Sobakage

An addictive taste made with a base sauce combined in 12 different ways

Mazesoba with added chashu 《Limited to 20 servings for lunch/dinner》

A combination of sweet, salty, and umami flavors that whets the appetite. Even the bowl is chilled, it's mixed cold ramen, Hiyashi Chuka!

Richly brewed soy sauce tare. And chili oil with a strong aroma. Sous-vide chicken breast.

A Chinese-style soba with mapo tofu, based on doubanjiang and tenmenjang, enhanced with various flavored oils.

Mazesooba based on basil. Despite the color, it has a rich and deep flavor.

Hakata-style bottom rock touch

Soft-boiled egg marinated in special tare sauce

This is refreshing.

Representative Namabiru of the Okinawa region

A refreshing drink from Suntory's 'Sui' and soda water (tonic)

A highball that pairs well with Mazesoba

A highball that pairs well with Mazesoba

Coca-Cola/Pepsi Zero/Chilsung Cider Zero/Dr. Pepper Zero/Sangaria Melon Soda