Hong Giwa Gamjatang Ppyeo Haejangguk

Gamjatang is rich in ingredients such as glass noodles, leafy greens, potatoes, handmade dough, and meat, and it is loved for its non-spicy flavor. Additionally, the bone soup served with perilla leaves features tender meat and a delightful umami taste. After the meal, you can finish with fried rice generously topped with seaweed flakes.

The spacious indoor area and various table arrangements provide a comfortable environment for everyone, from solo diners to families and groups. We enhance customer satisfaction with quick service and a neat side dish setup.