Kitchen Takizawa
キッチンたきざわ
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Ultime informazioni
An izakaya that fuses Japanese and Italian cuisine
valutazione
Recensioni
menù
A full meal course with all you can drink for 90 minutes.
Shochu and Sake course! All-you-can-drink included is 90 minutes.
Try shabushabu-shabu with fatty yellowtail.
Fugu (blowfish) is in season from now on during the cold season. Please enjoy it to the fullest.
A luxurious course featuring fresh Hyogo Prefecture hamo (conger eel) shabu-shabu!
3 pieces
・Pasta・Risotto
・Pasta・Risotto
Each 880
Each 980
Each 980
Each 980
Each 980
There may be times when it takes a while (especially during busy periods).
・Regular 880 yen ・Spicy 980 yen ・Deathly Spicy 980 yen Peperoncino 780 yen Napolitan 780 yen Mentaiko Cream 880 yen Japanese-style Butter 780 yen
For one person
To the blackboard or to the staff
・Natto 580 yen ・Cheese 680 yen ・Mentaiko 580 yen ・Cheese Mentaiko MIX 780 yen
French Fries 380 yen, Fried Young Chicken 480 yen, Chicken Nanban with Special Tartare Sauce 580 yen, Tempura Squid 480 yen, Shrimp Mayo 580 yen, Sweet Shrimp Chili Mayo 580 yen, Fried Yagen Cartilage 480 yen, Seasonal Tempura Assortment 980 yen, Deep-fried Fresh Wheat Gluten and Tofu 480 yen, Scallop Mayo 580 yen, Fried Tuna 680 yen, Small Vegetable Tempura Assortment 580 yen, Fried Skate Fin 480 yen, Fried Chikuwa with Seaweed 380 yen
Octopus Wasabi 380 yen, Squid Salted Fish 380 yen, Firefly Squid in Soy Sauce 480 yen, Bonito Sake Pickle 380 yen, Plum Seaweed 380 yen, Wasabi Stem 280 yen, Chanja 480 yen, Grilled Mentaiko 480 yen, Grilled Skate Fin 480 yen, Edamame 280 yen, Grilled Fresh Wheat Gluten 580 yen, Cream Cheese with Vinegar Miso 480 yen, Marinated Prosciutto and Tomato 580 yen, Quick Pickled Cucumber 380 yen, Miso with Q (Miso with Vegetables) 280 yen, Seafood Miso Mix 580 yen, Grilled Dried Squid 480 yen, Black Pepper Stir-Fried Edamame 380 yen, Edamame Peperoncino 380 yen, Spicy Potatoes - Curry Flavor 380 yen
・Spicy cod roe with sesame and green onion 480 yen・Cucumber with miso mayo sauce 380 yen・Cream cheese tempura 480 yen・Cream cheese with sake lees 580 yen・Cream cheese with bonito flakes and soy sauce 480 yen・Fried pasta with Caesar dressing 380 yen・Tomato with olive oil and rock salt 480 yen
・Ume (Plum) ・Wasabi ・Salmon ・Salted Cod Roe ・Chirimen Sansho (Dried Baby Sardines with Pepper)
・Jidori chicken 680 yen ・Seafood 680 yen ・Egg 580 yen
Marinated Tuna Rice Bowl 680 yen, Seafood Mini Rice Bowl 880 yen, Seafood Yukhoe Rice Bowl 780 yen
・Plain ・Brulee ・Black Sugar with Soybean Flour
・Vanilla 280 yen・Cookie Ice 280 yen・Matcha with Black Syrup 380 yen・Yuzu Sorbet 280 yen
・Seasonal Master’s Assorted 9 Dishes・Daily Salad・Fried Food Platter・Snack Pizza・Stir-fried Edamame with Black Pepper・Tempura Squid・Rice Dish (choose from Pasta, Risotto, or Zosui)・Dessert※All-you-can-drink (for 1.5 hours) is 4500 yen※Reservations are required by the day before.※Course content may change slightly.※Seating for 2 hours and 30 minutes.
Asahi Super Dry 600 yen, Kirin Ichiban Shibori 600 yen, Ebisu 650 yen, Black Ebisu 600 yen, Asahi Super Dry - Dry Black 450 yen
(Small) 350 yen (Large) 650 yen
・Apple, Orange, Oolong, Calpis, Cola, Grapefruit each 200 yen
・Shandy Gaff ・Cassis Beer ・Red Eye ・Panache ・Cassis (Orange/Soda/Grapefruit/Oolong/Milk) ・Mojito ・Kahlua Milk ・Fuzzy Navel ・Reggae Punch ・Passoa (Orange/Grapefruit) each 450 yen
・Lemon・Lime・Calpis・Plum・Yuzu・Grapefruit・Grape each 380 yen
・Fresh Lemon・Fresh Orange・Fresh Grapefruit・Tomato・Tomato Vinegar・Grapefruit Vinegar・Turmeric・Ginger each 480 yen
Wavy
From 550 yen
White, Red, Sparkling
This is a barrel-aged sparkling wine with a rich aroma. The taste, served from the tap one glass at a time, is always cold and fresh!!
VINA ALBALI SANGRIA, a red wine-based sangria with a refreshing sweetness and fruity notes of lemon and orange, and VINA ALBALI SANGRIA BLANCA, a white wine-based sangria. Enjoy it chilled as is, on the rocks, or customize it to your own style. Sangria Glass (Red/White) 450 yen, Sangria Decanter (Red/White) 2000 yen.

