro, onions and Monterrey cheese
Seasoned ground beef garnished with lettuce, tomato and cheese
Grilled chicken garnished with cilantro, onions and queso fresco
Traditional steak fajitas served alambre style, cooked with grilled bell pepper, grilled onions and served with rice, refried beans, shredded lettuce, guacamole, sour cream, pico de gallo and tortillas
Traditional steak fajitas served alambre style, cooked with grilled bell pepper, grilled onions and served with rice, refried beans, shredded lettuce, guacamole, sour cream, pico de gallo and tortillas
Traditional chicken fajitas served alambre style, cooked with grilled bell pepper, grilled onions and served with rice, refried beans, shredded lettuce, guacamole, sour cream, pico de gallo and tortillas
Traditional veggie fajitas served alambre style, cooked with grilled bell pepper, grilled onions and served with rice, refried beans, shredded lettuce, guacamole, sour cream, pico de gallo and tortillas
Grilled chicken and melted cheese served over rice and accompanied with tortillas
Chicken breast over handmade mole sauce, served with rice and plantains
two chipotle marinated chicken breasts served with rice, beans, lettuce, sour cream, pico de gallo and guacamole
Your choice of protein inside a toasty flour tortilla along with melted cheese and pico de gallo. Served with rice, shredded lettuce, guacamole and sour cream. Available in grilled steak / chicken / shrimp / veggie
Three enchiladas on corn tortillas filled with ground beef, chicken and cheese, topped with red, green and mole sauce. Served with rice and veggies
Three enchiladas on corn tortillas filled with shredded chicken and covered in mole sauce, served with rice and fried onions
Skirt steak fajitas or grilled chicken fajitas cooked with grilled onions, bell peppers and tomatoes and wrapped inside a flour tortillas along with beans and smothered in green sauce, cheese sauce and ranchero sauce. Served with rice and black beans. Garnished with lettuce, sour cream and pico de gallo
A traditional toasty burrito made with your choice of protein, rice, black beans and pico de gallo all inside a flour tortilla. Served with fries, cheese sauce, tomatillo sauce and guacamole. Available in marinated pork, grilled steak, ground beef or chicken tinga
Grilled chicken fajitas wrapped inside a flour tortilla and deep-fried, covered in melted cheese and served with rice, beans, lettuce, pico de gallo, sour cream and avocado slices. Available in grilled steak / grilled chicken.Also available in grilled steak +$1, Also available in grilled shrimp +$1, Also available in grilled veggies
Your choice of protein inside a flour tortilla and deep-fried until crisp, topped with melted cheese and served with rice, beans, lettuce, pico de Gallo, sour cream and avocado slices. Available in ground beef or shredded chicken
Traditional Mexican Churros tossed in cinnamon and sugar. Served with seasonal-flavored ice cream
Moist chocolate cake served with seasonal ice cream
Mexican style rice pudding
