Missa Marina prodotta da SORRISO
Missa Marina produced by SORRISO / Missa Marina
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An Italian Trattoria Full of Open Space
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How about our course for a wonderful time with your loved ones? We offer a complete meal from appetizers to desserts. Please let us know if you have any allergies or dislike any of the ingredients.
This is a banquet course that is an upgrade from the 3,500 yen course. from appetizers to desserts the contents change each time, so please feel free to let us know if you have any allergies or ingredients you don't like.
We’re excited to welcome you with a special menu designed just for ladies’ nights. This is a relaxed and leisurely party plan that includes special dishes and a 3-hour all-you-can-drink package. *Sorry, men—this plan is 5,500 yen.
(For 2 people - ¥2,800 per person) Orders can be made on the day. The same menu will be served for both. Thank you for your understanding. Includes 1 appetizer, salad, soup, recommended pasta UNO or DUE, grilled Joshu barley pork, and a drink.
(For 2 people - ¥3,000 per person) Orders can be made on the day. The same content will be provided for both. Thank you for your understanding. Includes 2 appetizers, salad, soup, recommended pasta, hamburger or grilled pork loin, and a drink.
With wine-scented demi-glace sauce, served with focaccia (rice substitution available). Topping cheese... 200 yen. Topping fried egg... 200 yen.
With Yuzu and Onion Sauce, served with Focaccia (Rice substitution available) Topping Fried Egg…200 yen
Shrimp, squid, octopus, clams, mussels, and chicken rice
Tamataro Egg Chicken Rice
Salad, Potato, Chicken Rice, Hamburger, Fried Chicken, Orange Juice
Salad, Potato, Chicken Rice, Pasta, Hamburger, Fried Chicken, Orange Juice. Please choose your pasta from tomato, oil, or cream.
Share menu Family size PICK UP Freshly caught red sea bream from offshore Ibaraki seasoned in SORRISO style. Please share and enjoy with plenty of seafood. It pairs perfectly with ice-cold white wine.
INSARADA Family Size
INSARADA Family Size
This is a fish that has a silky smooth texture and is a strain of rainbow trout that matures in three years, fixed at the Gunma Fisheries Experiment Station, while the usual maturation period is two years. Only those that mature for over three years and weigh more than one kilogram are distributed as 'Gin Hikari'. 'Gin Hikari' has a silver-white body color, firm flesh, and a refreshing taste.
Served with fresh tomatoes and lemon
PICK UP LUNCH...350 yen DINNER...450 yen
LUNCH…400 yen DINNER…500 yen
LUNCH…500 yen DINNER…600 yen
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Dinner and lunch will have a common menu.
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