Onsaemiro Changwon Garosu-gil Main Branch

The main menu includes spicy stir-fried octopus and bossam, and on rainy days, you can also enjoy pajeon and kalguksu. In summer, you can experience a more abundant meal with milmyeon, a seasonal delicacy, and various side dishes provided together.

The stylish interior with white and wood tones stands out, and the spacious table arrangement allows for comfortable dining. A self-service bar is available, where you can freely enjoy a variety of side dishes.

A new restaurant that opened in May 2025, widely promoting the charm of Korean cuisine on Changwon Garosu-gil.