Broders' Pasta Bar

fresh mozzarella marinated with celery, walnuts cherries

sicilian green olives stuffed with fennel sausage, breaded fried

olives marinated with oregano, garlic crushed red pepper

rosemary spiced almonds

fresh buffalo's milk mozzarella, eggplant, currants, pine nuts cocoa caponata with focaccia crostini

whole roasted garlic, spicy tomato conserva, parsley-garlic oil rosemary flatbread

a selection of salumi from red table served with house made accompaniments

roasted sunchoke, shallot, green beans, lentils, oregano, negroni dressing frico

carnaroli rice, beef pork fritters with parmigiano cream

fresh prince edward island mussels steamed with white wine, green peppercorns, herb lemon, served with toasted garlic bruschetta

baby kale frisee, gorgonzola, red wine poached pears, red onion, hazelnuts pear vinaigrette

served classically with organic romaine, croutons, grana padano house made caesar dressing

sunchoke roasted garlic soup with crispy lentils herb oil

pasta with mâché, mascarpone sage breadcrumbs

house made pasta with tomatoes, olive oil garlic served in the classic umbrian style

house made pasta with ragu of wild boar, figs, pine nuts, lacinato kale mascarpone

house made squash ravioli with brown butter, sage, spiced walnuts parmigiano

house made pasta with roasted lamb-eggplant ragu, olives goat cheese

house made crab cannelloni with roasted red pepper spicy tomato cream

house made pasta with little neck clams, red onion, pancetta, spicy peppers white wine

house made pasta with white shrimp, chickpeas, lacinato kale, red onion, dill feta

pasta with fresh rosemary, chilies, cream tomato

pasta with broders' cucina spicy sausage, onion, tomato and bell peppers

house made pasta with fresh greens, roasted chicken breast, prosciutto, sliced almonds, asparagus, balsamic vinegar mascarpone

house made pasta with fresh salmon, crimini mushrooms, spinach, capers pistachios in a saffron cream

house made pasta with the classic beef, pork nutmeg ragu of bologna

house made spinach ricotta gnocchi with chestnuts, arugula, pomegranates pecorino cream

house made pasta with langostino lobster, roasted butternut squash truffle cream

house made pasta with chicken, cherries pomegranate ragu

pasta with meatballs in the style of calabria

house made pasta with prosciutto rossa, truffle pesto cream - specialty of locanda del lupo in soragna, italy

house made pasta with beef braised in moscato, pears rosemary

carnaroli rice with local trout, saffron, tomatoes tarragon

carnaroli rice with roasted chicken, red wine, roasted garlic herbs

penne with plum tomatoes, crushed red pepper, anchovy, kalamata olives capers

spaghetti with romano black pepper

spaghetti with garlic, olive oil, parsley, salt pepper

spaghetti with pancetta, parmigiano, romano, egg cream

house made fettuccine with lemon infused alfredo butter

house made pasta with green beans, potatoes, basil pesto pine nuts

carnaroli rice with chicken, lemon, asparagus, mint, basil chives

with amaretto cream, blood orange caramel fresh blood orange

new york style with vanilla bean, creme anglaise bruleed sugar

flourless chocolate cake with vanilla bean whipped cream fresh berries

pastry shells filled with sonny's caramel nut ice cream topped with homemade chocolate sauce

house made mascarpone

chocolate truffle or biscott

assorted flavors of sonny's ice cream

penne or cheese tortellini with sauce. choice of sauce: bolognese - tomato with meat; pomodoro - tomato basil; butter cheese; basil pesto

cheese, pepperoni or sausage

fresh mozzarella marinated with celery, walnuts & cherries

sicilian green olives stuffed with fennel sausage, breaded & fried

olives marinated with oregano, garlic & crushed red pepper

rosemary spiced almonds

fresh buffalo's milk mozzarella, eggplant, currants, pine nuts & cocoa caponata with focaccia crostini

whole roasted garlic, spicy tomato conserva, parsley-garlic oil & rosemary flatbread

a selection of salumi from red table served with house made accompaniments

roasted sunchoke, shallot, green beans, lentils, oregano, negroni dressing & frico

carnaroli rice, beef & pork fritters with parmigiano cream

fresh prince edward island mussels steamed with white wine, green peppercorns, herb & lemon, served with toasted garlic bruschetta

baby kale & frisee, gorgonzola, red wine poached pears, red onion, hazelnuts & pear vinaigrette

served classically with organic romaine, croutons, grana padano & house made caesar dressing

sunchoke & roasted garlic soup with crispy lentils & herb oil

pasta with mâché, mascarpone & sage breadcrumbs

house made pasta with tomatoes, olive oil & garlic served in the classic umbrian style

house made pasta with ragu of wild boar, figs, pine nuts, lacinato kale & mascarpone

house made squash ravioli with brown butter, sage, spiced walnuts & parmigiano

house made pasta with roasted lamb-eggplant ragu, olives & goat cheese

house made crab cannelloni with roasted red pepper & spicy tomato cream

house made pasta with little neck clams, red onion, pancetta, spicy peppers & white wine

house made pasta with white shrimp, chickpeas, lacinato kale, red onion, dill & feta

pasta with fresh rosemary, chilies, cream & tomato

pasta with broders' cucina spicy sausage, onion, tomato and bell peppers

house made pasta with fresh greens, roasted chicken breast, prosciutto, sliced almonds, asparagus, balsamic vinegar & mascarpone

house made pasta with fresh salmon, crimini mushrooms, spinach, capers & pistachios in a saffron cream

house made pasta with the classic beef, pork & nutmeg ragu of bologna

house made spinach ricotta gnocchi with chestnuts, arugula, pomegranates & pecorino cream

house made pasta with langostino lobster, roasted butternut squash & truffle cream

house made pasta with chicken, cherries & pomegranate ragu

pasta with meatballs in the style of calabria

house made pasta with prosciutto rossa, truffle pesto & cream - specialty of locanda del lupo in soragna, italy

house made pasta with beef braised in moscato, pears & rosemary

carnaroli rice with local trout, saffron, tomatoes & tarragon

carnaroli rice with roasted chicken, red wine, roasted garlic & herbs

penne with plum tomatoes, crushed red pepper, anchovy, kalamata olives & capers

spaghetti with romano & black pepper

spaghetti with garlic, olive oil, parsley, salt & pepper

spaghetti with pancetta, parmigiano, romano, egg & cream

house made fettuccine with lemon infused alfredo butter

house made pasta with green beans, potatoes, basil pesto & pine nuts

carnaroli rice with chicken, lemon, asparagus, mint, basil & chives

with amaretto cream, blood orange caramel & fresh blood orange

new york style with vanilla bean, creme anglaise & bruleed sugar

flourless chocolate cake with vanilla bean whipped cream & fresh berries

pastry shells filled with sonny's caramel nut ice cream topped with homemade chocolate sauce

house made mascarpone

chocolate truffle or biscott

assorted flavors of sonny's ice cream

penne or cheese tortellini with sauce. choice of sauce: bolognese - tomato with meat; pomodoro - tomato basil; butter & cheese; basil pesto

cheese, pepperoni or sausage