Aegean Breeze Restaurant
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Cozy Greek Dining in Great Barrington
valutazione
Recensioni
fotografia
menù
Clasic Organic Egg-Lemon Soup with Chicken & Orzo
Ask your server about today's creation
Finely Chopped Romaine Lettuce, Hand Picked Vine Tomatoes, Cucumbers, Greek Olives, Green Peppers, Pepperoncini and Red Onions topped with Feta Cheese and tossed with our Homemade EVVO & Balsamic Vinaigrette
Classic Greek Salad (Cut to Order) Hand picked Vine Tomatoes, Cucumbers, Peppers, Onions, Greek Olives and Feta cheese infused with our homemade EVOO & balsamic vinaigrette
Roasted red peppers, Finely chopped Scallions, Fresh Dill, topped with Dried Figs and Feta Cheese tossed with our homemade EVOO & Balsamic Vinaigrette
Organic Mixed Field Greens with Apple slivers topped with Goat Cheese and Raspberry Vinaigrette
Baby Arugula, Tomatoes, Avocado and Dried Cranberries topped with Blue Cheese lightly tossed with our Homemade Honey Vinaigrette
Finely Chopped Romaine Lettuce with Fresh Dill, Scallion, Bell Peppers and Feta Cheese with EVOO and our Red Wine Vinaigrette
Chopped Romaine Lettuce, Fresh Parmesan Cheese, topped with crunchy Croutons and Anchovies (upon request) drizzled with our Homemade Caesar Dressing
Fresh Crisp Greens, Lightly Marinated Fresh Beets, topped with Feta
Topped with Capers, Extra Virgin Olive Oil and Balsamic Vinegar
Char grilled or lightly fried
Giant lima beans in a light tomato sauce
Homemade Beef Meatballs served in a light Tomato Sauce
Pan Fried Kefalograviera Cheese served with Metaxa Flame
Fresh Mussels in our Homemade Tomato Sauce and topped with Feta Cheese
Thin Sliced Fresh cut Potatoes seasoned with Sea Salt and Greek Oregano
Oven baked Feta served in a light Tomato Sauce
Homemade Mediterranean Style Chick Pea Balls served with Hummus
Fresh Zucchini, Fresh Baby Eggplant, Lightly Floured and Crisp Fried served with Tzatziki
Traditional Greek Lamb and Pork Sausage infused with Fresh Orange and Herbs
Pan-Seared Sesame Encrusted Feta Topped with Candied Figs and Cherry Tomatoes drizzled with a Honey Glaze
Spicy Feta Cheese Spread with Red Peppers
Kalamata Olives, Extra Virgin Olive Oil, Garlic, Parsley & Feta
Greek Yogurt with Fresh Dill, Cucumber and a hint of Garlic
Roasted Baby Eggplant with Feta Cheese and Garlic infused EVOO
Chick Pea and Tahini Spread with Fresh Garlic, Onions, Parsley and Lemon Juice
Encased with Rice in Fresh Lemon and Extra Virgin Olive Oil
Creamy Textured Caviar Dip
Marinated with a Balsamic Garlic Vinaigrette
Grilled Chicken Breast with Lettuce, Tomatoes, Red Onion, Olives, Feta and Tzatziki
Lamb Gyro served with Lettuce, Tomatoes, Onions and Tzatziki
Beef Gyro served with Lettuce, Tomatoes, Onions and Tzatziki
Homemade Mediterranean Style Chick Pea Balls served with Lettuce, Tomatoes, Red Onions and Tzatziki
Sliced Roasted Beef with Feta Cheese, Pepperoncini, Lettuce, Roasted Red Peppers and mayo dressing prepared on fresh Pressed Ciabatta Bread
Grilled Chicken Breast with Blue Cheese, Dried Cranberries and Arugula prepared on fresh Pressed Ciabatta Bread
Fresh Turkey, American Cheese, Bacon, Lettuce, Tomatoe and Mayo dressing on Toast
Thin Sliced Ham, Salami with American Cheese, Tomato, Lettuce and Balsamic Vinaigrette prepared on fresh Pressed Ciabatta Bread
Sliced Cucumber, Kefalograviera Cheese with Tomato and Balsamic Vinaigrette prepared on fresh Pressed Ciabatta Bread
Bronzini –De-Boned upon request
Layers of Baby Eggplant, Potato and Seasoned Ground Beef baked with a Homemade Creamy Béchamel Sauce
Baked to Perfection Crispy Filo Pastry filled with Fresh Spinach, Feta cheese, Scallion and Dill
Tender Boneless Leg of Lamb, Carrots, Celery, Onions & Fresh Tomatoes, enhanced with Greek Oregano and Fresh Garlic served over Mediterranean Rice and finished with Crumbled Feta
Baked Fresh Fish Fillet with Tomato, Onions, Herbs and our Homemade Olive-Lemon Sauce
With Sautéed Mushrooms and Onions
Half a Roasted Duck served with an Orange Glaze Sauce
Organic Salmon, Octopus, Shrimps & Scallops Served with Med Rice
Lamb Chops, Steak & Grilled Chicken Served with Med Rice
Shrimp, Scallops & Mussels
Mussels, Shrimp, Fresh Sea Scallops and Mushroom
Boneless Chicken Breast and Broccoli Rabe topped with grated Parmesan
Seasonally Local Vegetables, Fresh Carrots, Mushrooms, Spinach, Broccoli and Zucchini
Shrimp and Black Olives tossed with Garlic infused EVOO and White Wine and crumpled Feta Cheese
Soft Pita Bread topped with our Homemade Tomato Sauce and Fresh Mozzarella
Choice of Linguini or Penne Pasta with Homemade Tomato Sauce or Creamy Garlic White Sauce topped with your choice of Chicken or Meatballs
3 Farm fresh eggs served with toasted Pita and our Homemade Greek Fries
English Muffin Topped with Canadian bacon, Poached Eggs & Real Hollandaise sauce and Homemade Greek Fries
Lamb Gyro Meat with Scallions, Feta Cheese, Kalamata Olives and Tomato in Toasted Pita served with our Homemade Greek Fries
Your choice of plain or blueberry with butter and maple syrup
Spinach, Scallions, Dill and Feta Cheese Served on Toasted Pita with Greek Salad
Potatoes, Feta Cheese, Scallions and Extra Virgin Olive Oil with Greek Salad
Bacon, Tomatoes and Feta Cheese on Toasted Pita with Greek Salad
Mushrooms, Spinach, Broccoli, and Carrots on Toasted Pita with Greek Salad
Onion, Peppers and Ham on toasted pita with Greek salad
Clasic Organic Egg-Lemon Soup with Chicken Orzo
Ask your server about today's creation
Finely Chopped Romaine Lettuce, Hand Picked Vine Tomatoes, Cucumbers, Greek Olives, Green Peppers, Pepperoncini and Red Onions topped with Feta Cheese and tossed with our Homemade EVVO Balsamic Vinaigrette
Classic Greek Salad (Cut to Order) Hand picked Vine Tomatoes, Cucumbers, Peppers, Onions, Greek Olives and Feta cheese infused with our homemade EVOO balsamic vinaigrette
Roasted red peppers, Finely chopped Scallions, Fresh Dill, topped with Dried Figs and Feta Cheese tossed with our homemade EVOO Balsamic Vinaigrette
Organic Mixed Field Greens with Apple slivers topped with Goat Cheese and Raspberry Vinaigrette
Baby Arugula, Tomatoes, Avocado and Dried Cranberries topped with Blue Cheese lightly tossed with our Homemade Honey Vinaigrette
Finely Chopped Romaine Lettuce with Fresh Dill, Scallion, Bell Peppers and Feta Cheese with EVOO and our Red Wine Vinaigrette
Chopped Romaine Lettuce, Fresh Parmesan Cheese, topped with crunchy Croutons and Anchovies (upon request) drizzled with our Homemade Caesar Dressing
Fresh Crisp Greens, Lightly Marinated Fresh Beets, topped with Feta
Topped with Capers, Extra Virgin Olive Oil and Balsamic Vinegar
Char grilled or lightly fried
Giant lima beans in a light tomato sauce
Homemade Beef Meatballs served in a light Tomato Sauce
Pan Fried Kefalograviera Cheese served with Metaxa Flame
Fresh Mussels in our Homemade Tomato Sauce and topped with Feta Cheese
Thin Sliced Fresh cut Potatoes seasoned with Sea Salt and Greek Oregano
Oven baked Feta served in a light Tomato Sauce
Homemade Mediterranean Style Chick Pea Balls served with Hummus
Fresh Zucchini, Fresh Baby Eggplant, Lightly Floured and Crisp Fried served with Tzatziki
Traditional Greek Lamb and Pork Sausage infused with Fresh Orange and Herbs
Pan-Seared Sesame Encrusted Feta Topped with Candied Figs and Cherry Tomatoes drizzled with a Honey Glaze
Spicy Feta Cheese Spread with Red Peppers
Kalamata Olives, Extra Virgin Olive Oil, Garlic, Parsley Feta
Greek Yogurt with Fresh Dill, Cucumber and a hint of Garlic
Roasted Baby Eggplant with Feta Cheese and Garlic infused EVOO
Chick Pea and Tahini Spread with Fresh Garlic, Onions, Parsley and Lemon Juice
Encased with Rice in Fresh Lemon and Extra Virgin Olive Oil
Creamy Textured Caviar Dip
Marinated with a Balsamic Garlic Vinaigrette
Grilled Chicken Breast with Lettuce, Tomatoes, Red Onion, Olives, Feta and Tzatziki
Lamb Gyro served with Lettuce, Tomatoes, Onions and Tzatziki
Beef Gyro served with Lettuce, Tomatoes, Onions and Tzatziki
Homemade Mediterranean Style Chick Pea Balls served with Lettuce, Tomatoes, Red Onions and Tzatziki
Sliced Roasted Beef with Feta Cheese, Pepperoncini, Lettuce, Roasted Red Peppers and mayo dressing prepared on fresh Pressed Ciabatta Bread
Grilled Chicken Breast with Blue Cheese, Dried Cranberries and Arugula prepared on fresh Pressed Ciabatta Bread
Fresh Turkey, American Cheese, Bacon, Lettuce, Tomatoe and Mayo dressing on Toast
Thin Sliced Ham, Salami with American Cheese, Tomato, Lettuce and Balsamic Vinaigrette prepared on fresh Pressed Ciabatta Bread
Sliced Cucumber, Kefalograviera Cheese with Tomato and Balsamic Vinaigrette prepared on fresh Pressed Ciabatta Bread
Bronzini –De-Boned upon request
Layers of Baby Eggplant, Potato and Seasoned Ground Beef baked with a Homemade Creamy Béchamel Sauce
Baked to Perfection Crispy Filo Pastry filled with Fresh Spinach, Feta cheese, Scallion and Dill
Tender Boneless Leg of Lamb, Carrots, Celery, Onions Fresh Tomatoes, enhanced with Greek Oregano and Fresh Garlic served over Mediterranean Rice and finished with Crumbled Feta
Baked Fresh Fish Fillet with Tomato, Onions, Herbs and our Homemade Olive-Lemon Sauce
With Sautéed Mushrooms and Onions
Half a Roasted Duck served with an Orange Glaze Sauce
Organic Salmon, Octopus, Shrimps Scallops Served with Med Rice
Lamb Chops, Steak Grilled Chicken Served with Med Rice
Shrimp, Scallops Mussels
Mussels, Shrimp, Fresh Sea Scallops and Mushroom
Boneless Chicken Breast and Broccoli Rabe topped with grated Parmesan
Seasonally Local Vegetables, Fresh Carrots, Mushrooms, Spinach, Broccoli and Zucchini
Shrimp and Black Olives tossed with Garlic infused EVOO and White Wine and crumpled Feta Cheese
Soft Pita Bread topped with our Homemade Tomato Sauce and Fresh Mozzarella
Choice of Linguini or Penne Pasta with Homemade Tomato Sauce or Creamy Garlic White Sauce topped with your choice of Chicken or Meatballs
3 Farm fresh eggs served with toasted Pita and our Homemade Greek Fries
English Muffin Topped with Canadian bacon, Poached Eggs Real Hollandaise sauce and Homemade Greek Fries
Lamb Gyro Meat with Scallions, Feta Cheese, Kalamata Olives and Tomato in Toasted Pita served with our Homemade Greek Fries
Your choice of plain or blueberry with butter and maple syrup
Spinach, Scallions, Dill and Feta Cheese Served on Toasted Pita with Greek Salad
Potatoes, Feta Cheese, Scallions and Extra Virgin Olive Oil with Greek Salad
Bacon, Tomatoes and Feta Cheese on Toasted Pita with Greek Salad
Mushrooms, Spinach, Broccoli, and Carrots on Toasted Pita with Greek Salad
Onion, Peppers and Ham on toasted pita with Greek salad
Clasic Organic Egg-Lemon Soup with Chicken & Orzo
Ask your server about today's creation
Finely Chopped Romaine Lettuce, Hand Picked Vine Tomatoes, Cucumbers, Greek Olives, Green Peppers, Pepperoncini and Red Onions topped with Feta Cheese and tossed with our Homemade EVVO & Balsamic Vinaigrette
Classic Greek Salad (Cut to Order) Hand picked Vine Tomatoes, Cucumbers, Peppers, Onions, Greek Olives and Feta cheese infused with our homemade EVOO & balsamic vinaigrette
Roasted red peppers, Finely chopped Scallions, Fresh Dill, topped with Dried Figs and Feta Cheese tossed with our homemade EVOO & Balsamic Vinaigrette
Organic Mixed Field Greens with Apple slivers topped with Goat Cheese and Raspberry Vinaigrette
Baby Arugula, Tomatoes, Avocado and Dried Cranberries topped with Blue Cheese lightly tossed with our Homemade Honey Vinaigrette
Finely Chopped Romaine Lettuce with Fresh Dill, Scallion, Bell Peppers and Feta Cheese with EVOO and our Red Wine Vinaigrette
Chopped Romaine Lettuce, Fresh Parmesan Cheese, topped with crunchy Croutons and Anchovies (upon request) drizzled with our Homemade Caesar Dressing
Fresh Crisp Greens, Lightly Marinated Fresh Beets, topped with Feta
Topped with Capers, Extra Virgin Olive Oil and Balsamic Vinegar
Char grilled or lightly fried
Giant lima beans in a light tomato sauce
Homemade Beef Meatballs served in a light Tomato Sauce
Pan Fried Kefalograviera Cheese served with Metaxa Flame
Fresh Mussels in our Homemade Tomato Sauce and topped with Feta Cheese
Thin Sliced Fresh cut Potatoes seasoned with Sea Salt and Greek Oregano
Oven baked Feta served in a light Tomato Sauce
Homemade Mediterranean Style Chick Pea Balls served with Hummus
Fresh Zucchini, Fresh Baby Eggplant, Lightly Floured and Crisp Fried served with Tzatziki
Traditional Greek Lamb and Pork Sausage infused with Fresh Orange and Herbs
Pan-Seared Sesame Encrusted Feta Topped with Candied Figs and Cherry Tomatoes drizzled with a Honey Glaze
Spicy Feta Cheese Spread with Red Peppers
Kalamata Olives, Extra Virgin Olive Oil, Garlic, Parsley & Feta
Greek Yogurt with Fresh Dill, Cucumber and a hint of Garlic
Roasted Baby Eggplant with Feta Cheese and Garlic infused EVOO
Chick Pea and Tahini Spread with Fresh Garlic, Onions, Parsley and Lemon Juice
Encased with Rice in Fresh Lemon and Extra Virgin Olive Oil
Creamy Textured Caviar Dip
Marinated with a Balsamic Garlic Vinaigrette
Grilled Chicken Breast with Lettuce, Tomatoes, Red Onion, Olives, Feta and Tzatziki
Lamb Gyro served with Lettuce, Tomatoes, Onions and Tzatziki
Beef Gyro served with Lettuce, Tomatoes, Onions and Tzatziki
Homemade Mediterranean Style Chick Pea Balls served with Lettuce, Tomatoes, Red Onions and Tzatziki
Sliced Roasted Beef with Feta Cheese, Pepperoncini, Lettuce, Roasted Red Peppers and mayo dressing prepared on fresh Pressed Ciabatta Bread
Grilled Chicken Breast with Blue Cheese, Dried Cranberries and Arugula prepared on fresh Pressed Ciabatta Bread
Fresh Turkey, American Cheese, Bacon, Lettuce, Tomatoe and Mayo dressing on Toast
Thin Sliced Ham, Salami with American Cheese, Tomato, Lettuce and Balsamic Vinaigrette prepared on fresh Pressed Ciabatta Bread
Sliced Cucumber, Kefalograviera Cheese with Tomato and Balsamic Vinaigrette prepared on fresh Pressed Ciabatta Bread
Bronzini –De-Boned upon request
Layers of Baby Eggplant, Potato and Seasoned Ground Beef baked with a Homemade Creamy Béchamel Sauce
Baked to Perfection Crispy Filo Pastry filled with Fresh Spinach, Feta cheese, Scallion and Dill
Tender Boneless Leg of Lamb, Carrots, Celery, Onions & Fresh Tomatoes, enhanced with Greek Oregano and Fresh Garlic served over Mediterranean Rice and finished with Crumbled Feta
Baked Fresh Fish Fillet with Tomato, Onions, Herbs and our Homemade Olive-Lemon Sauce
With Sautéed Mushrooms and Onions
Half a Roasted Duck served with an Orange Glaze Sauce
Organic Salmon, Octopus, Shrimps & Scallops Served with Med Rice
Lamb Chops, Steak & Grilled Chicken Served with Med Rice
Shrimp, Scallops & Mussels
Mussels, Shrimp, Fresh Sea Scallops and Mushroom
Boneless Chicken Breast and Broccoli Rabe topped with grated Parmesan
Seasonally Local Vegetables, Fresh Carrots, Mushrooms, Spinach, Broccoli and Zucchini
Shrimp and Black Olives tossed with Garlic infused EVOO and White Wine and crumpled Feta Cheese
Soft Pita Bread topped with our Homemade Tomato Sauce and Fresh Mozzarella
Choice of Linguini or Penne Pasta with Homemade Tomato Sauce or Creamy Garlic White Sauce topped with your choice of Chicken or Meatballs
3 Farm fresh eggs served with toasted Pita and our Homemade Greek Fries
English Muffin Topped with Canadian bacon, Poached Eggs & Real Hollandaise sauce and Homemade Greek Fries
Lamb Gyro Meat with Scallions, Feta Cheese, Kalamata Olives and Tomato in Toasted Pita served with our Homemade Greek Fries
Your choice of plain or blueberry with butter and maple syrup
Spinach, Scallions, Dill and Feta Cheese Served on Toasted Pita with Greek Salad
Potatoes, Feta Cheese, Scallions and Extra Virgin Olive Oil with Greek Salad
Bacon, Tomatoes and Feta Cheese on Toasted Pita with Greek Salad
Mushrooms, Spinach, Broccoli, and Carrots on Toasted Pita with Greek Salad
Onion, Peppers and Ham on toasted pita with Greek salad