Mammoth Cafe Armadale
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Specialty Coffee and Contemporary Brunch
valutazione
Recensioni
fotografia
menù
pink grapefruit, lemon, ginger beer
banana, berries, chia, yogurt, coconut
banana, kale, spinach, pineapple, coconut, lsa, date
multigrain or gluten-free toast + organic peanut butter, vegemite, jam, marmalade, honey
pink grapefruit, lemon, ginger beer
banana, berries, chia, yogurt, coconut
banana, kale, spinach, pineapple, coconut, lsa, date
multigrain or gluten-free toast + organic peanut butter, vegemite, jam, marmalade, honey
cobb lane sourdough or multigrain served with your choice of spreads
poached / fried / folded (+1) / soldiers on sourdough or multigrain
Orange and Chia Bircher Muesli, Dried Cranberries, Poached Pear, Strawberries, Hazelnut, Cocoa Nibs, Maple
with cinnamon spiced apples, pecan crumble and yoghurt
dukkah crumbed egg, smashed avocado, crispy chickpeas, cucumber, lemon labneh, fermented chilli, cherry tomatoes, radish on sourdough toast
slow cooked pulled ham hock, poached eggs, roasted apple hollandaise, pomegranate and fresh apple served on a potato rosti
with bacon, spring onion, shaved parmesan and fried shallots on sourdough toast
folded eggs, brown rice, baked beans, bacon, avocado, coriander, chipotle mayonnaise
roasted peppers, green onion, basil, tomatillo salsa verde, goats cheese, sourdough toast
Shredded Brisket, Brown Rice, Black Beans, Smashed Avocado, Cucumber, Mixed Leaves, Sour Cream, Blue Corn Chips, Pico De Gallo (gf, vg, vo, nfo) Add Fried Egg +3
Avocado, edamame, pickled ginger, black sesame seeds, carrot, sriracha kewpie mayonnaise and fermented chilli on brown rice with your choice of cured salmon, grilled chicken, sesame crumbed tofu or mushrooms (gf, df, vo) add double protein +4.5 / add poached egg +3
House made falafels, roast pumpkin, quinoa, chickpeas, pomegranate, roquette, mint, coriander, balsamic dressing, dried cranberries, spiced seeds, tahini sauce (gf, v, df)
With cabbage and carrot slaw, pickled veg, chipotle mayonnaise in a milk bun served with spiced chips and your choice of dipping sauce (vgo: +halloumi)
Miso glazed baked salmon on stir fried soba noodles, shitake mushroom, spinach, spring onion, toasted sesame, honey soy ginger dressing (gf, df)
Cherry tomatoes, cucumber, radish, green beans, avocado, cos lettuce, spinach, beetroot pickled egg, toasted walnuts, grated ricotta salata, lemon honey dressing (gf, vg, vo, n) add grilled chicken / sesame crumbed tofu +5
pink grapefruit, lemon, ginger beer
banana, berries, chia, yogurt, coconut
banana, kale, spinach, pineapple, coconut, lsa, date
multigrain or gluten-free toast + organic peanut butter, vegemite, jam, marmalade, honey
cobb lane sourdough or multigrain served with your choice of spreads
poached / fried / folded (+1) / soldiers on sourdough or multigrain
Orange and Chia Bircher Muesli, Dried Cranberries, Poached Pear, Strawberries, Hazelnut, Cocoa Nibs, Maple
with cinnamon spiced apples, pecan crumble and yoghurt
dukkah crumbed egg, smashed avocado, crispy chickpeas, cucumber, lemon labneh, fermented chilli, cherry tomatoes, radish on sourdough toast
slow cooked pulled ham hock, poached eggs, roasted apple hollandaise, pomegranate and fresh apple served on a potato rosti
with bacon, spring onion, shaved parmesan and fried shallots on sourdough toast
folded eggs, brown rice, baked beans, bacon, avocado, coriander, chipotle mayonnaise
roasted peppers, green onion, basil, tomatillo salsa verde, goats cheese, sourdough toast
Shredded Brisket, Brown Rice, Black Beans, Smashed Avocado, Cucumber, Mixed Leaves, Sour Cream, Blue Corn Chips, Pico De Gallo (gf, vg, vo, nfo) Add Fried Egg +3
Avocado, edamame, pickled ginger, black sesame seeds, carrot, sriracha kewpie mayonnaise and fermented chilli on brown rice with your choice of cured salmon, grilled chicken, sesame crumbed tofu or mushrooms (gf, df, vo) add double protein +4.5 / add poached egg +3
House made falafels, roast pumpkin, quinoa, chickpeas, pomegranate, roquette, mint, coriander, balsamic dressing, dried cranberries, spiced seeds, tahini sauce (gf, v, df)
With cabbage and carrot slaw, pickled veg, chipotle mayonnaise in a milk bun served with spiced chips and your choice of dipping sauce (vgo: +halloumi)
Miso glazed baked salmon on stir fried soba noodles, shitake mushroom, spinach, spring onion, toasted sesame, honey soy ginger dressing (gf, df)
Cherry tomatoes, cucumber, radish, green beans, avocado, cos lettuce, spinach, beetroot pickled egg, toasted walnuts, grated ricotta salata, lemon honey dressing (gf, vg, vo, n) add grilled chicken / sesame crumbed tofu +5