Gion

The lunch menu includes daily special set meals, oyakodon (chicken and egg rice bowl), and rolled omelet, all offered at reasonable prices. Dinner starts with appetizers that pair well with sake, followed by dishes that make use of seasonal ingredients. In particular, Japanese dishes such as simmered fish and tempura are well-regarded, and there are also monthly changing courses to enjoy.

The interior of the restaurant features a Japanese space that conveys the warmth of wood, with counter seats and tatami mat seating available. The calm lighting and quiet atmosphere enhance the dining experience. All seats are non-smoking, allowing for a relaxed time.

Gion is a locally rooted Japanese restaurant that offers Kyoto-style cuisine utilizing seasonal ingredients. It features home-style dishes such as daily set meals and oyakodon, and is loved by the local people. There are also monthly course meals available, allowing guests to enjoy seasonal flavors.